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Items: 6

1.

The impact of variations in a fact-based front-of-package nutrition labeling system on consumer comprehension.

Edge MS, Toner C, Kapsak WR, Geiger CJ.

J Acad Nutr Diet. 2014 Jun;114(6):843-854.e8. doi: 10.1016/j.jand.2014.01.018. Epub 2014 Apr 8. No abstract available.

2.

Putting the dietary guidelines for americans into action: behavior-directed messages to motivate parents-phase III quantitative message testing and survey evaluation.

Kapsak WR, Smith Edge M, White C, Childs NM, Geiger CJ.

J Acad Nutr Diet. 2013 Mar;113(3):377-391.e2. doi: 10.1016/j.jand.2012.11.009. Epub 2013 Jan 19. No abstract available.

PMID:
23337657
3.

Putting the dietary guidelines for Americans into action: behavior-directed messages to motivate parents--phase I and II observational and focus group findings.

Kapsak WR, Smith Edge M, White C, Childs NM, Geiger CJ.

J Acad Nutr Diet. 2013 Feb;113(2):196-204. doi: 10.1016/j.jand.2012.10.019. Epub 2012 Dec 21. No abstract available.

PMID:
23265922
4.

Is it time to rethink nutrition communications? A 5-year retrospective of Americans' attitudes toward food, nutrition, and health.

Hornick BA, Childs NM, Smith Edge M, Kapsak WR, Dooher C, White C.

J Acad Nutr Diet. 2013 Jan;113(1):14-23. doi: 10.1016/j.jand.2012.10.009. Epub 2012 Nov 13. No abstract available.

PMID:
23157941
5.

Functional foods: consumer attitudes, perceptions, and behaviors in a growing market.

Kapsak WR, Rahavi EB, Childs NM, White C.

J Am Diet Assoc. 2011 Jun;111(6):804-10. doi: 10.1016/j.jada.2011.04.003. No abstract available.

PMID:
21616191
6.

Consumer perceptions of graded, graphic and text label presentations for qualified health claims.

Kapsak WR, Schmidt D, Childs NM, Meunier J, White C.

Crit Rev Food Sci Nutr. 2008 Mar;48(3):248-56. doi: 10.1080/10408390701286058. Review.

PMID:
18274974

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