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Items: 1 to 20 of 40

1.
2.

Blueberry proanthocyanidins against human norovirus surrogates in model foods and under simulated gastric conditions.

Joshi S, Howell AB, D'Souza DH.

Food Microbiol. 2017 May;63:263-267. doi: 10.1016/j.fm.2016.11.024. Epub 2016 Nov 30.

PMID:
28040178
3.
4.

Reduction of Enteric Viruses by Blueberry Juice and Blueberry Proanthocyanidins.

Joshi SS, Howell AB, D'Souza DH.

Food Environ Virol. 2016 Dec;8(4):235-243. Epub 2016 Jun 14.

PMID:
27299641
5.

Expression, modulation, and clinical correlates of the autophagy protein Beclin-1 in esophageal adenocarcinoma.

Weh KM, Howell AB, Kresty LA.

Mol Carcinog. 2016 Nov;55(11):1876-1885. doi: 10.1002/mc.22432. Epub 2015 Nov 19.

PMID:
27696537
6.
7.

Cranberry proanthocyanidins inhibit esophageal adenocarcinoma in vitro and in vivo through pleiotropic cell death induction and PI3K/AKT/mTOR inactivation.

Kresty LA, Weh KM, Zeyzus-Johns B, Perez LN, Howell AB.

Oncotarget. 2015 Oct 20;6(32):33438-55. doi: 10.18632/oncotarget.5586.

8.

A randomized, double-blind, placebo-controlled trial to assess the bacterial anti-adhesion effects of cranberry extract beverages.

Kaspar KL, Howell AB, Khoo C.

Food Funct. 2015 Apr;6(4):1212-7. doi: 10.1039/c4fo01018c.

PMID:
25723356
9.

Upper esophageal and pharyngeal cancers.

Bock JM, Howell AB, Johnston N, Kresty LA, Lew D.

Ann N Y Acad Sci. 2014 Sep;1325:49-56. doi: 10.1111/nyas.12519.

10.

Cronobacter sakazakii reduction by blueberry proanthocyanidins.

Joshi SS, Howell AB, D'Souza DH.

Food Microbiol. 2014 May;39:127-31. doi: 10.1016/j.fm.2013.11.002. Epub 2013 Dec 1.

PMID:
24387862
11.

Cranberry-derived proanthocyanidins prevent formation of Candida albicans biofilms in artificial urine through biofilm- and adherence-specific mechanisms.

Rane HS, Bernardo SM, Howell AB, Lee SA.

J Antimicrob Chemother. 2014 Feb;69(2):428-36. doi: 10.1093/jac/dkt398. Epub 2013 Oct 10.

12.

The pomegranate: effects on bacteria and viruses that influence human health.

Howell AB, D'Souza DH.

Evid Based Complement Alternat Med. 2013;2013:606212. doi: 10.1155/2013/606212. Epub 2013 May 20.

13.

Updated systematic review suggests that cranberry juice is not effective at preventing urinary tract infection.

Howell AB.

Evid Based Nurs. 2013 Oct;16(4):113-4. doi: 10.1136/eb-2012-101163. Epub 2013 Apr 19. No abstract available.

PMID:
23604365
14.

Quantifying and characterizing proanthocyanidins in cranberries in relation to urinary tract health.

Krueger CG, Reed JD, Feliciano RP, Howell AB.

Anal Bioanal Chem. 2013 May;405(13):4385-95. doi: 10.1007/s00216-013-6750-3. Epub 2013 Feb 9. Review.

PMID:
23397091
15.

Antibacterial effects of plant-derived extracts on methicillin-resistant Staphylococcus aureus.

Su X, Howell AB, D'Souza DH.

Foodborne Pathog Dis. 2012 Jun;9(6):573-8. doi: 10.1089/fpd.2011.1046.

PMID:
22663188
16.

Comparison of isolated cranberry (Vaccinium macrocarpon Ait.) proanthocyanidins to catechin and procyanidins A2 and B2 for use as standards in the 4-(dimethylamino)cinnamaldehyde assay.

Feliciano RP, Shea MP, Shanmuganayagam D, Krueger CG, Howell AB, Reed JD.

J Agric Food Chem. 2012 May 9;60(18):4578-85. doi: 10.1021/jf3007213. Epub 2012 Apr 30.

PMID:
22533362
17.

MicroRNA alterations in Barrett's esophagus, esophageal adenocarcinoma, and esophageal adenocarcinoma cell lines following cranberry extract treatment: Insights for chemoprevention.

Kresty LA, Clarke J, Ezell K, Exum A, Howell AB, Guettouche T.

J Carcinog. 2011;10:34. doi: 10.4103/1477-3163.91110. Epub 2011 Dec 22.

18.

Oral consumption of cranberry juice cocktail inhibits molecular-scale adhesion of clinical uropathogenic Escherichia coli.

Tao Y, Pinzón-Arango PA, Howell AB, Camesano TA.

J Med Food. 2011 Jul-Aug;14(7-8):739-45. doi: 10.1089/jmf.2010.0154. Epub 2011 Apr 11.

19.

Cranberry proanthocyanidins mediate growth arrest of lung cancer cells through modulation of gene expression and rapid induction of apoptosis.

Kresty LA, Howell AB, Baird M.

Molecules. 2011 Mar 11;16(3):2375-90. doi: 10.3390/molecules16032375.

20.

A-type cranberry proanthocyanidins inhibit the RANKL-dependent differentiation and function of human osteoclasts.

Tanabe S, Santos J, La VD, Howell AB, Grenier D.

Molecules. 2011 Mar 11;16(3):2365-74. doi: 10.3390/molecules16032365.

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