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Items: 1 to 20 of 60

1.

Patagonian berries as native food and medicine.

Schmeda-Hirschmann G, Jiménez-Aspee F, Theoduloz C, Ladio A.

J Ethnopharmacol. 2019 May 30;241:111979. doi: 10.1016/j.jep.2019.111979. [Epub ahead of print] Review.

PMID:
31153864
2.

A comprehensive review on fruit Aristotelia chilensis (Maqui) for modern health: towards a better understanding.

Masoodi H, Villaño D, Zafrilla P.

Food Funct. 2019 Jun 19;10(6):3057-3067. doi: 10.1039/c8fo02429d. Review.

PMID:
31066379
3.

Antidepressive effects of a chemically characterized maqui berry extract (Aristotelia chilensis (molina) stuntz) in a mouse model of Post-stroke depression.

Di Lorenzo A, Sobolev AP, Nabavi SF, Sureda A, Moghaddam AH, Khanjani S, Di Giovanni C, Xiao J, Shirooie S, Tsetegho Sokeng AJ, Baldi A, Mannina L, Nabavi SM, Daglia M.

Food Chem Toxicol. 2019 Jul;129:434-443. doi: 10.1016/j.fct.2019.04.023. Epub 2019 Apr 22.

PMID:
31022478
4.

Vacuum drying application to maqui (Aristotelia chilensis [Mol] Stuntz) berry: Weibull distribution for process modelling and quality parameters.

Issis QF, Antonio VG, Elsa U, Valeria V, Nicole C, Jacqueline P.

J Food Sci Technol. 2019 Apr;56(4):1899-1908. doi: 10.1007/s13197-019-03653-5. Epub 2019 Mar 4.

PMID:
30996425
5.

Sumoylation of nucleoprotein (NP) mediated by activation of NADPH oxidase complex is a consequence of oxidative cellular stress during infection by Infectious salmon anemia (ISA) virus necessary to viral progeny.

Fredericksen F, Villalba M, Maldonado N, Payne G, Torres F, Olavarría VH.

Virology. 2019 May;531:269-279. doi: 10.1016/j.virol.2019.03.012. Epub 2019 Mar 20.

PMID:
30974383
6.

Inhibitory effects of Aristotelia chilensis water extract on 2,4-Dinitrochlorobenzene induced atopic-like dermatitis in BALB/c Mice.

Moon HD, Kim BH.

Asian Pac J Allergy Immunol. 2019 Mar 24. doi: 10.12932/AP-190418-0298. [Epub ahead of print]

7.

8-Oxo-9-Dihydromakomakine Isolated from Aristotelia chilensis Induces Vasodilation in Rat Aorta: Role of the Extracellular Calcium Influx.

Cifuentes F, Palacios J, Paredes A, Nwokocha CR, Paz C.

Molecules. 2018 Nov 21;23(11). pii: E3050. doi: 10.3390/molecules23113050.

8.

Abscisic acid is involved in phenolic compounds biosynthesis, mainly anthocyanins, in leaves of Aristotelia chilensis plants (Mol.) subjected to drought stress.

González-Villagra J, Cohen JD, Reyes-Díaz MM.

Physiol Plant. 2019 Apr;165(4):855-866. doi: 10.1111/ppl.12789. Epub 2018 Sep 10.

PMID:
29923199
9.
10.

Improvement of dermal parameters in aged skin after oral use of a nutrient supplement.

Addor FAS, Cotta Vieira J, Abreu Melo CS.

Clin Cosmet Investig Dermatol. 2018 Apr 30;11:195-201. doi: 10.2147/CCID.S150269. eCollection 2018.

11.

Evaluation of phenolic profiles and antioxidant capacity of maqui (Aristotelia chilensis) berries and their relationships to drying methods.

Quispe-Fuentes I, Vega-Gálvez A, Aranda M.

J Sci Food Agric. 2018 Aug;98(11):4168-4176. doi: 10.1002/jsfa.8938. Epub 2018 Mar 13.

PMID:
29417999
12.

Age-related mechanism and its relationship with secondary metabolism and abscisic acid in Aristotelia chilensis plants subjected to drought stress.

González-Villagra J, Rodrigues-Salvador A, Nunes-Nesi A, Cohen JD, Reyes-Díaz MM.

Plant Physiol Biochem. 2018 Mar;124:136-145. doi: 10.1016/j.plaphy.2018.01.010. Epub 2018 Jan 12.

PMID:
29360623
13.

Volatile compounds of Argentinean honeys: Correlation with floral and geographical origin.

Patrignani M, Fagúndez GA, Tananaki C, Thrasyvoulou A, Lupano CE.

Food Chem. 2018 Apr 25;246:32-40. doi: 10.1016/j.foodchem.2017.11.010. Epub 2017 Nov 3.

PMID:
29291855
14.

Evaluation of protective effect of different dietary fibers on polyphenolic profile stability of maqui berry (Aristotelia chilensis (Molina) Stuntz) during in vitro gastrointestinal digestion.

Viuda-Martos M, Lucas-Gonzalez R, Ballester-Costa C, Pérez-Álvarez JA, Muñoz LA, Fernández-López J.

Food Funct. 2018 Jan 24;9(1):573-584. doi: 10.1039/c7fo01671a.

PMID:
29265144
15.

Bioassay-Guided Isolation of Antioxidant and Cytoprotective Constituents from a Maqui Berry (Aristotelia chilensis) Dietary Supplement Ingredient As Markers for Qualitative and Quantitative Analysis.

Li J, Yuan C, Pan L, Benatrehina PA, Chai H, Keller WJ, Naman CB, Kinghorn AD.

J Agric Food Chem. 2017 Oct 4;65(39):8634-8642. doi: 10.1021/acs.jafc.7b03261. Epub 2017 Sep 26.

16.

Inhibition on cholinesterase and tyrosinase by alkaloids and phenolics from Aristotelia chilensis leaves.

Cespedes CL, Balbontin C, Avila JG, Dominguez M, Alarcon J, Paz C, Burgos V, Ortiz L, Peñaloza-Castro I, Seigler DS, Kubo I.

Food Chem Toxicol. 2017 Nov;109(Pt 2):984-995. doi: 10.1016/j.fct.2017.05.009. Epub 2017 May 10.

PMID:
28501487
17.

The chilean superfruit black-berry Aristotelia chilensis (Elaeocarpaceae), Maqui as mediator in inflammation-associated disorders.

Cespedes CL, Pavon N, Dominguez M, Alarcon J, Balbontin C, Kubo I, El-Hafidi M, Avila JG.

Food Chem Toxicol. 2017 Oct;108(Pt B):438-450. doi: 10.1016/j.fct.2016.12.036. Epub 2016 Dec 28.

PMID:
28040469
18.

Delphinidin-Rich Maqui Berry Extract (Delphinol®) Lowers Fasting and Postprandial Glycemia and Insulinemia in Prediabetic Individuals during Oral Glucose Tolerance Tests.

Alvarado JL, Leschot A, Olivera-Nappa Á, Salgado AM, Rioseco H, Lyon C, Vigil P.

Biomed Res Int. 2016;2016:9070537. doi: 10.1155/2016/9070537. Epub 2016 Nov 29.

19.

High quality RNA extraction from Maqui berry for its application in next-generation sequencing.

Sánchez C, Villacreses J, Blanc N, Espinoza L, Martinez C, Pastor G, Manque P, Undurraga SF, Polanco V.

Springerplus. 2016 Aug 3;5(1):1243. doi: 10.1186/s40064-016-2906-x. eCollection 2016.

20.

Identification and Characterization of Microsatellite Loci in Maqui (Aristotelia chilensis [Molina] Stunz) Using Next-Generation Sequencing (NGS).

Bastías A, Correa F, Rojas P, Almada R, Muñoz C, Sagredo B.

PLoS One. 2016 Jul 26;11(7):e0159825. doi: 10.1371/journal.pone.0159825. eCollection 2016.

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