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91 results

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Page 1
Phytochemical and pharmacological review of Cinnamomum verum J. Presl-a versatile spice used in food and nutrition.
Singh N, Rao AS, Nandal A, Kumar S, Yadav SS, Ganaie SA, Narasimhan B. Singh N, et al. Food Chem. 2021 Feb 15;338:127773. doi: 10.1016/j.foodchem.2020.127773. Epub 2020 Aug 4. Food Chem. 2021. PMID: 32829297 Review.
It is also used to treat asthma, bronchitis, diarrhea, headache, inflammation and cardiac disorders. Cinnamaldehyde, eugenol, caryophyllene, cinnamyl acetate and cinnamic acid are the major compounds found in its essential oil. ...
It is also used to treat asthma, bronchitis, diarrhea, headache, inflammation and cardiac disorders. Cinnamaldehyde, eugenol, caryophylle
Genus Miliusa: A Review of Phytochemistry and Pharmacology.
The Son N. The Son N. Evid Based Complement Alternat Med. 2019 Aug 14;2019:8314693. doi: 10.1155/2019/8314693. eCollection 2019. Evid Based Complement Alternat Med. 2019. PMID: 31485249 Free PMC article. Review.
Herein, more than two hundred constituents were isolated, comprising alkaloids, geranylated homogentisic acids, flavonoids, lignans, neolignans, terpenoids, acetogenins, styryls, lactones, phenolics, amides, alcohols, and furfural derivatives. Novel miliusanes and bicyclic …
Herein, more than two hundred constituents were isolated, comprising alkaloids, geranylated homogentisic acids, flavonoids, lignans, neolign …
Identification of Floral Scent Profiles in Bearded Irises.
Yuan Y, Sun Y, Zhao Y, Liu C, Chen X, Li F, Bao J. Yuan Y, et al. Molecules. 2019 May 7;24(9):1773. doi: 10.3390/molecules24091773. Molecules. 2019. PMID: 31067789 Free PMC article.
Principal component analysis (PCA) indicated that terpenes, alcohols and esters contributed the most to the floral scent components and 1-caryophyllene, linalool, citronellol, methyl cinnamate, beta-cedrene, thujopsene, methyl myristate, linalyl acetate, isos …
Principal component analysis (PCA) indicated that terpenes, alcohols and esters contributed the most to the floral scent components a …
Clove Buds Volatile Compounds: Inhibitory Activity on Mycobacterium Growth and Molecular Docking on Mmr Efflux Pump Drug Resistance.
El Ghallab Y, Eddine JJ, Aainouss A, El Messaoudi MD, Dakir M, Derfoufi S. El Ghallab Y, et al. Chem Biodivers. 2023 Oct;20(10):e202300895. doi: 10.1002/cbdv.202300895. Epub 2023 Oct 2. Chem Biodivers. 2023. PMID: 37696771
The gas chromatography-mass spectrometry (GC-MS) analysis of the volatile profiles revealed the presence of eugenol, followed by eugenyl acetate, and beta-caryophyllene as common major compounds. According to Resazurin microtiter assay (REMA), Mycobacterium tubercul …
The gas chromatography-mass spectrometry (GC-MS) analysis of the volatile profiles revealed the presence of eugenol, followed by eugenyl …
Research on the antipruritic active ingredients of Mikania micrantha.
Cheng Q, Lyu B, Hu J, Zhang Z, Huang Y, Wang Z. Cheng Q, et al. Fitoterapia. 2024 Apr;174:105837. doi: 10.1016/j.fitote.2024.105837. Epub 2024 Jan 28. Fitoterapia. 2024. PMID: 38286314
In this study, a 4-aminopyridine-induced itching model in mice was used to determine the antipruritic effects of petroleum ether, ethyl acetate, ethanol extraction site, and Mikania micrantha volatile oil. ...The ethyl acetate and volatile oil of Mikania micr …
In this study, a 4-aminopyridine-induced itching model in mice was used to determine the antipruritic effects of petroleum ether, ethyl a
Optimization of fermentation technology for composite fruit and vegetable wine by response surface methodology and analysis of its aroma components.
Liu Y, Wei Y, Li H, Li F, Song M, Li Z, Zhang T, Han S, Pan C. Liu Y, et al. RSC Adv. 2022 Dec 13;12(55):35616-35626. doi: 10.1039/d2ra04294k. eCollection 2022 Dec 12. RSC Adv. 2022. PMID: 36545074 Free PMC article.
In the fermented fruit and vegetable wine, a total of 30 aroma components were detected; 21 composites (such as bornyl acetate, caryophyllene and 3-(2-nitrophenylmethyl)-2-thiazolidinone) were newly generated. The relative content of alcohol flavor composites …
In the fermented fruit and vegetable wine, a total of 30 aroma components were detected; 21 composites (such as bornyl acetate, ca
Insecticidal activity of the essential oil of Perovskia artemisioides Boiss.
Sadeghi Z, Alizadeh Z, Khorrami F, Norouzi S, Moridi Farimani M. Sadeghi Z, et al. Nat Prod Res. 2021 Dec;35(24):5929-5933. doi: 10.1080/14786419.2020.1803311. Epub 2020 Aug 26. Nat Prod Res. 2021. PMID: 32845190
Totally, twenty-six substances were identified with 1,8-cineole (25.81%), geranyl acetate (13.00%) and linalool (10.21%) as dominant chemical metabolites by GC-MS analysis. ...Finally, molecular docking of major components of PAEO was performed against detoxification enzym …
Totally, twenty-six substances were identified with 1,8-cineole (25.81%), geranyl acetate (13.00%) and linalool (10.21%) as dominant …
The Effects of Pepper (Zanthoxylum bungeanum) from Different Production Areas on the Volatile Flavor Compounds of Fried Pepper Oils Based on HS-SPME-GC-MS and Multivariate Statistical Method.
Niu W, Tian H, Zhan P. Niu W, et al. Molecules. 2022 Nov 11;27(22):7760. doi: 10.3390/molecules27227760. Molecules. 2022. PMID: 36431861 Free PMC article.
The results showed that a total of 81 chemical components were identified, including 15 alcohols, 10 aldehydes, 5 ketones, 34 hydrocarbons, 11 esters, 6 acids, and others. Terpinen-4-ol, linalool, 2,4-decadienal, trans-2-heptenal, sabinene, linalyl acetate, bornyl …
The results showed that a total of 81 chemical components were identified, including 15 alcohols, 10 aldehydes, 5 ketones, 34 hydroca …
91 results