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Best matches for (moringa) AND nutrition:

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Items: 1 to 20 of 167

1.

Effect of Steam Blanching, Dehydration Temperature & Time, on the Sensory and Nutritional Properties of a Herbal Tea Developed from Moringa oleifera Leaves.

Wickramasinghe YWH, Wickramasinghe I, Wijesekara I.

Int J Food Sci. 2020 Jan 10;2020:5376280. doi: 10.1155/2020/5376280. eCollection 2020.

2.

Structural characterization and immune enhancement activity of a novel polysaccharide from Moringa oleifera leaves.

Li C, Dong Z, Zhang B, Huang Q, Liu G, Fu X.

Carbohydr Polym. 2020 Apr 15;234:115897. doi: 10.1016/j.carbpol.2020.115897. Epub 2020 Jan 27.

PMID:
32070517
3.
4.

The nutrients in Moringa oleifera leaf contribute to the improvement of stylo and alfalfa silage: Fermentation, nutrition and bacterial community.

He L, Lv H, Xing Y, Wang C, You X, Chen X, Zhang Q.

Bioresour Technol. 2020 Apr;301:122733. doi: 10.1016/j.biortech.2020.122733. Epub 2020 Jan 3.

PMID:
31935644
5.

The Acceptance and Nutritional Value of Crispy Noodles Supplemented with Moringa oleifera as a Functional Snack for Children in a Food Insecure Area.

Adi AC, Rachmah Q, Arimbi AN.

Prev Nutr Food Sci. 2019 Dec;24(4):387-392. doi: 10.3746/pnf.2019.24.4.387. Epub 2019 Dec 31.

6.

Phenolic profiling and in vitro bioactivity of Moringa oleifera leaves as affected by different extraction solvents.

Rocchetti G, Pagnossa JP, Blasi F, Cossignani L, Hilsdorf Piccoli R, Zengin G, Montesano D, Cocconcelli PS, Lucini L.

Food Res Int. 2020 Jan;127:108712. doi: 10.1016/j.foodres.2019.108712. Epub 2019 Oct 31.

PMID:
31882101
7.

A phenolic glycoside from Moringa oleifera Lam. improves the carbohydrate and lipid metabolisms through AMPK in db/db mice.

Bao Y, Xiao J, Weng Z, Lu X, Shen X, Wang F.

Food Chem. 2020 May 1;311:125948. doi: 10.1016/j.foodchem.2019.125948. Epub 2019 Dec 13.

PMID:
31877545
8.

Improving the quality of rice straw silage with Moringa oleifera leaves and propionic acid: Fermentation, nutrition, aerobic stability and microbial communities.

He L, Zhou W, Xing Y, Pian R, Chen X, Zhang Q.

Bioresour Technol. 2020 Mar;299:122579. doi: 10.1016/j.biortech.2019.122579. Epub 2019 Dec 9.

PMID:
31855660
9.

Nutritional potential of underutilized food crops to improve diet quality of young children in food insecure prone areas of Madura Island, Indonesia.

Andrias DR, Fahmida U, Adi AC.

Asia Pac J Clin Nutr. 2019;28(4):826-836. doi: 10.6133/apjcn.201912_28(4).0020.

10.

Screening Moringa species focused on development of locally available sustainable nutritional supplements.

Kim YJ, Kim HS.

Nutr Res Pract. 2019 Dec;13(6):529-534. doi: 10.4162/nrp.2019.13.6.529. Epub 2019 Nov 21.

11.

Oxidative properties of Moringa oleifera kernel oil from different extraction methods during storage.

Mat Yusoff M, Niranjan K, Mason OA, Gordon MH.

J Sci Food Agric. 2020 Mar 15;100(4):1588-1597. doi: 10.1002/jsfa.10167. Epub 2019 Dec 20.

PMID:
31773733
12.

First Report on Evaluation of Basic Nutritional and Antioxidant Properties of Moringa Oleifera Lam. from Caribbean Island of Saint Lucia.

Fejér J, Kron I, Pellizzeri V, Pľuchtová M, Eliašová A, Campone L, Gervasi T, Bartolomeo G, Cicero N, Babejová A, Konečná M, Sedlák V, Poráčová J, Gruľová D.

Plants (Basel). 2019 Nov 23;8(12). pii: E537. doi: 10.3390/plants8120537.

13.

Scribbling the Cat: A Case of the "Miracle" Plant, Moringa oleifera.

Tshabalala T, Ncube B, Madala NE, Nyakudya TT, Moyo HP, Sibanda M, Ndhlala AR.

Plants (Basel). 2019 Nov 15;8(11). pii: E510. doi: 10.3390/plants8110510. Review.

14.

Moringa Oleifera in Malnutrition: A Comprehensive Review.

Mushtaq BS, Hussain MB, Omer R, Toor HA, Waheed M, Shariati MA, Sergey P, Heydari M.

Curr Drug Discov Technol. 2019 Nov 5. doi: 10.2174/1570163816666191105162722. [Epub ahead of print]

PMID:
31692437
15.

Effect of Moringa oleifera supplementation on productive performance, colostrum composition and serum biochemical indexes of sow.

Sun JJ, Wang P, Chen GP, Luo JY, Xi QY, Cai GY, Wu JH, Zeng B, Xie YQ, Jiang QY, Chen T, Zhang YL.

J Anim Physiol Anim Nutr (Berl). 2020 Jan;104(1):291-299. doi: 10.1111/jpn.13224. Epub 2019 Oct 30.

PMID:
31663169
16.

Protective effect of Moringa oleifera leaves ethanolic extract against thioacetamide-induced hepatotoxicity in rats via modulation of cellular antioxidant, apoptotic and inflammatory markers.

Mousa AA, El-Gansh HAI, Eldaim MAA, Mohamed MAE, Morsi AH, El Sabagh HS.

Environ Sci Pollut Res Int. 2019 Nov;26(31):32488-32504. doi: 10.1007/s11356-019-06368-4. Epub 2019 Oct 15.

PMID:
31617137
17.

Bioguided extraction of phenolic compounds and UHPLC-ESI-Q-TOF-MS/MS characterization of extracts of Moringa oleifera leaves collected in Brazil.

Oldoni TLC, Merlin N, Karling M, Carpes ST, Alencar SM, Morales RGF, Silva EAD, Pilau EJ.

Food Res Int. 2019 Nov;125:108647. doi: 10.1016/j.foodres.2019.108647. Epub 2019 Aug 26.

PMID:
31554035
18.

Can secondary metabolites extracted from Moringa seeds suppress ammonia oxidizers to increase nitrogen use efficiency and reduce nitrate contamination in potato tubers?

Elrys AS, Desoky EM, Abo El-Maati MF, Elnahal AS, Abdo AI, Raza S, Zhou J.

Ecotoxicol Environ Saf. 2019 Dec 15;185:109689. doi: 10.1016/j.ecoenv.2019.109689. Epub 2019 Sep 21.

PMID:
31550566
19.

Effect of dietary Moringa stem meal level on growth performance, slaughter performance and serum biochemical parameters in geese.

Zhai S, Li M, Li M, Zhang X, Ye H, Lin Z, Wang W, Zhu Y, Yang L.

J Anim Physiol Anim Nutr (Berl). 2020 Jan;104(1):126-135. doi: 10.1111/jpn.13209. Epub 2019 Sep 18.

PMID:
31532044
20.

Niazirin from Moringa oleifera Lam. attenuates high glucose-induced oxidative stress through PKCζ/Nox4 pathway.

Wang F, Bao Y, Shen X, Zengin G, Lyu Y, Xiao J, Weng Z.

Phytomedicine. 2019 Aug 8:153066. doi: 10.1016/j.phymed.2019.153066. [Epub ahead of print]

PMID:
31447278

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