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Items: 1 to 20 of 130

1.

CW laser light condensation.

Zhurahov M, Bekker A, Levit B, Weill R, Fischer B.

Opt Express. 2016 Mar 21;24(6):6553-8. doi: 10.1364/OE.24.006553.

PMID:
27136845
2.

Probiotic fermented milk consumption modulates the allergic process induced by ovoalbumin in mice.

Velez EM, Maldonado Galdeano C, Carmuega E, Weill R, Bibas Bonet ME, Perdigón G.

Br J Nutr. 2015 Aug 28;114(4):566-76. doi: 10.1017/S0007114515001981.

PMID:
26179751
3.

Effect of a probiotic fermented milk on the thymus in Balb/c mice under non-severe protein-energy malnutrition.

Núñez IN, Galdeano CM, Carmuega E, Weill R, de Moreno de LeBlanc A, Perdigón G.

Br J Nutr. 2013 Aug 28;110(3):500-8. doi: 10.1017/S0007114512005302.

PMID:
23286742
4.

Bioavailability of stabilised ferrous gluconate with glycine in fresh cheese matrix: a novel iron compound for food fortification.

Pizarro F, Boccio J, Salgueiro M, Olivares M, Carmuega E, Weill R, Marque S, Frereux M, Noirt F.

Biol Trace Elem Res. 2013 Mar;151(3):441-5. doi: 10.1007/s12011-012-9574-7.

PMID:
23271679
5.

When does single-mode lasing become a condensation phenomenon?

Fischer B, Weill R.

Opt Express. 2012 Nov 19;20(24):26704-13. doi: 10.1364/OE.20.026704.

PMID:
23187523
6.

Impact of a probiotic fermented milk in the gut ecosystem and in the systemic immunity using a non-severe protein-energy-malnutrition model in mice.

Maldonado Galdeano C, Novotny Núñez I, de Moreno de LeBlanc A, Carmuega E, Weill R, Perdigón G.

BMC Gastroenterol. 2011 May 26;11:64. doi: 10.1186/1471-230X-11-64.

7.

Adjuvant effect of a probiotic fermented milk in the protection against Salmonella enteritidis serovar typhimurium infection: mechanisms involved.

De Moreno De Leblanc A, Maldonado Galdeano C, Dogi CA, Carmuega E, Weill R, Perdigón G.

Int J Immunopathol Pharmacol. 2010 Oct-Dec;23(4):1235-44.

PMID:
21244773
8.

Experimental observation of critical phenomena in a laser light system.

Rosen A, Weill R, Levit B, Smulakovsky V, Bekker A, Fischer B.

Phys Rev Lett. 2010 Jul 2;105(1):013905.

PMID:
20867449
9.

Laser light condensate: experimental demonstration of light-mode condensation in actively mode locked laser.

Weill R, Levit B, Bekker A, Gat O, Fischer B.

Opt Express. 2010 Aug 2;18(16):16520-5. doi: 10.1364/OE.18.016520.

PMID:
20721041
10.

Light-mode condensation in actively-mode-locked lasers.

Weill R, Fischer B, Gat O.

Phys Rev Lett. 2010 Apr 30;104(17):173901.

PMID:
20482109
11.

Mechanisms involved in the immunostimulation by probiotic fermented milk.

Galdeano CM, de Leblanc Ade M, Carmuega E, Weill R, Perdigón G.

J Dairy Res. 2009 Nov;76(4):446-54. doi: 10.1017/S0022029909990021.

PMID:
19638260
12.

Stabilized-solubilized ferric pyrophosphate as a new iron source for food fortification. Bioavailability studies by means of the prophylactic-preventive method in rats.

Salgueiro MJ, Arnoldi S, Kaliski MA, Torti H, Messeri E, Weill R, Zubillaga M, Boccio J.

Biol Trace Elem Res. 2009 Feb;127(2):143-7. doi: 10.1007/s12011-008-8229-1.

PMID:
18802669
13.
14.

Effect of the ingestion of a symbiotic yogurt on the bowel habits of women with functional constipation.

De Paula JA, Carmuega E, Weill R.

Acta Gastroenterol Latinoam. 2008 Mar;38(1):16-25.

PMID:
18533353
15.

Effect of long-term continuous consumption of fermented milk containing probiotic bacteria on mucosal immunity and the activity of peritoneal macrophages.

de Moreno de LeBlanc A, Chaves S, Carmuega E, Weill R, Antóine J, Perdigón G.

Immunobiology. 2008;213(2):97-108. doi: 10.1016/j.imbio.2007.07.002.

PMID:
18241694
16.

Statistical light-mode dynamics of multipulse passive mode locking.

Weill R, Vodonos B, Gordon A, Gat O, Fischer B.

Phys Rev E Stat Nonlin Soft Matter Phys. 2007 Sep;76(3 Pt 1):031112. Erratum in: Phys Rev E Stat Nonlin Soft Matter Phys. 2007 Nov;76(5 Pt 2):059903. Well, Rafi [corrected to Weill, Rafi].

PMID:
17930204
17.

Factors associated with H. pylori epidemiology in symptomatic children in Buenos Aires, Argentina.

Goldman C, Barrado A, Janjetic M, Balcarce N, Cueto Rua E, Oshiro M, Calcagno ML, Sarrasague MM, Fuda J, Weill R, Zubillaga M, Perez-Perez GI, Boccio J.

World J Gastroenterol. 2006 Sep 7;12(33):5384-8.

18.

Effect of a probiotic food as an adjuvant to triple therapy for eradication of Helicobacter pylori infection in children.

Goldman CG, Barrado DA, Balcarce N, Rua EC, Oshiro M, Calcagno ML, Janjetic M, Fuda J, Weill R, Salgueiro MJ, Valencia ME, Zubillaga MB, Boccio JR.

Nutrition. 2006 Oct;22(10):984-8.

PMID:
16978844
19.

Dietary zinc effects on zinc, calcium, and magnesium content in bones of growing rats.

Salgueiro MJ, Torti H, Meseri E, Weill R, Orlandini J, Urriza R, Zubillaga M, Janjetic M, Barrado A, Boccio J.

Biol Trace Elem Res. 2006 Apr;110(1):73-8.

PMID:
16679549
20.

Iron bioavailability from fortified petit suisse cheese determined by the prophylactic-preventive method.

Janjetic M, Barrado A, Torti H, Weill R, Orlandini J, Urriza R, Boccio J.

Biol Trace Elem Res. 2006 Feb;109(2):195-200.

PMID:
16444009
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