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Items: 4

1.

Novel insights into the bovine polled phenotype and horn ontogenesis in Bovidae.

Allais-Bonnet A, Grohs C, Medugorac I, Krebs S, Djari A, Graf A, Fritz S, Seichter D, Baur A, Russ I, Bouet S, Rothammer S, Wahlberg P, Esquerré D, Hoze C, Boussaha M, Weiss B, Thépot D, Fouilloux MN, Rossignol MN, van Marle-Köster E, Hreiðarsdóttir GE, Barbey S, Dozias D, Cobo E, Reversé P, Catros O, Marchand JL, Soulas P, Roy P, Marquant-Leguienne B, Le Bourhis D, Clément L, Salas-Cortes L, Venot E, Pannetier M, Phocas F, Klopp C, Rocha D, Fouchet M, Journaux L, Bernard-Capel C, Ponsart C, Eggen A, Blum H, Gallard Y, Boichard D, Pailhoux E, Capitan A.

PLoS One. 2013 May 22;8(5):e63512. doi: 10.1371/journal.pone.0063512. Print 2013.

2.

The GENOTEND chip: a new tool to analyse gene expression in muscles of beef cattle for beef quality prediction.

Hocquette JF, Bernard-Capel C, Vidal V, Jesson B, Levéziel H, Renand G, Cassar-Malek I.

BMC Vet Res. 2012 Aug 15;8:135. doi: 10.1186/1746-6148-8-135.

3.

Effects of polymorphisms in the calpastatin and μ-calpain genes on meat tenderness in 3 French beef breeds.

Allais S, Journaux L, Levéziel H, Payet-Duprat N, Raynaud P, Hocquette JF, Lepetit J, Rousset S, Denoyelle C, Bernard-Capel C, Renand G.

J Anim Sci. 2011 Jan;89(1):1-11. doi: 10.2527/jas.2010-3063.

4.

The two mutations, Q204X and nt821, of the myostatin gene affect carcass and meat quality in young heterozygous bulls of French beef breeds.

Allais S, Levéziel H, Payet-Duprat N, Hocquette JF, Lepetit J, Rousset S, Denoyelle C, Bernard-Capel C, Journaux L, Bonnot A, Renand G.

J Anim Sci. 2010 Feb;88(2):446-54. doi: 10.2527/jas.2009-2385. Epub 2009 Dec 4.

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