Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 20

1.

Relationship of insulin dynamics to body composition and resting energy expenditure following weight loss.

Hron BM, Ebbeling CB, Feldman HA, Ludwig DS.

Obesity (Silver Spring). 2015 Nov;23(11):2216-22. doi: 10.1002/oby.21213.

2.

Providing food to treat adolescents at risk for cardiovascular disease.

de Ferranti SD, Milliren CE, Denhoff ER, Quinn N, Osganian SK, Feldman HA, Ebbeling CB, Ludwig DS.

Obesity (Silver Spring). 2015 Oct;23(10):2109-17. doi: 10.1002/oby.21246.

3.

Multi-component molecular-level body composition reference methods: evolving concepts and future directions.

Heymsfield SB, Ebbeling CB, Zheng J, Pietrobelli A, Strauss BJ, Silva AM, Ludwig DS.

Obes Rev. 2015 Apr;16(4):282-94. doi: 10.1111/obr.12261. Review.

4.

Effects of dietary glycemic index on brain regions related to reward and craving in men.

Lennerz BS, Alsop DC, Holsen LM, Stern E, Rojas R, Ebbeling CB, Goldstein JM, Ludwig DS.

Am J Clin Nutr. 2013 Sep;98(3):641-7. doi: 10.3945/ajcn.113.064113.

5.

A low-glycemic-load versus low-fat diet in the treatment of fatty liver in obese children.

Ramon-Krauel M, Salsberg SL, Ebbeling CB, Voss SD, Mulkern RV, Apura MM, Cooke EA, Sarao K, Jonas MM, Ludwig DS.

Child Obes. 2013 Jun;9(3):252-60. doi: 10.1089/chi.2013.0022.

6.

Effects of diet composition on postprandial energy availability during weight loss maintenance.

Walsh CO, Ebbeling CB, Swain JF, Markowitz RL, Feldman HA, Ludwig DS.

PLoS One. 2013;8(3):e58172. doi: 10.1371/journal.pone.0058172.

7.

Effects of a low glycemic load or a low-fat dietary intervention on body weight in obese Hispanic American children and adolescents: a randomized controlled trial.

Mirza NM, Palmer MG, Sinclair KB, McCarter R, He J, Ebbeling CB, Ludwig DS, Yanovski JA.

Am J Clin Nutr. 2013 Feb;97(2):276-85. doi: 10.3945/ajcn.112.042630.

8.

A randomized trial of sugar-sweetened beverages and adolescent body weight.

Ebbeling CB, Feldman HA, Chomitz VR, Antonelli TA, Gortmaker SL, Osganian SK, Ludwig DS.

N Engl J Med. 2012 Oct 11;367(15):1407-16. doi: 10.1056/NEJMoa1203388.

9.

Effects of dietary composition on energy expenditure during weight-loss maintenance.

Ebbeling CB, Swain JF, Feldman HA, Wong WW, Hachey DL, Garcia-Lago E, Ludwig DS.

JAMA. 2012 Jun 27;307(24):2627-34. doi: 10.1001/jama.2012.6607.

10.

Correlates of fruit and vegetable consumption among construction laborers and motor freight workers.

Nagler EM, Viswanath K, Ebbeling CB, Stoddard AM, Sorensen G.

Cancer Causes Control. 2013 Apr;24(4):637-47. doi: 10.1007/s10552-012-9998-6.

11.

Designing in the social context: using the social contextual model of health behavior change to develop a tobacco control intervention for teachers in India.

Nagler EM, Pednekar MS, Viswanath K, Sinha DN, Aghi MB, Pischke CR, Ebbeling CB, Lando HA, Gupta PC, Sorensen GC.

Health Educ Res. 2013 Feb;28(1):113-29. doi: 10.1093/her/cys060.

12.

Continuous glucose monitoring to assess the ecologic validity of dietary glycemic index and glycemic load.

Fabricatore AN, Ebbeling CB, Wadden TA, Ludwig DS.

Am J Clin Nutr. 2011 Dec;94(6):1519-24. doi: 10.3945/ajcn.111.020354.

13.

Effects of high and low glycemic load meals on energy intake, satiety and hunger in obese Hispanic-American youth.

Mirza NM, Klein CJ, Palmer MG, McCarter R, He J, Ebbeling CB, Ludwig DS, Yanovski JA.

Int J Pediatr Obes. 2011 Jun;6(2-2):e523-31. doi: 10.3109/17477166.2010.544740.

14.

Targeting dietary fat or glycemic load in the treatment of obesity and type 2 diabetes: a randomized controlled trial.

Fabricatore AN, Wadden TA, Ebbeling CB, Thomas JG, Stallings VA, Schwartz S, Ludwig DS.

Diabetes Res Clin Pract. 2011 Apr;92(1):37-45. doi: 10.1016/j.diabres.2010.12.016.

15.

Effects of a low-glycemic load diet in overweight and obese pregnant women: a pilot randomized controlled trial.

Rhodes ET, Pawlak DB, Takoudes TC, Ebbeling CB, Feldman HA, Lovesky MM, Cooke EA, Leidig MM, Ludwig DS.

Am J Clin Nutr. 2010 Dec;92(6):1306-15. doi: 10.3945/ajcn.2010.30130.

16.

Association of sleep adequacy with more healthful food choices and positive workplace experiences among motor freight workers.

Buxton OM, Quintiliani LM, Yang MH, Ebbeling CB, Stoddard AM, Pereira LK, Sorensen G.

Am J Public Health. 2009 Nov;99 Suppl 3:S636-43. doi: 10.2105/AJPH.2008.158501.

17.

Acute effects of dietary glycemic index on antioxidant capacity in a nutrient-controlled feeding study.

Botero D, Ebbeling CB, Blumberg JB, Ribaya-Mercado JD, Creager MA, Swain JF, Feldman HA, Ludwig DS.

Obesity (Silver Spring). 2009 Sep;17(9):1664-70. doi: 10.1038/oby.2009.203.

18.

Effects of replacing the habitual consumption of sugar-sweetened beverages with milk in Chilean children.

Albala C, Ebbeling CB, Cifuentes M, Lera L, Bustos N, Ludwig DS.

Am J Clin Nutr. 2008 Sep;88(3):605-11.

19.

Relationship between funding source and conclusion among nutrition-related scientific articles.

Lesser LI, Ebbeling CB, Goozner M, Wypij D, Ludwig DS.

PLoS Med. 2007 Jan;4(1):e5.

20.

The effect of social desirability and social approval on self-reports of physical activity.

Adams SA, Matthews CE, Ebbeling CB, Moore CG, Cunningham JE, Fulton J, Hebert JR.

Am J Epidemiol. 2005 Feb 15;161(4):389-98. Erratum in: Am J Epidemiol. 2005 May 1;161(9):899.

Supplemental Content

Loading ...
Support Center