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Items: 1 to 20 of 59

1.

Quality and Consumer Acceptance of Berry Fruit Pomace-Fortified Specialty Mustard.

Davis L, Jung J, Colonna A, Hasenbeck A, Gouw V, Zhao Y.

J Food Sci. 2018 Jul;83(7):1921-1932. doi: 10.1111/1750-3841.14196. Epub 2018 Jun 15.

PMID:
29905932
2.

Cuscuta arvensis Beyr "Dodder": In Vivo Hepatoprotective Effects Against Acetaminophen-Induced Hepatotoxicity in Rats.

Koca-Caliskan U, Yilmaz I, Taslidere A, Yalcin FN, Aka C, Sekeroglu N.

J Med Food. 2018 Jun;21(6):625-631. doi: 10.1089/jmf.2017.0139. Epub 2018 May 2.

3.

Haemato-protective influence of dietary fenugreek (Trigonella foenum-graecum L.) seeds is potentiated by onion (Allium cepa L.) in streptozotocin-induced diabetic rats.

Pradeep SR, Srinivasan K.

Biomed Pharmacother. 2018 Feb;98:372-381. doi: 10.1016/j.biopha.2017.12.037. Epub 2017 Dec 27.

PMID:
29275179
4.

Protective effect of Curcuma longa L. extract on CCl4-induced acute hepatic stress.

Lee GH, Lee HY, Choi MK, Chung HW, Kim SW, Chae HJ.

BMC Res Notes. 2017 Feb 1;10(1):77. doi: 10.1186/s13104-017-2409-z.

5.

Inhibition of pancreatic lipase and amylase by extracts of different spices and plants.

Sellami M, Louati H, Kamoun J, Kchaou A, Damak M, Gargouri Y.

Int J Food Sci Nutr. 2017 May;68(3):313-320. doi: 10.1080/09637486.2016.1237479. Epub 2016 Oct 6.

PMID:
27706951
7.

The Antioxidant and Starch Hydrolase Inhibitory Activity of Ten Spices in an In Vitro Model of Digestion: Bioaccessibility of Anthocyanins and Carotenoids.

Jayawardena N, Watawana MI, Jayathilaka RT, Waisundara VY.

Evid Based Complement Alternat Med. 2015;2015:764238. doi: 10.1155/2015/764238. Epub 2015 Nov 29. Retraction in: Evid Based Complement Alternat Med. 2016;2016:4142104.

8.

Protective effect of dietary fenugreek (Trigonella foenum-graecum) seeds and garlic (Allium sativum) on induced oxidation of low-density lipoprotein in rats.

Mukthamba P, Srinivasan K.

J Basic Clin Physiol Pharmacol. 2016 Jan;27(1):39-47. doi: 10.1515/jbcpp-2015-0037.

PMID:
26280170
9.

Ginger extract modulates Pb-induced hepatic oxidative stress and expression of antioxidant gene transcripts in rat liver.

Mohamed OI, El-Nahas AF, El-Sayed YS, Ashry KM.

Pharm Biol. 2016 Jul;54(7):1164-72. doi: 10.3109/13880209.2015.1057651. Epub 2015 Jun 16.

PMID:
26079851
10.

In vitro antioxidant and anti-lipoperoxidative activities of bark extracts of Xylopia aethiopica against ion-mediated toxicity on liver homogenates.

Moukette Moukette B, Pieme CA, Nya Biapa PC, Ngogang JY.

J Complement Integr Med. 2015 Sep;12(3):195-204. doi: 10.1515/jcim-2015-0002.

PMID:
25941917
11.

Systemic and local effects of intragastric administration of the habanero fruit (Capsicum chinense Jacquin c.v.) in rats.

Golynski M, Balicki I, Lutnicki K, Smiech A, Adamek L, Szczepanik M, Wilkolek P, Brodzki A, Adaszek L.

J Physiol Pharmacol. 2015 Apr;66(2):259-65.

12.

Effect and mechanism of Salicornia bigelovii Torr. plant salt on blood pressure in SD rats.

Zhang S, Wei M, Cao C, Ju Y, Deng Y, Ye T, Xia Z, Chen M.

Food Funct. 2015 Mar;6(3):920-6. doi: 10.1039/c4fo00800f.

PMID:
25631641
13.

Labrador tea--the aromatic beverage and spice: a review of origin, processing and safety.

Dampc A, Luczkiewicz M.

J Sci Food Agric. 2015 Jun;95(8):1577-83. doi: 10.1002/jsfa.6889. Epub 2014 Sep 29. Review.

PMID:
25156477
14.

Selected spices and their combination modulate hypercholesterolemia-induced oxidative stress in experimental rats.

Otunola GA, Oloyede OB, Oladiji AT, Afolayan AJ.

Biol Res. 2014 Mar 26;47:5. doi: 10.1186/0717-6287-47-5.

15.

Impact of cooking and digestion, in vitro, on the antioxidant capacity and anti-inflammatory activity of cinnamon, clove and nutmeg.

Baker I, Chohan M, Opara EI.

Plant Foods Hum Nutr. 2013 Dec;68(4):364-9. doi: 10.1007/s11130-013-0379-4.

PMID:
23975332
16.

Changes in total and individual crocetin esters upon in vitro gastrointestinal digestion of saffron aqueous extracts.

Kyriakoudi A, Tsimidou MZ, O'Callaghan YC, Galvin K, O'Brien NM.

J Agric Food Chem. 2013 Jun 5;61(22):5318-27. doi: 10.1021/jf400540y. Epub 2013 May 22.

PMID:
23654200
17.

Abundance of DNA adducts of methyleugenol, a rodent hepatocarcinogen, in human liver samples.

Herrmann K, Schumacher F, Engst W, Appel KE, Klein K, Zanger UM, Glatt H.

Carcinogenesis. 2013 May;34(5):1025-30. doi: 10.1093/carcin/bgt013. Epub 2013 Jan 18.

PMID:
23334163
18.

Phytotoxicity assessment of methanolic extracts from Coriadrum sativum L. fruits.

Trifan A, Miron A, Aprotosoaie AC, Hincianu M, Cioancă O, Gille E, Stănescu U.

Rev Med Chir Soc Med Nat Iasi. 2012 Jul-Sep;116(3):920-6.

PMID:
23272553
19.

Metabolomics analysis of Cistus monspeliensis leaf extract on energy metabolism activation in human intestinal cells.

Shimoda Y, Han J, Kawada K, Smaoui A, Isoda H.

J Biomed Biotechnol. 2012;2012:428514. doi: 10.1155/2012/428514. Epub 2012 Mar 18.

20.

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