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Items: 3

1.

Downregulation of tumor necrosis factor and other proinflammatory biomarkers by polyphenols.

Gupta SC, Tyagi AK, Deshmukh-Taskar P, Hinojosa M, Prasad S, Aggarwal BB.

Arch Biochem Biophys. 2014 Oct 1;559:91-9. doi: 10.1016/j.abb.2014.06.006. Epub 2014 Jun 16. Review.

PMID:
24946050
2.

Xanthohumol modulates the expression of osteoclast-specific genes during osteoclastogenesis in RAW264.7 cells.

Suh KS, Rhee SY, Kim YS, Lee YS, Choi EM.

Food Chem Toxicol. 2013 Dec;62:99-106. doi: 10.1016/j.fct.2013.08.047. Epub 2013 Aug 27.

PMID:
23994090
3.

Inhibitors of hyaluronan export from hops prevent osteoarthritic reactions.

Stracke D, Schulz T, Prehm P.

Mol Nutr Food Res. 2011 Mar;55(3):485-94. doi: 10.1002/mnfr.201000210. Epub 2010 Sep 16.

PMID:
20848398

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