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Items: 9

1.

Selecting broiler chickens for ultimate pH of breast muscle: analysis of divergent selection experiment and phenotypic consequences on meat quality, growth, and body composition traits.

Alnahhas N, Berri C, Boulay M, Baéza E, Jégo Y, Baumard Y, Chabault M, Le Bihan-Duval E.

J Anim Sci. 2014 Sep;92(9):3816-24. doi: 10.2527/jas.2014-7597. Epub 2014 Jul 8.

2.

Chicken meat quality: genetic variability and relationship with growth and muscle characteristics.

Le Bihan-Duval E, Debut M, Berri CM, Sellier N, Santé-Lhoutellier V, Jégo Y, Beaumont C.

BMC Genet. 2008 Aug 18;9:53. doi: 10.1186/1471-2156-9-53.

3.

Consequence of muscle hypertrophy on characteristics of Pectoralis major muscle and breast meat quality of broiler chickens.

Berri C, Le Bihan-Duval E, Debut M, Santé-Lhoutellier V, Baéza E, Gigaud V, Jégo Y, Duclos MJ.

J Anim Sci. 2007 Aug;85(8):2005-11. Epub 2007 Apr 12.

4.

Variations in chicken breast meat quality: implications of struggle and muscle glycogen content at death.

Berri C, Debut M, Santé-Lhoutellier V, Arnould C, Boutten B, Sellier N, Baéza E, Jehl N, Jégo Y, Duclos MJ, Le Bihan-Duval E.

Br Poult Sci. 2005 Oct;46(5):572-9.

PMID:
16359110
5.

Behavioural and physiological responses of three chicken breeds to pre-slaughter shackling and acute heat stress.

Debut M, Berri C, Arnould C, Guemené D, Santé-Lhoutellier V, Sellier N, Baéza E, Jehl N, Jégo Y, Beaumont C, Le Bihan-Duval E.

Br Poult Sci. 2005 Oct;46(5):527-35.

PMID:
16359104
6.

Feed allowance-genotype interactions in broiler breeder hens.

Bruggeman V, Onagbesan O, Ragot O, Metayer S, Cassy S, Favreau F, Jego Y, Trevidy JJ, Tona K, Williams J, Decuypere E, Picard M.

Poult Sci. 2005 Feb;84(2):298-306.

PMID:
15742967
7.

Effects of ad libitum feeding on performance of different strains of broiler breeders.

Heck A, Onagbesan O, Tona K, Metayer S, Putterflam J, Jego Y, Trevidy JJ, Decuypere E, Williams J, Picard M, Bruggeman V.

Br Poult Sci. 2004 Oct;45(5):695-703.

PMID:
15623225
8.

Comparison of embryo physiological parameters during incubation, chick quality, and growth performance of three lines of broiler breeders differing in genetic composition and growth rate.

Tona K, Onagbesan OM, Jego Y, Kamers B, Decuypere E, Bruggeman V.

Poult Sci. 2004 Mar;83(3):507-13. Erratum in: Poult Sci. 2004 Jun;83(6):1051.

PMID:
15049506
9.

Variation of chicken technological meat quality in relation to genotype and preslaughter stress conditions.

Debut M, Berri C, Baéza E, Sellier N, Arnould C, Guémené D, Jehl N, Boutten B, Jego Y, Beaumont C, Le Bihan-Duval E.

Poult Sci. 2003 Dec;82(12):1829-38.

PMID:
14717539

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