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Items: 1 to 20 of 38

1.

Inhibiting ethylene perception with 1-methylcyclopropene triggers molecular responses aimed to cope with cell toxicity and increased respiration in citrus fruits.

Establés-Ortiz B, Romero P, Ballester AR, González-Candelas L, Lafuente MT.

Plant Physiol Biochem. 2016 Jun;103:154-66. doi: 10.1016/j.plaphy.2016.02.036. Epub 2016 Mar 7.

PMID:
26990405
2.

Genome sequencing and secondary metabolism of the postharvest pathogen Penicillium griseofulvum.

Banani H, Marcet-Houben M, Ballester AR, Abbruscato P, González-Candelas L, Gabaldón T, Spadaro D.

BMC Genomics. 2016 Jan 5;17:19. doi: 10.1186/s12864-015-2347-x.

3.

Effect of oxidant stressors and phenolic antioxidants on the ochratoxigenic fungus Aspergillus carbonarius.

Crespo-Sempere A, Selma-Lázaro C, Palumbo JD, González-Candelas L, Martínez-Culebras PV.

J Sci Food Agric. 2016 Jan 15;96(1):169-77. doi: 10.1002/jsfa.7077. Epub 2015 Feb 27.

PMID:
25644738
4.

Genome, Transcriptome, and Functional Analyses of Penicillium expansum Provide New Insights Into Secondary Metabolism and Pathogenicity.

Ballester AR, Marcet-Houben M, Levin E, Sela N, Selma-Lázaro C, Carmona L, Wisniewski M, Droby S, González-Candelas L, Gabaldón T.

Mol Plant Microbe Interact. 2015 Mar;28(3):232-48. doi: 10.1094/MPMI-09-14-0261-FI.

5.

Identification and functional analysis of Penicillium digitatum genes putatively involved in virulence towards citrus fruit.

López-Pérez M, Ballester AR, González-Candelas L.

Mol Plant Pathol. 2015 Apr;16(3):262-75. doi: 10.1111/mpp.12179. Epub 2014 Sep 2.

PMID:
25099378
6.

The loss of the inducible Aspergillus carbonarius MFS transporter MfsA leads to ochratoxin A overproduction.

Crespo-Sempere A, Martínez-Culebras PV, González-Candelas L.

Int J Food Microbiol. 2014 Jul 2;181:1-9. doi: 10.1016/j.ijfoodmicro.2014.04.014. Epub 2014 Apr 21.

PMID:
24791702
7.

Use of GFP-tagged strains of Penicillium digitatum and Penicillium expansum to study host-pathogen interactions in oranges and apples.

Buron-Moles G, López-Pérez M, González-Candelas L, Viñas I, Teixidó N, Usall J, Torres R.

Int J Food Microbiol. 2012 Nov 15;160(2):162-70. doi: 10.1016/j.ijfoodmicro.2012.10.005. Epub 2012 Oct 13.

PMID:
23177056
8.

Genome sequence of the necrotrophic fungus Penicillium digitatum, the main postharvest pathogen of citrus.

Marcet-Houben M, Ballester AR, de la Fuente B, Harries E, Marcos JF, González-Candelas L, Gabaldón T.

BMC Genomics. 2012 Nov 21;13:646. doi: 10.1186/1471-2164-13-646.

9.

Citrus phenylpropanoids and defence against pathogens. Part II: gene expression and metabolite accumulation in the response of fruits to Penicillium digitatum infection.

Ballester AR, Teresa Lafuente M, González-Candelas L.

Food Chem. 2013 Jan 1;136(1):285-91. doi: 10.1016/j.foodchem.2012.08.006. Epub 2012 Aug 16.

PMID:
23017425
10.

Citrus phenylpropanoids and defence against pathogens. Part I: metabolic profiling in elicited fruits.

Ballester AR, Lafuente MT, de Vos RC, Bovy AG, González-Candelas L.

Food Chem. 2013 Jan 1;136(1):178-85. doi: 10.1016/j.foodchem.2012.07.114. Epub 2012 Aug 7.

PMID:
23017410
11.

Unravelling molecular responses to moderate dehydration in harvested fruit of sweet orange (Citrus sinensis L. Osbeck) using a fruit-specific ABA-deficient mutant.

Romero P, Rodrigo MJ, Alférez F, Ballester AR, González-Candelas L, Zacarías L, Lafuente MT.

J Exp Bot. 2012 Apr;63(7):2753-67. doi: 10.1093/jxb/err461. Epub 2012 Feb 7.

12.

Transcriptomic profiling of citrus fruit peel tissues reveals fundamental effects of phenylpropanoids and ethylene on induced resistance.

Ballester AR, Lafuente MT, Forment J, Gadea J, De Vos RC, Bovy AG, González-Candelas L.

Mol Plant Pathol. 2011 Dec;12(9):879-97. doi: 10.1111/j.1364-3703.2011.00721.x. Epub 2011 May 12.

PMID:
21726388
13.

Development of a green fluorescent tagged strain of Aspergillus carbonarius to monitor fungal colonization in grapes.

Crespo-Sempere A, López-Pérez M, Martínez-Culebras PV, González-Candelas L.

Int J Food Microbiol. 2011 Aug 2;148(2):135-40. doi: 10.1016/j.ijfoodmicro.2011.05.021. Epub 2011 May 30.

PMID:
21663991
14.

A transcriptomic approach highlights induction of secondary metabolism in citrus fruit in response to Penicillium digitatum infection.

González-Candelas L, Alamar S, Sánchez-Torres P, Zacarías L, Marcos JF.

BMC Plant Biol. 2010 Aug 31;10:194. doi: 10.1186/1471-2229-10-194.

15.

Genes differentially expressed by Aspergillus carbonarius strains under ochratoxin A producing conditions.

Crespo-Sempere A, González-Candelas L, Martínez-Culebras PV.

Int J Food Microbiol. 2010 Aug 15;142(1-2):170-9. doi: 10.1016/j.ijfoodmicro.2010.06.019. Epub 2010 Jul 1.

PMID:
20655122
16.

Transformants of Trichoderma longibrachiatum Overexpressing the beta-1,4-Endoglucanase Gene egl1 Show Enhanced Biocontrol of Pythium ultimum on Cucumber.

Migheli Q, González-Candelas L, Dealessi L, Camponogara A, Ramón-Vidal D.

Phytopathology. 1998 Jul;88(7):673-7. doi: 10.1094/PHYTO.1998.88.7.673.

17.

Over-production of the major exoglucanase of Saccharomyces cerevisiae leads to an increase in the aroma of wine.

Gil JV, Manzanares P, Genovés S, Vallés S, González-Candelas L.

Int J Food Microbiol. 2005 Aug 15;103(1):57-68.

PMID:
16084266
18.
19.

Development of a citrus genome-wide EST collection and cDNA microarray as resources for genomic studies.

Forment J, Gadea J, Huerta L, Abizanda L, Agusti J, Alamar S, Alos E, Andres F, Arribas R, Beltran JP, Berbel A, Blazquez MA, Brumos J, Canas LA, Cercos M, Colmenero-Flores JM, Conesa A, Estables B, Gandia M, Garcia-Martinez JL, Gimeno J, Gisbert A, Gomez G, Gonzalez-Candelas L, Granell A, Guerri J, Lafuente MT, Madueno F, Marcos JF, Marques MC, Martinez F, Martinez-Godoy MA, Miralles S, Moreno P, Navarro L, Pallas V, Perez-Amador MA, Perez-Valle J, Pons C, Rodrigo I, Rodriguez PL, Royo C, Serrano R, Soler G, Tadeo F, Talon M, Terol J, Trenor M, Vaello L, Vicente O, Vidal Ch, Zacarias L, Conejero V.

Plant Mol Biol. 2005 Feb;57(3):375-91.

PMID:
15830128
20.

Comparison of the activity of antifungal hexapeptides and the fungicides thiabendazole and imazalil against postharvest fungal pathogens.

López-García B, Veyrat A, Pérez-Payá E, González-Candelas L, Marcos JF.

Int J Food Microbiol. 2003 Dec 31;89(2-3):163-70.

PMID:
14623382

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