Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
1992 | 1 |
2023 | 1 |
2024 | 1 |
Search Results
2 results
Results by year
Filters applied: . Clear all
Page 1
Stevisalioside A, a novel bitter-tasting ent-atisene glycoside from the roots of Stevia salicifolia.
J Nat Prod. 1992 May;55(5):660-6. doi: 10.1021/np50083a017.
J Nat Prod. 1992.
PMID: 1517738
A new acetylated ent-atisene glycoside, stevisalioside A [1], has been isolated as a bitter-tasting principle from Stevia salicifolia roots. ...
A new acetylated ent-atisene glycoside, stevisalioside A [1], has been isolated as a bitter-tasting principle from Stevia sali …
Chemical Analysis and Antidiabetic Potential of a Decoction from Stevia serrata Roots.
Padilla-Mayne S, Ovalle-Magallanes B, Figueroa M, Linares E, Bye R, Rivero-Cruz I, González-Andrade M, Aguayo-Ortiz R, Mata R.
Padilla-Mayne S, et al.
J Nat Prod. 2024 Mar 22;87(3):501-513. doi: 10.1021/acs.jnatprod.3c00711. Epub 2023 Sep 22.
J Nat Prod. 2024.
PMID: 37738100
The fractionation of the active extract led to the isolation of dammaradiene acetate (1), stevisalioside A (2), and three new chemical entities characterized by spectroscopic methods and named stevisaliosides B-D (3-5). ...
The fractionation of the active extract led to the isolation of dammaradiene acetate (1), stevisalioside A (2), and three new …
Item in Clipboard
Cite
Cite