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Best matches for cardiovascular diseases AND fatty acids, omega-3:

Omega-3 fatty acids and cardiovascular disease. Jain AP et al. Eur Rev Med Pharmacol Sci. (2015)

Omega-3 Fatty Acids and Primary and Secondary Prevention of Cardiovascular Disease. Cao Y et al. Cell Biochem Biophys. (2015)

Omega-3 fatty acids and cardiovascular disease: epidemiology and effects on cardiometabolic risk factors. Mori TA et al. Food Funct. (2014)

Search results

Items: 1 to 20 of 4313

1.

Green leafy vegetables in diets with a 25:1 omega-6/omega-3 fatty acid ratio modify the erythrocyte fatty acid profile of spontaneously hypertensive rats.

Johnson M, Pace RD, McElhenney WH.

Lipids Health Dis. 2018 Jun 15;17(1):140. doi: 10.1186/s12944-018-0723-7.

2.

Omega 3 Consumption and Anxiety Disorders: A Cross-Sectional Analysis of the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).

Natacci L, M Marchioni D, C Goulart A, Nunes MA, B Moreno A, O Cardoso L, Giatti L, B Molina MDC, S Santos I, R Brunoni A, A Lotufo P, M Bensenor I.

Nutrients. 2018 May 24;10(6). pii: E663. doi: 10.3390/nu10060663.

3.

Enhancing the fatty acid profile of milk through forage-based rations, with nutrition modeling of diet outcomes.

Benbrook CM, Davis DR, Heins BJ, Latif MA, Leifert C, Peterman L, Butler G, Faergeman O, Abel-Caines S, Baranski M.

Food Sci Nutr. 2018 Feb 28;6(3):681-700. doi: 10.1002/fsn3.610. eCollection 2018 May.

4.

Non-alcoholic fatty liver disease severity and metabolic complications in obese children: impact of omega-3 fatty acids.

Spahis S, Alvarez F, Ahmed N, Dubois J, Jalbout R, Paganelli M, Grzywacz K, Delvin E, Peretti N, Levy E.

J Nutr Biochem. 2018 Apr 10;58:28-36. doi: 10.1016/j.jnutbio.2018.03.025. [Epub ahead of print]

PMID:
29864682
5.

Biofortification of safflower: an oil seed crop engineered for ALA-targeting better sustainability and plant based omega-3 fatty acids.

Rani A, Panwar A, Sathe M, Chandrashekhara KA, Kush A.

Transgenic Res. 2018 May 11. doi: 10.1007/s11248-018-0070-5. [Epub ahead of print]

PMID:
29752697
6.

Omega-3 and omega-6 polyunsaturated fatty acids: Dietary sources, metabolism, and significance - A review.

Saini RK, Keum YS.

Life Sci. 2018 Jun 15;203:255-267. doi: 10.1016/j.lfs.2018.04.049. Epub 2018 Apr 30. Review.

PMID:
29715470
7.

Another Nail in the Coffin for Fish Oil Supplements.

Abbasi J.

JAMA. 2018 May 8;319(18):1851-1852. doi: 10.1001/jama.2018.2498. No abstract available.

PMID:
29710294
8.

Omega-3 Fatty Acid Supplementation Improves Heart Rate Variability in Obese Children.

Baumann C, Rakowski U, Buchhorn R.

Int J Pediatr. 2018 Feb 26;2018:8789604. doi: 10.1155/2018/8789604. eCollection 2018.

9.

Effectiveness of omega-3 polyunsaturated fatty acids against microbial pathogens.

Chanda W, Joseph TP, Guo XF, Wang WD, Liu M, Vuai MS, Padhiar AA, Zhong MT.

J Zhejiang Univ Sci B. 2018 Apr.;19(4):253-262. doi: 10.1631/jzus.B1700063.

10.

Obesity, Inflammation, Toll-Like Receptor 4 and Fatty Acids.

Rogero MM, Calder PC.

Nutrients. 2018 Mar 30;10(4). pii: E432. doi: 10.3390/nu10040432. Review.

11.

The Omega-6:Omega-3 ratio: A critical appraisal and possible successor.

Harris WS.

Prostaglandins Leukot Essent Fatty Acids. 2018 May;132:34-40. doi: 10.1016/j.plefa.2018.03.003. Epub 2018 Mar 20. Review.

PMID:
29599053
12.

Natural approaches in metabolic syndrome management.

Patti AM, Al-Rasadi K, Giglio RV, Nikolic D, Mannina C, Castellino G, Chianetta R, Banach M, Cicero AFG, Lippi G, Montalto G, Rizzo M, Toth PP.

Arch Med Sci. 2018 Mar;14(2):422-441. doi: 10.5114/aoms.2017.68717. Epub 2017 Jul 19.

13.

Omega-3 Polyunsaturated Fatty Acids and Cardiovascular Health: A Comprehensive Review.

Elagizi A, Lavie CJ, Marshall K, DiNicolantonio JJ, O'Keefe JH, Milani RV.

Prog Cardiovasc Dis. 2018 Mar 20. pii: S0033-0620(18)30061-6. doi: 10.1016/j.pcad.2018.03.006. [Epub ahead of print] Review.

PMID:
29571892
14.

Blood Fatty Acid Profiles: New Biomarkers for Cardiometabolic Disease Risk.

Jackson KH, Harris WS.

Curr Atheroscler Rep. 2018 Mar 20;20(5):22. doi: 10.1007/s11883-018-0722-1. Review.

PMID:
29556735
15.

Treatment with omega-3 polyunsaturated fatty acids does not improve endothelial function in patients with type 2 diabetes and very high cardiovascular risk: A randomized, double-blind, placebo-controlled study (Omega-FMD).

Siniarski A, Haberka M, Mostowik M, Gołębiowska-Wiatrak R, Poręba M, Malinowski KP, Gąsior Z, Konduracka E, Nessler J, Gajos G.

Atherosclerosis. 2018 Apr;271:148-155. doi: 10.1016/j.atherosclerosis.2018.02.030. Epub 2018 Mar 2.

PMID:
29518747
16.

Abnormal lipoprotein oxylipins in metabolic syndrome and partial correction by omega-3 fatty acids.

Shearer GC, Borkowski K, Puumala SL, Harris WS, Pedersen TL, Newman JW.

Prostaglandins Leukot Essent Fatty Acids. 2018 Jan;128:1-10. doi: 10.1016/j.plefa.2017.10.006. Epub 2017 Nov 11.

PMID:
29413356
17.

Comprehensive targeted and non-targeted lipidomics analyses in failing and non-failing heart.

Halade GV, Dorbane A, Ingle KA, Kain V, Schmitter JM, Rhourri-Frih B.

Anal Bioanal Chem. 2018 Mar;410(7):1965-1976. doi: 10.1007/s00216-018-0863-7. Epub 2018 Feb 6.

PMID:
29411084
18.

Metabolic/inflammatory/vascular comorbidity in psychiatric disorders; soluble epoxide hydrolase (sEH) as a possible new target.

Swardfager W, Hennebelle M, Yu D, Hammock BD, Levitt AJ, Hashimoto K, Taha AY.

Neurosci Biobehav Rev. 2018 Apr;87:56-66. doi: 10.1016/j.neubiorev.2018.01.010. Epub 2018 Feb 2. Review.

PMID:
29407524
19.

Associations of Omega-3 Fatty Acid Supplement Use With Cardiovascular Disease Risks: Meta-analysis of 10 Trials Involving 77 917 Individuals.

Aung T, Halsey J, Kromhout D, Gerstein HC, Marchioli R, Tavazzi L, Geleijnse JM, Rauch B, Ness A, Galan P, Chew EY, Bosch J, Collins R, Lewington S, Armitage J, Clarke R; Omega-3 Treatment Trialists’ Collaboration.

JAMA Cardiol. 2018 Mar 1;3(3):225-234. doi: 10.1001/jamacardio.2017.5205.

20.

The role of nutrition in influencing mechanisms involved in environmentally mediated diseases.

Hennig B, Petriello MC, Gamble MV, Surh YJ, Kresty LA, Frank N, Rangkadilok N, Ruchirawat M, Suk WA.

Rev Environ Health. 2018 Mar 28;33(1):87-97. doi: 10.1515/reveh-2017-0038. Review.

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