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Items: 1 to 20 of 72

1.
2.

Camellia sinensis in asymptomatic hyperuricemia: A meta-analysis of tea or tea extract effects on uric acid levels.

Peluso I, Teichner A, Manafikhi H, Palmery M.

Crit Rev Food Sci Nutr. 2017 Jan 22;57(2):391-398.

PMID:
25849609
3.

Managing neutropenia by pegfilgrastim in patients affected by relapsed/refractory multiple myeloma treated with bendamustine-bortezomib-dexamethasone.

Cerchione C, Catalano L, Peluso I, Nappi D, Di Perna M, Salvatore D, Migliaccio I, Picardi M, Pane F.

Support Care Cancer. 2016 Dec;24(12):4835-4837. No abstract available.

4.

Antioxidants from black and green tea: from dietary modulation of oxidative stress to pharmacological mechanisms.

Peluso I, Serafini M.

Br J Pharmacol. 2016 Oct 16. doi: 10.1111/bph.13649. [Epub ahead of print] Review.

PMID:
27747873
5.

Plasma total antioxidant capacity and peroxidation biomarkers in psoriasis.

Peluso I, Cavaliere A, Palmery M.

J Biomed Sci. 2016 Jul 4;23(1):52. doi: 10.1186/s12929-016-0268-x. Review.

6.

A novel curcumin analog binds to and activates TFEB in vitro and in vivo independent of MTOR inhibition.

Song JX, Sun YR, Peluso I, Zeng Y, Yu X, Lu JH, Xu Z, Wang MZ, Liu LF, Huang YY, Chen LL, Durairajan SS, Zhang HJ, Zhou B, Zhang HQ, Lu A, Ballabio A, Medina DL, Guo Z, Li M.

Autophagy. 2016 Aug 2;12(8):1372-89. doi: 10.1080/15548627.2016.1179404.

PMID:
27172265
7.

Salivary and Urinary Total Antioxidant Capacity as Biomarkers of Oxidative Stress in Humans.

Peluso I, Raguzzini A.

Patholog Res Int. 2016;2016:5480267. doi: 10.1155/2016/5480267. Review.

8.

Relationship between the Peroxidation of Leukocytes Index Ratio and the Improvement of Postprandial Metabolic Stress by a Functional Food.

Peluso I, Manafikhi H, Reggi R, Longhitano Y, Zanza C, Palmery M.

Oxid Med Cell Longev. 2016;2016:5630985. doi: 10.1155/2016/5630985.

9.

Biomarkers of Oxidative Stress in Experimental Models and Human Studies with Nutraceuticals: Measurement, Interpretation, and Significance.

Peluso I, Palmery M, Pérez-Jiménez J, Drummen G.

Oxid Med Cell Longev. 2016;2016:6159810. doi: 10.1155/2016/6159810. No abstract available.

10.

The relationship between body weight and inflammation: Lesson from anti-TNF-α antibody therapy.

Peluso I, Palmery M.

Hum Immunol. 2016 Jan;77(1):47-53. doi: 10.1016/j.humimm.2015.10.008. Review.

PMID:
26472017
11.
12.

A reverse-engineering approach to dissect post-translational modulators of transcription factor's activity from transcriptional data.

Gambardella G, Peluso I, Montefusco S, Bansal M, Medina DL, Lawrence N, di Bernardo D.

BMC Bioinformatics. 2015 Sep 3;16:279. doi: 10.1186/s12859-015-0700-3.

13.

Green Tea and Bone Marrow Transplantation: From Antioxidant Activity to Enzymatic and Multidrug-resistance Modulation.

Peluso I, Palmery M, Vitalone A.

Crit Rev Food Sci Nutr. 2016 Oct 25;56(14):2251-60. doi: 10.1080/10408398.2013.826175.

PMID:
26047551
14.

Effect of cocoa products and flavanols on platelet aggregation in humans: a systematic review.

Peluso I, Palmery M, Serafini M.

Food Funct. 2015 Jul;6(7):2128-34. doi: 10.1039/c5fo00113g. Review.

PMID:
26040467
15.

Flavonoids at the pharma-nutrition interface: Is a therapeutic index in demand?

Peluso I, Palmery M.

Biomed Pharmacother. 2015 Apr;71:102-7. doi: 10.1016/j.biopha.2015.02.028. Review.

PMID:
25960223
16.

Effects of red wine on postprandial stress: potential implication in non-alcoholic fatty liver disease development.

Peluso I, Manafikhi H, Reggi R, Palmery M.

Eur J Nutr. 2015 Jun;54(4):497-507. doi: 10.1007/s00394-015-0877-2. Review.

PMID:
25772634
17.

Lysosomal calcium signalling regulates autophagy through calcineurin and ​TFEB.

Medina DL, Di Paola S, Peluso I, Armani A, De Stefani D, Venditti R, Montefusco S, Scotto-Rosato A, Prezioso C, Forrester A, Settembre C, Wang W, Gao Q, Xu H, Sandri M, Rizzuto R, De Matteis MA, Ballabio A.

Nat Cell Biol. 2015 Mar;17(3):288-99.

18.

Risks of misinterpretation in the evaluation of the effect of fruit-based drinks in postprandial studies.

Peluso I, Palmery M.

Gastroenterol Res Pract. 2014;2014:870547. doi: 10.1155/2014/870547. Review.

19.

The effect of sample storage on the Peroxidation of Leukocytes Index Ratio (PLIR) measure.

Peluso I, Manafikhi H, Altieri F, Zanza C, Palmery M.

Sci Rep. 2014 Oct 7;4:6539. doi: 10.1038/srep06539.

20.

Is a flavonoid-rich diet with steamer cooking safe during calcineurin inhibitors therapy?

Peluso I, Palmery M.

J Clin Pharm Ther. 2014 Oct;39(5):471-4. doi: 10.1111/jcpt.12186.

PMID:
24938126
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