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1.

The rs196952262 Polymorphism of the AGPAT5 Gene is Associated with Meat Quality in Berkshire Pigs.

Park WB, An SM, Yu GE, Kwon S, Hwang JH, Park DH, Kang DG, Kim TW, Park HC, Ha J, Kim CW.

Korean J Food Sci Anim Resour. 2017;37(6):926-930. doi: 10.5851/kosfa.2017.37.6.926. Epub 2017 Dec 31.

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