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Phytochemical variations among four distinct varieties of Indian cardamom Elettaria cardamomum (L.) Maton.
Ashokkumar K, Murugan M, Dhanya MK, Raj S, Kamaraj D. Ashokkumar K, et al. Nat Prod Res. 2020 Jul;34(13):1919-1922. doi: 10.1080/14786419.2018.1561687. Epub 2019 Jan 19. Nat Prod Res. 2020. PMID: 30663385
Three ester constituents were also obtained in PV 1 in which alpha-Terpinyl acetate (26.68%) exhibited as a major ester constituent followed by Ocimenyl acetate (0.80%) and E5-Dodecenyl acetate (0.30%). ...
Three ester constituents were also obtained in PV 1 in which alpha-Terpinyl acetate (26.68%) exhibited as a major ester constituent f …
RIFM fragrance ingredient safety assessment, ocimenyl acetate, CAS Registry Number 72214-23-4.
Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Jones L, Joshi K, Kumar M, Lapczynski A, Lavelle M, Lee I, Liebler DC, Moustakas H, Na M, Penning TM, Ritacco G, Romine J, Sadekar N, Schultz TW, Selechnik D, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Food Chem Toxicol. 2024 Mar;183 Suppl 1:114286. doi: 10.1016/j.fct.2023.114286. Epub 2023 Dec 4. Food Chem Toxicol. 2024. PMID: 38056819 No abstract available.