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Items: 1 to 20 of 103

1.

Effectiveness and Behavioral Mechanisms of Social Media Interventions for Positive Nutrition Behaviors in Adolescents: A Systematic Review.

Hsu MSH, Rouf A, Allman-Farinelli M.

J Adolesc Health. 2018 Sep 6. pii: S1054-139X(18)30249-0. doi: 10.1016/j.jadohealth.2018.06.009. [Epub ahead of print] Review.

PMID:
30197198
2.

The use of a food logging app in the naturalistic setting fails to provide accurate measurements of nutrients and poses usability challenges.

Chen J, Berkman W, Bardouh M, Ng CYK, Allman-Farinelli M.

Nutrition. 2018 May 25;57:208-216. doi: 10.1016/j.nut.2018.05.003. [Epub ahead of print]

PMID:
30184514
3.

Randomised clinical trial: oral taurine supplementation versus placebo reduces muscle cramps in patients with chronic liver disease.

Vidot H, Cvejic E, Carey S, Strasser SI, McCaughan GW, Allman-Farinelli M, Shackel NA.

Aliment Pharmacol Ther. 2018 Oct;48(7):704-712. doi: 10.1111/apt.14950. Epub 2018 Aug 23.

PMID:
30136291
4.

Relative Validity of a Beverage Frequency Questionnaire Used to Assess Fluid Intake in the Autosomal Dominant Polycystic Kidney Disease Population.

Mannix C, Rangan A, Wong A, Zhang J, Allman-Farinelli M, Rangan G.

Nutrients. 2018 Aug 9;10(8). pii: E1051. doi: 10.3390/nu10081051.

5.

Macronutrient Composition of the Australian Population's Diet; Trends from Three National Nutrition Surveys 1983, 1995 and 2012.

Grech A, Rangan A, Allman-Farinelli M.

Nutrients. 2018 Aug 8;10(8). pii: E1045. doi: 10.3390/nu10081045.

6.

'Buying Salad Is a Lot More Expensive than Going to McDonalds': Young Adults' Views about What Influences Their Food Choices.

Howse E, Hankey C, Allman-Farinelli M, Bauman A, Freeman B.

Nutrients. 2018 Jul 30;10(8). pii: E996. doi: 10.3390/nu10080996.

7.

Low calcium intakes among Australian adolescents and young adults are associated with higher consumption of discretionary foods and beverages.

Rouf AS, Sui Z, Rangan A, Grech A, Allman-Farinelli M.

Nutrition. 2018 Nov;55-56:146-153. doi: 10.1016/j.nut.2018.04.005. Epub 2018 Apr 20.

PMID:
30005331
8.

Tackling the Consumption of High Sugar Products among Children and Adolescents in the Pacific Islands: Implications for Future Research.

Aldwell K, Caillaud C, Galy O, Frayon S, Allman-Farinelli M.

Healthcare (Basel). 2018 Jul 12;6(3). pii: E81. doi: 10.3390/healthcare6030081. Review.

9.

Embracing the bigger picture for nutrition and dietetics.

Allman-Farinelli M.

Nutr Diet. 2018 May;75 Suppl 1:5-6. doi: 10.1111/1747-0080.12424. No abstract available.

PMID:
29878484
10.

Short Videos Addressing Barriers to Cooking with Vegetables in Young Adults: Pilot Testing.

Nour M, Cheng ZGY, Farrow JL, Allman-Farinelli M.

J Am Coll Nutr. 2018 May 14:1-7. doi: 10.1080/07315724.2018.1466738. [Epub ahead of print]

PMID:
29757085
11.

Development and Validation of a Tool to Measure Dietitians' Self-Efficacy with Using Mobile Health Apps in Dietetic Practice.

Chen J, Allman-Farinelli M.

J Nutr Educ Behav. 2018 May;50(5):468-475.e1. doi: 10.1016/j.jneb.2018.01.002. Epub 2018 Feb 15.

PMID:
29456125
12.

Examining the Frequency and Contribution of Foods Eaten Away From Home in the Diets of 18- to 30-Year-Old Australians Using Smartphone Dietary Assessment (MYMeals): Protocol for a Cross-Sectional Study.

Wellard-Cole L, Jung J, Kay J, Rangan A, Chapman K, Watson WL, Hughes C, Ni Mhurchu C, Bauman A, Gemming L, Yacef K, Koprinska I, Allman-Farinelli M.

JMIR Res Protoc. 2018 Jan 26;7(1):e24. doi: 10.2196/resprot.9038.

13.

Randomised controlled trial to determine the efficacy and safety of prescribed water intake to prevent kidney failure due to autosomal dominant polycystic kidney disease (PREVENT-ADPKD).

Wong ATY, Mannix C, Grantham JJ, Allman-Farinelli M, Badve SV, Boudville N, Byth K, Chan J, Coulshed S, Edwards ME, Erickson BJ, Fernando M, Foster S, Haloob I, Harris DCH, Hawley CM, Hill J, Howard K, Howell M, Jiang SH, Johnson DW, Kline TL, Kumar K, Lee VW, Lonergan M, Mai J, McCloud P, Peduto A, Rangan A, Roger SD, Sud K, Torres V, Vliayuri E, Rangan GK.

BMJ Open. 2018 Jan 21;8(1):e018794. doi: 10.1136/bmjopen-2017-018794.

14.

Dietary Energy Density in the Australian Adult Population from National Nutrition Surveys 1995 to 2012.

Grech AL, Rangan A, Allman-Farinelli M.

J Acad Nutr Diet. 2017 Dec;117(12):1887-1899.e2. doi: 10.1016/j.jand.2017.08.121.

PMID:
29173347
15.

Smartphone apps and the nutrition care process: Current perspectives and future considerations.

Chen J, Gemming L, Hanning R, Allman-Farinelli M.

Patient Educ Couns. 2018 Apr;101(4):750-757. doi: 10.1016/j.pec.2017.11.011. Epub 2017 Nov 16.

PMID:
29169863
16.

Exploring young adult perspectives on the use of gamification and social media in a smartphone platform for improving vegetable intake.

Nour MM, Rouf AS, Allman-Farinelli M.

Appetite. 2018 Jan 1;120:547-556. doi: 10.1016/j.appet.2017.10.016. Epub 2017 Oct 12.

PMID:
29032184
17.

Social Determinants and Poor Diet Quality of Energy-Dense Diets of Australian Young Adults.

Grech A, Rangan A, Allman-Farinelli M.

Healthcare (Basel). 2017 Oct 1;5(4). pii: E70. doi: 10.3390/healthcare5040070.

18.

Technology Interventions to Manage Food Intake: Where Are We Now?

Allman-Farinelli M, Gemming L.

Curr Diab Rep. 2017 Sep 23;17(11):103. doi: 10.1007/s11892-017-0937-5. Review.

PMID:
28942509
19.
20.

Diet quality and its implications on the cardio-metabolic, physical and general health of older men: the Concord Health and Ageing in Men Project (CHAMP).

Ribeiro RV, Hirani V, Senior AM, Gosby AK, Cumming RG, Blyth FM, Naganathan V, Waite LM, Handelsman DJ, Kendig H, Seibel MJ, Simpson SJ, Stanaway F, Allman-Farinelli M, Le Couteur DG.

Br J Nutr. 2017 Jul;118(2):130-143. doi: 10.1017/S0007114517001738.

PMID:
28820080

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