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Items: 1 to 20 of 3031

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1.

Early IgG2 in calves experimentally infected with Mycobacterium avium subsp. paratuberculosis.

Fernández B, Colavecchia SB, Ingratta GG, Jolly A, Stempler A, Fortuny ML, Paolicchi FA, Mundo SL.

Vet Immunol Immunopathol. 2019 Jul;213:109886. doi: 10.1016/j.vetimm.2019.109886. Epub 2019 Jun 25.

PMID:
31307667
2.

The humoral immune response is essential for successful vaccine protection against paratuberculosis in sheep.

Pooley HB, Begg DJ, Plain KM, Whittington RJ, Purdie AC, de Silva K.

BMC Vet Res. 2019 Jul 2;15(1):223. doi: 10.1186/s12917-019-1972-z.

3.

Effects of Age and Environment on Adaptive Immune Responses to Mycobacterium avium subsp. paratuberculosis (MAP) Vaccination in Dairy Goats in Relation to Paratuberculosis Control Strategies.

Koets A, Ravesloot L, Ruuls R, Dinkla A, Eisenberg S, Lievaart-Peterson K.

Vet Sci. 2019 Jul 1;6(3). pii: E62. doi: 10.3390/vetsci6030062.

4.

The immunogenicity and tissue reactivity of Mycobacterium avium subsp paratuberculosis inactivated whole cell vaccine is dependent on the adjuvant used.

Begg DJ, Dhungyel O, Naddi A, Dhand NK, Plain KM, de Silva K, Purdie AC, Whittington RJ.

Heliyon. 2019 Jun 18;5(6):e01911. doi: 10.1016/j.heliyon.2019.e01911. eCollection 2019 Jun.

5.

Mycobacterium avium subsp. paratuberculosis ELISA Responses in Milk Samples from Vaccinated and Nonvaccinated Dairy Goat Herds in The Netherlands.

Luttikholt S, Lievaart-Peterson K, Gonggrijp M, Aalberts M, van Schaik G, Vellema P.

Vet Sci. 2019 Jun 22;6(2). pii: E58. doi: 10.3390/vetsci6020058.

6.

[Two-stage control of paratuberculosis: Herd-status surveillance as the basis for operational measures to reduce the prevalence. - Experiences from Lower Saxony, Hesse, Thuringia and Tyrol].

Khol JL, Eisenberg S, Noll I, Zschöck M, Eisenberg T, Donat K.

Tierarztl Prax Ausg G Grosstiere Nutztiere. 2019 Jun;47(3):171-183. doi: 10.1055/a-0896-1238. Epub 2019 Jun 18. German.

PMID:
31212343
7.

Evaluation of Mycobacterium avium subsp. paratuberculosis survival during the manufacturing process of Italian raw milk hard cheeses (Parmigiano Reggiano and Grana Padano).

Cammi G, Ricchi M, Galiero A, Daminelli P, Cosciani-Cunico E, Dalzini E, Losio MN, Savi R, Cerutti G, Garbarino C, Leo S, Arrigoni N.

Int J Food Microbiol. 2019 Jun 8;305:108247. doi: 10.1016/j.ijfoodmicro.2019.108247. [Epub ahead of print]

PMID:
31202149
8.

Control of paratuberculosis: who, why and how. A review of 48 countries.

Whittington R, Donat K, Weber MF, Kelton D, Nielsen SS, Eisenberg S, Arrigoni N, Juste R, Sáez JL, Dhand N, Santi A, Michel A, Barkema H, Kralik P, Kostoulas P, Citer L, Griffin F, Barwell R, Moreira MAS, Slana I, Koehler H, Singh SV, Yoo HS, Chávez-Gris G, Goodridge A, Ocepek M, Garrido J, Stevenson K, Collins M, Alonso B, Cirone K, Paolicchi F, Gavey L, Rahman MT, de Marchin E, Van Praet W, Bauman C, Fecteau G, McKenna S, Salgado M, Fernández-Silva J, Dziedzinska R, Echeverría G, Seppänen J, Thibault V, Fridriksdottir V, Derakhshandeh A, Haghkhah M, Ruocco L, Kawaji S, Momotani E, Heuer C, Norton S, Cadmus S, Agdestein A, Kampen A, Szteyn J, Frössling J, Schwan E, Caldow G, Strain S, Carter M, Wells S, Munyeme M, Wolf R, Gurung R, Verdugo C, Fourichon C, Yamamoto T, Thapaliya S, Di Labio E, Ekgatat M, Gil A, Alesandre AN, Piaggio J, Suanes A, de Waard JH.

BMC Vet Res. 2019 Jun 13;15(1):198. doi: 10.1186/s12917-019-1943-4. Review.

9.

Characterization of the bovine salivary gland transcriptome associated with Mycobacterium avium subsp. paratuberculosis experimental challenge.

Mallikarjunappa S, Adnane M, Cormican P, Karrow NA, Meade KG.

BMC Genomics. 2019 Jun 13;20(1):491. doi: 10.1186/s12864-019-5845-4.

10.

Mycobacterium tuberculosis extracellular vesicle-associated lipoprotein LpqH as a potential biomarker to distinguish paratuberculosis infection or vaccination from tuberculosis infection.

Palacios A, Sampedro L, Sevilla IA, Molina E, Gil D, Azkargorta M, Elortza F, Garrido JM, Anguita J, Prados-Rosales R.

BMC Vet Res. 2019 Jun 7;15(1):188. doi: 10.1186/s12917-019-1941-6.

11.
12.

Novel Amphiphilic Cyclobutene and Cyclobutane cis-C18 Fatty Acid Derivatives Inhibit Mycobacterium avium subsp. paratuberculosis Growth.

Zinniel DK, Sittiwong W, Marshall DD, Rathnaiah G, Sakallioglu IT, Powers R, Dussault PH, Barletta RG.

Vet Sci. 2019 May 24;6(2). pii: E46. doi: 10.3390/vetsci6020046.

13.

Phenotypes of macrophages present in the intestine are impacted by stage of disease in cattle naturally infected with Mycobacterium avium subsp. paratuberculosis.

Jenvey CJ, Shircliff AL, Bannantine JP, Stabel JR.

PLoS One. 2019 May 23;14(5):e0217649. doi: 10.1371/journal.pone.0217649. eCollection 2019.

14.

Safety and Immunogenicity of a Novel Recombinant Simian Adenovirus ChAdOx2 as a Vectored Vaccine.

Folegatti PM, Bellamy D, Roberts R, Powlson J, Edwards NJ, Mair CF, Bowyer G, Poulton I, Mitton CH, Green N, Berrie E, Lawrie AM, Hill AVS, Ewer KJ, Hermon-Taylor J, Gilbert SC.

Vaccines (Basel). 2019 May 15;7(2). pii: E40. doi: 10.3390/vaccines7020040.

15.

[Knowledge about viral and bacterial pathogens present in wild mammals in Chile: a systematic review].

Llanos-Soto S, González-Acuña D.

Rev Chilena Infectol. 2019 Feb;36(1):43-67. doi: 10.4067/S0716-10182019000100043. Spanish.

16.

Quantification of Macrophages and Mycobacterium avium Subsp. paratuberculosis in Bovine Intestinal Tissue During Different Stages of Johne's Disease.

Jenvey CJ, Hostetter JM, Shircliff AL, Bannantine JP, Stabel JR.

Vet Pathol. 2019 May 6:300985819844823. doi: 10.1177/0300985819844823. [Epub ahead of print]

PMID:
31060445
17.

Survival of Mycobacterium avium subsp. paratuberculosis in raw fermented sausages during production and storage.

Lorencova A, Babak V, Kralova A, Borilova G.

Meat Sci. 2019 Sep;155:20-26. doi: 10.1016/j.meatsci.2019.04.023. Epub 2019 Apr 25.

PMID:
31059938
18.

Investigation of Mycobacterium paratuberculosis in Arabian dromedary camels (Camelus dromedarius).

Salem MA, El-Deeb WM, Zaghawa AA, Housawi FM, Alluwaimi AM.

Vet World. 2019;12(2):218-223. doi: 10.14202/vetworld.2019.218-223. Epub 2019 Feb 9.

19.

Characterization of plant lectins for their ability to isolate Mycobacterium avium subsp. paratuberculosis from milk.

Hobmaier BF, Lutterberg K, Kleinwort KJH, Mayer R, Hirmer S, Amann B, Hölzel C, Märtlbauer EP, Deeg CA.

Food Microbiol. 2019 Sep;82:231-239. doi: 10.1016/j.fm.2019.02.009. Epub 2019 Feb 15. No abstract available.

PMID:
31027778
20.

A Novel Approach to Deliver a Mycobacterium avium subsp. paratuberculosis Antigen in Eukaryotic Cells.

Motamedi Boroojeni A, Derakhshandeh A, Haghkhah M, Jalali SAH, Eraghi V.

Mol Biotechnol. 2019 Jul;61(7):506-512. doi: 10.1007/s12033-019-00180-8.

PMID:
31020618

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