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Items: 1 to 20 of 43

1.

Trans fatty acid intake is related to emotional affect in the Adventist Health Study-2.

Ford PA, Jaceldo-Siegl K, Lee JW, Tonstad S.

Nutr Res. 2016 Jun;36(6):509-17. doi: 10.1016/j.nutres.2016.01.005.

PMID:
27188896
2.

Comparison of polyphenol intakes according to distinct dietary patterns and food sources in the Adventist Health Study-2 cohort.

Burkholder-Cooley N, Rajaram S, Haddad E, Fraser GE, Jaceldo-Siegl K.

Br J Nutr. 2016 Jun;115(12):2162-9. doi: 10.1017/S0007114516001331.

PMID:
27080936
3.

Vegetarian dietary patterns and the risk of breast cancer in a low-risk population.

Penniecook-Sawyers JA, Jaceldo-Siegl K, Fan J, Beeson L, Knutsen S, Herring P, Fraser GE.

Br J Nutr. 2016 May 28;115(10):1790-7. doi: 10.1017/S0007114516000751.

4.

Adipose tissue α-linolenic acid is inversely associated with insulin resistance in adults.

Heskey CE, Jaceldo-Siegl K, Sabaté J, Fraser G, Rajaram S.

Am J Clin Nutr. 2016 Apr;103(4):1105-10. doi: 10.3945/ajcn.115.118935.

PMID:
26912497
5.

Biomarkers of Dietary Intake Are Correlated with Corresponding Measures from Repeated Dietary Recalls and Food-Frequency Questionnaires in the Adventist Health Study-2.

Fraser GE, Jaceldo-Siegl K, Henning SM, Fan J, Knutsen SF, Haddad EH, Sabaté J, Beeson WL, Bennett H.

J Nutr. 2016 Mar;146(3):586-94. doi: 10.3945/jn.115.225508.

PMID:
26843587
6.

Are strict vegetarians protected against prostate cancer?

Tantamango-Bartley Y, Knutsen SF, Knutsen R, Jacobsen BK, Fan J, Beeson WL, Sabate J, Hadley D, Jaceldo-Siegl K, Penniecook J, Herring P, Butler T, Bennett H, Fraser G.

Am J Clin Nutr. 2016 Jan;103(1):153-60. doi: 10.3945/ajcn.114.106450.

PMID:
26561618
7.

The association between soya consumption and serum thyroid-stimulating hormone concentrations in the Adventist Health Study-2.

Tonstad S, Jaceldo-Siegl K, Messina M, Haddad E, Fraser GE.

Public Health Nutr. 2016 Jun;19(8):1464-70. doi: 10.1017/S1368980015002943.

PMID:
26450571
8.

Short- and long-term reliability of adult recall of vegetarian dietary patterns in the Adventist Health Study-2 (AHS-2).

Teixeira Martins MC, Jaceldo-Siegl K, Fan J, Singh P, Fraser GE.

J Nutr Sci. 2015 Apr 1;4:e11. doi: 10.1017/jns.2014.67.

9.

Studies of chronic disease in Seventh-day Adventists.

Fraser GE, Orlich MJ, Jaceldo-Siegl K.

Int J Cardiol. 2015 Apr 1;184:573. doi: 10.1016/j.ijcard.2015.03.015. No abstract available.

10.

Vegetarian dietary patterns and the risk of colorectal cancers.

Orlich MJ, Singh PN, Sabaté J, Fan J, Sveen L, Bennett H, Knutsen SF, Beeson WL, Jaceldo-Siegl K, Butler TL, Herring RP, Fraser GE.

JAMA Intern Med. 2015 May;175(5):767-76. doi: 10.1001/jamainternmed.2015.59.

11.

Reliability of meat, fish, dairy, and egg intake over a 33-year interval in Adventist Health Study 2.

Singh PN, Batech M, Faed P, Jaceldo-Siegl K, Martins M, Fraser GE.

Nutr Cancer. 2014;66(8):1315-21. doi: 10.1080/01635581.2014.956249.

12.

Patterns of food consumption among vegetarians and non-vegetarians.

Orlich MJ, Jaceldo-Siegl K, Sabaté J, Fan J, Singh PN, Fraser GE.

Br J Nutr. 2014 Nov 28;112(10):1644-53. doi: 10.1017/S000711451400261X.

13.

Effect of dried California Mission figs on mineral status and food replacement.

Alshaeri HK, Natto ZS, Tonstad S, Haddad E, Jaceldo-Siegl K.

Public Health Nutr. 2015 Apr;18(6):1135-40. doi: 10.1017/S1368980014001566.

PMID:
25156424
14.

Climate change mitigation and health effects of varied dietary patterns in real-life settings throughout North America.

Soret S, Mejia A, Batech M, Jaceldo-Siegl K, Harwatt H, Sabaté J.

Am J Clin Nutr. 2014 Jul;100 Suppl 1:490S-5S. doi: 10.3945/ajcn.113.071589.

15.

Soy isoflavone intake and the likelihood of ever becoming a mother: the Adventist Health Study-2.

Jacobsen BK, Jaceldo-Siegl K, Knutsen SF, Fan J, Oda K, Fraser GE.

Int J Womens Health. 2014 Apr 5;6:377-84. doi: 10.2147/IJWH.S57137.

16.

Egg n-3 fatty acid composition modulates biomarkers of choline metabolism in free-living lacto-ovo-vegetarian women of reproductive age.

West AA, Shih Y, Wang W, Oda K, Jaceldo-Siegl K, Sabaté J, Haddad E, Rajaram S, Caudill MA, Burns-Whitmore B.

J Acad Nutr Diet. 2014 Oct;114(10):1594-600. doi: 10.1016/j.jand.2014.02.012.

PMID:
24726349
17.

Authors' response.

Rizzo NS, Jaceldo-Siegl K, Sabate J, Fraser GE.

J Acad Nutr Diet. 2014 Feb;114(2):197-8. doi: 10.1016/j.jand.2013.12.003. No abstract available.

PMID:
24439819
18.

Tree nuts are inversely associated with metabolic syndrome and obesity: the Adventist health study-2.

Jaceldo-Siegl K, Haddad E, Oda K, Fraser GE, Sabaté J.

PLoS One. 2014 Jan 8;9(1):e85133. doi: 10.1371/journal.pone.0085133.

19.

Nutrient profiles of vegetarian and nonvegetarian dietary patterns.

Rizzo NS, Jaceldo-Siegl K, Sabate J, Fraser GE.

J Acad Nutr Diet. 2013 Dec;113(12):1610-9. doi: 10.1016/j.jand.2013.06.349.

20.

Vegetarian dietary patterns and mortality in Adventist Health Study 2.

Orlich MJ, Singh PN, Sabaté J, Jaceldo-Siegl K, Fan J, Knutsen S, Beeson WL, Fraser GE.

JAMA Intern Med. 2013 Jul 8;173(13):1230-8. doi: 10.1001/jamainternmed.2013.6473.

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