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Items: 1 to 20 of 62


The debate over neurotransmitter interaction in aspartame usage.

Choudhary AK, Lee YY.

J Clin Neurosci. 2018 Oct;56:7-15. doi: 10.1016/j.jocn.2018.06.043. Epub 2018 Jul 7. Review.


A Disaggregation Methodology to Estimate Intake of Added Sugars and Free Sugars: An Illustration from the UK National Diet and Nutrition Survey.

Amoutzopoulos B, Steer T, Roberts C, Cole D, Collins D, Yu D, Hawes T, Abraham S, Nicholson S, Baker R, Page P.

Nutrients. 2018 Aug 28;10(9). pii: E1177. doi: 10.3390/nu10091177.


Bitter experience with liquorice sweetening agent resulting in apparent mineralocorticoid excess with periodic paralysis.

Ramchandran R, Verma S, Dasgupta R, Thomas N.

BMJ Case Rep. 2018 Aug 10;2018. pii: bcr-2018-225686. doi: 10.1136/bcr-2018-225686.


French Recommendations for Sugar Intake in Adults: A Novel Approach Chosen by ANSES.

Tappy L, Morio B, Azzout-Marniche D, Champ M, Gerber M, Houdart S, Mas E, Rizkalla S, Slama G, Mariotti F, Margaritis I.

Nutrients. 2018 Jul 29;10(8). pii: E989. doi: 10.3390/nu10080989. Review.


Sugar-Sweetened Soft Drinks and Fructose Consumption Are Associated with Hyperuricemia: Cross-Sectional Analysis from the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).

Siqueira JH, Mill JG, Velasquez-Melendez G, Moreira AD, Barreto SM, Benseñor IM, Molina MDCB.

Nutrients. 2018 Jul 27;10(8). pii: E981. doi: 10.3390/nu10080981.


New Sweet-Tasting C21 Pregnane Glycosides from the Roots of Myriopteron extensum.

Sun G, Zhang HX, Ma YP, Li MX, Du ZZ.

J Agric Food Chem. 2018 Jul 25;66(29):7735-7739. doi: 10.1021/acs.jafc.8b02348. Epub 2018 Jul 16.


Sugar-Sweetened Beverage Taxes: Industry Response and Tactics.

Du M, Tugendhaft A, Erzse A, Hofman KJ.

Yale J Biol Med. 2018 Jun 28;91(2):185-190. eCollection 2018 Jun. Review.


Diet-Quality and Socio-Demographic Factors Associated with Non-Nutritive Sweetener Use in the Australian Population.

Grech A, Kam CO, Gemming L, Rangan A.

Nutrients. 2018 Jun 27;10(7). pii: E833. doi: 10.3390/nu10070833.


Ibero⁻American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages.

Serra-Majem L, Raposo A, Aranceta-Bartrina J, Varela-Moreiras G, Logue C, Laviada H, Socolovsky S, Pérez-Rodrigo C, Aldrete-Velasco JA, Meneses Sierra E, López-García R, Ortiz-Andrellucchi A, Gómez-Candela C, Abreu R, Alexanderson E, Álvarez-Álvarez RJ, Álvarez Falcón AL, Anadón A, Bellisle F, Beristain-Navarrete IA, Blasco Redondo R, Bochicchio T, Camolas J, Cardini FG, Carocho M, Costa MDC, Drewnowski A, Durán S, Faundes V, Fernández-Condori R, García-Luna PP, Garnica JC, González-Gross M, La Vecchia C, Leis R, López-Sobaler AM, Madero MA, Marcos A, Mariscal Ramírez LA, Martyn DM, Mistura L, Moreno Rojas R, Moreno Villares JM, Niño-Cruz JA, Oliveira MBPP, Palacios Gil-Antuñano N, Pérez-Castells L, Ribas-Barba L, Rincón Pedrero R, Riobó P, Rivera Medina J, Tinoco de Faria C, Valdés-Ramos R, Vasco E, Wac SN, Wakida G, Wanden-Berghe C, Xóchihua Díaz L, Zúñiga-Guajardo S, Pyrogianni V, Cunha Velho de Sousa S.

Nutrients. 2018 Jun 25;10(7). pii: E818. doi: 10.3390/nu10070818. Review.


Artificial sweetener saccharin disrupts intestinal epithelial cells' barrier function in vitro.

Santos PS, Caria CRP, Gotardo EMF, Ribeiro ML, Pedrazzoli J, Gambero A.

Food Funct. 2018 Jul 17;9(7):3815-3822. doi: 10.1039/c8fo00883c.


Sugar-sweetened beverage intake and serum testosterone levels in adult males 20-39 years old in the United States.

Chen L, Xie YM, Pei JH, Kuang J, Chen HM, Chen Z, Li ZW, Fu XY, Wang L, Lai SQ, Zhang ST, Chen ZJ, Lin JX.

Reprod Biol Endocrinol. 2018 Jun 23;16(1):61. doi: 10.1186/s12958-018-0378-2.


Investigation of the potential for a simplified exposure tool in medical nutrition (SETIM) to minimise exposures to sweeteners in young patients aged 1-3 years with PKU and CMPA.

O'Sullivan AJ, O'Mahony C, Meunier L, Loveridge N, McKevitt AI.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Aug;35(8):1453-1463. doi: 10.1080/19440049.2018.1488277. Epub 2018 Jul 11.


Consumption of artificial sweetened beverages associated with adiposity and increasing HbA1c in Hispanic youth.

Davis JN, Asigbee FM, Markowitz AK, Landry MJ, Vandyousefi S, Khazaee E, Ghaddar R, Goran MI.

Clin Obes. 2018 Aug;8(4):236-243. doi: 10.1111/cob.12260. Epub 2018 Jun 12.


Noncaloric Sweeteners Induce Peripheral Serotonin Secretion via the T1R3-Dependent Pathway in Human Gastric Parietal Tumor Cells (HGT-1).

Zopun M, Lieder B, Holik AK, Ley JP, Hans J, Somoza V.

J Agric Food Chem. 2018 Jul 11;66(27):7044-7053. doi: 10.1021/acs.jafc.8b02071. Epub 2018 Jun 25.


Chronic Consumption of Sweeteners and Its Effect on Glycaemia, Cytokines, Hormones, and Lymphocytes of GALT in CD1 Mice.

Rosales-Gómez CA, Martínez-Carrillo BE, Reséndiz-Albor AA, Ramírez-Durán N, Valdés-Ramos R, Mondragón-Velásquez T, Escoto-Herrera JA.

Biomed Res Int. 2018 Apr 24;2018:1345282. doi: 10.1155/2018/1345282. eCollection 2018.


Identifying the interactions between natural, non-caloric sweeteners and the human sweet receptor by molecular docking.

Acevedo W, Ramírez-Sarmiento CA, Agosin E.

Food Chem. 2018 Oct 30;264:164-171. doi: 10.1016/j.foodchem.2018.04.113. Epub 2018 Apr 26.


Limiting Dietary Sugar Improves Pediatric Sinonasal Symptoms and Reduces Inflammation.

Sawani A, Farhangi M, N CA, Maul TM, Parthasarathy S, Smallwood J, Wei JL.

J Med Food. 2018 Jun;21(6):527-534. doi: 10.1089/jmf.2017.0126. Epub 2018 May 31.


The impact of a local sugar sweetened beverage health promotion and price increase on sales in public leisure centre facilities.

Breeze P, Womack R, Pryce R, Brennan A, Goyder E.

PLoS One. 2018 May 30;13(5):e0194637. doi: 10.1371/journal.pone.0194637. eCollection 2018.


High-Fructose Corn-Syrup-Sweetened Beverage Intake Increases 5-Hour Breast Milk Fructose Concentrations in Lactating Women.

Berger PK, Fields DA, Demerath EW, Fujiwara H, Goran MI.

Nutrients. 2018 May 24;10(6). pii: E669. doi: 10.3390/nu10060669.

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