Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 1 to 20 of 2037

1.

The decline in kidney function with chromium exposure is exacerbated with co-exposure to lead and cadmium.

Tsai TL, Kuo CC, Pan WH, Chung YT, Chen CY, Wu TN, Wang SL.

Kidney Int. 2017 May 12. pii: S0085-2538(17)30206-5. doi: 10.1016/j.kint.2017.03.013. [Epub ahead of print]

PMID:
28506761
2.

Associations of Usual 24-Hour Sodium and Potassium Intakes with Blood Pressure and Risk of Hypertension among Adults in China's Shandong and Jiangsu Provinces.

Xu J, Chen X, Ge Z, Liang H, Yan L, Guo X, Zhang Y, Wang L, Ma J.

Kidney Blood Press Res. 2017 Apr 25;42(1):188-200. doi: 10.1159/000475486. [Epub ahead of print]

3.

Dietary sodium, dietary potassium, and systolic blood pressure in US adolescents.

Chmielewski J, Carmody JB.

J Clin Hypertens (Greenwich). 2017 May 8. doi: 10.1111/jch.13014. [Epub ahead of print]

4.

Sodium Intake Among Persons Aged ≥2 Years - United States, 2013-2014.

Quader ZS, Zhao L, Gillespie C, Cogswell ME, Terry AL, Moshfegh A, Rhodes D.

MMWR Morb Mortal Wkly Rep. 2017 Mar 31;66(12):324-238. doi: 10.15585/mmwr.mm6612a3.

5.

Distinctive Risk Factors and Phenotype of Younger Patients With Resistant Hypertension: Age Is Relevant.

Ghazi L, Oparil S, Calhoun DA, Lin CP, Dudenbostel T.

Hypertension. 2017 May;69(5):827-835. doi: 10.1161/HYPERTENSIONAHA.116.08632. Epub 2017 Mar 27.

PMID:
28348010
6.

Comparative Effects of an Angiotensin II Receptor Blocker (ARB)/Diuretic vs. ARB/Calcium-Channel Blocker Combination on Uncontrolled Nocturnal Hypertension Evaluated by Information and Communication Technology-Based Nocturnal Home Blood Pressure Monitoring - The NOCTURNE Study.

Kario K, Tomitani N, Kanegae H, Ishii H, Uchiyama K, Yamagiwa K, Shiraiwa T, Katsuya T, Yoshida T, Kanda K, Hasegawa S, Hoshide S.

Circ J. 2017 Mar 17. doi: 10.1253/circj.CJ-17-0109. [Epub ahead of print]

7.

Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States.

Micha R, Peñalvo JL, Cudhea F, Imamura F, Rehm CD, Mozaffarian D.

JAMA. 2017 Mar 7;317(9):912-924. doi: 10.1001/jama.2017.0947.

PMID:
28267855
8.

Applying recovery biomarkers to calibrate self-report measures of sodium and potassium in the Hispanic Community Health Study/Study of Latinos.

Mossavar-Rahmani Y, Sotres-Alvarez D, Wong WW, Loria CM, Gellman MD, Van Horn L, Alderman MH, Beasley JM, Lora CM, Siega-Riz AM, Kaplan RC, Shaw PA.

J Hum Hypertens. 2017 Feb 16. doi: 10.1038/jhh.2016.98. [Epub ahead of print]

PMID:
28205551
9.

Sodium and potassium urinary excretion levels of preschool children: Individual, daily, and seasonal differences.

Yasutake K, Nagafuchi M, Izu R, Kajiyama T, Imai K, Murata Y, Ohe K, Enjoji M, Tsuchihashi T.

J Clin Hypertens (Greenwich). 2017 Jan 27. doi: 10.1111/jch.12966. [Epub ahead of print]

10.

Dietary patterns by reduced rank regression are associated with obesity and hypertension in Australian adults.

Livingstone KM, McNaughton SA.

Br J Nutr. 2017 Jan;117(2):248-259. doi: 10.1017/S0007114516004505. Epub 2017 Jan 25.

PMID:
28120736
11.

Within-country variation of salt intake assessed via urinary excretion in Japan: a multilevel analysis in all 47 prefectures.

Uechi K, Asakura K, Masayasu S, Sasaki S.

Hypertens Res. 2017 Jan 19. doi: 10.1038/hr.2016.185. [Epub ahead of print]

PMID:
28100920
12.

Adding Salt to Meals as a Risk Factor of Type 2 Diabetes Mellitus: A Case-Control Study.

Radzeviciene L, Ostrauskas R.

Nutrients. 2017 Jan 13;9(1). pii: E67. doi: 10.3390/nu9010067.

13.

Blood pressure control status and relationship between salt intake and lifestyle including diet in hypertensive outpatients treated at a general hospital.

Ohta Y, Kimura Y, Kitaoka C, Sakata T, Abe I, Kawano Y.

Clin Exp Hypertens. 2017;39(1):29-33. doi: 10.1080/10641963.2016.1200605. Epub 2017 Jan 5.

PMID:
28055260
14.

The Effects of the Habitual Consumption of Miso Soup on the Blood Pressure and Heart Rate of Japanese Adults: A Cross-sectional Study of a Health Examination.

Ito K, Miyata K, Mohri M, Origuchi H, Yamamoto H.

Intern Med. 2017;56(1):23-29. doi: 10.2169/internalmedicine.56.7538. Epub 2017 Jan 1.

15.

The flavor and acceptability of six different potassium-enriched (sodium reduced) iodized salts: a single-blind, randomized, crossover design.

Maleki A, Soltanian AR, Zeraati F, Sheikh V, Poorolajal J.

Clin Hypertens. 2016 Oct 17;22:18. doi: 10.1186/s40885-016-0054-9. eCollection 2016.

16.

Preference of Food Saltiness and Willingness to Consume Low-Sodium Content Food in a Chinese Population.

Chau PH, Ngai HH, Leung AY, Li SF, Yeung LO, Tan-Un KC.

J Nutr Health Aging. 2017;21(1):3-10. doi: 10.1007/s12603-016-0732-z.

PMID:
27999843
17.

DASH dietary pattern and chronic kidney disease in elderly Korean adults.

Lee HS, Lee KB, Hyun YY, Chang Y, Ryu S, Choi Y.

Eur J Clin Nutr. 2016 Dec 14. doi: 10.1038/ejcn.2016.240. [Epub ahead of print]

PMID:
27966569
18.

Dietary intake and prospective changes in cardiometabolic risk factors in children and youth.

Setayeshgar S, Ekwaru JP, Maximova K, Majumdar SR, Storey KE, McGavock J, Veugelers PJ.

Appl Physiol Nutr Metab. 2017 Jan;42(1):39-45. doi: 10.1139/apnm-2016-0215. Epub 2016 Dec 13.

PMID:
27959641
19.

Estimation of populational 24-h urinary sodium and potassium excretion from spot urine samples: evaluation of four formulas in a large national representative population.

Polonia J, Lobo MF, Martins L, Pinto F, Nazare J.

J Hypertens. 2017 Mar;35(3):477-486. doi: 10.1097/HJH.0000000000001180.

PMID:
27898506
20.

Prevalence of chronic disease and its controlled status according to income level.

Kim S, Lee B, Park M, Oh S, Chin HJ, Koo H.

Medicine (Baltimore). 2016 Nov;95(44):e5286.

Supplemental Content

Loading ...
Support Center