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Items: 1 to 20 of 50

1.

Rydberg Excitons in the Presence of an Ultralow-Density Electron-Hole Plasma.

Heckötter J, Freitag M, Fröhlich D, Aßmann M, Bayer M, Grünwald P, Schöne F, Semkat D, Stolz H, Scheel S.

Phys Rev Lett. 2018 Aug 31;121(9):097401. doi: 10.1103/PhysRevLett.121.097401.

PMID:
30230865
2.

Iodine in the feed of cows and in the milk with a view to the consumer's iodine supply.

Schöne F, Spörl K, Leiterer M.

J Trace Elem Med Biol. 2017 Jan;39:202-209. doi: 10.1016/j.jtemb.2016.10.004. Epub 2016 Oct 11.

PMID:
27908415
3.

Effect of the desolventizing/toasting process on chemical composition and protein quality of rapeseed meal.

Mosenthin R, Messerschmidt U, Sauer N, Carré P, Quinsac A, Schöne F.

J Anim Sci Biotechnol. 2016 Jun 18;7:36. doi: 10.1186/s40104-016-0095-7. eCollection 2016.

4.

Effect of processing of rapeseed under defined conditions in a pilot plant on chemical composition and standardized ileal amino acid digestibility in rapeseed meal for pigs.

Eklund M, Sauer N, Schöne F, Messerschmidt U, Rosenfelder P, Htoo JK, Mosenthin R.

J Anim Sci. 2015 Jun;93(6):2813-25. doi: 10.2527/jas.2014-8210.

PMID:
26115269
5.

Influence of roasting conditions on health-related compounds in different nuts.

Schlörmann W, Birringer M, Böhm V, Löber K, Jahreis G, Lorkowski S, Müller AK, Schöne F, Glei M.

Food Chem. 2015 Aug 1;180:77-85. doi: 10.1016/j.foodchem.2015.02.017. Epub 2015 Feb 11.

PMID:
25766804
6.

Influencing factors on iodine content of cow milk.

Flachowsky G, Franke K, Meyer U, Leiterer M, Schöne F.

Eur J Nutr. 2014;53(2):351-65. doi: 10.1007/s00394-013-0597-4. Epub 2013 Nov 2. Review.

PMID:
24185833
7.

The effect of chemically and hydrothermally treated rapeseed on the performance and thyroid parameters of layers.

Jeroch H, Brettschneider JG, Dänicke S, Jankowski J, Kozłowski K, Schöne F.

Pol J Vet Sci. 2009;12(4):439-48.

PMID:
20169916
8.

Significance of patient categorization for perioperative management of children with tetralogy of Fallot, with special regard to co-existing malformations.

Knuf M, Kuroczyński W, Schone F, Martin C, Huth R, Rhein Mv, Vahl CF, Kampann C.

Cardiol J. 2010;17(1):20-8.

9.

Analgesic and antiinflammatory activity of Morinda citrifolia L. (Noni) fruit.

Basar S, Uhlenhut K, Högger P, Schöne F, Westendorf J.

Phytother Res. 2010 Jan;24(1):38-42. doi: 10.1002/ptr.2863.

PMID:
19548275
10.

Iodine concentration of milk in a dose-response study with dairy cows and implications for consumer iodine intake.

Schöne F, Leiterer M, Lebzien P, Bemmann D, Spolders M, Flachowsky G.

J Trace Elem Med Biol. 2009;23(2):84-92. doi: 10.1016/j.jtemb.2009.02.004. Epub 2009 Apr 5.

PMID:
19398055
11.

Influence of dietary iodine on the iodine content of pork and the distribution of the trace element in the body.

Franke K, Schöne F, Berk A, Leiterer M, Flachowsky G.

Eur J Nutr. 2008 Feb;47(1):40-6. doi: 10.1007/s00394-007-0694-3. Epub 2008 Jan 14.

PMID:
18193376
12.

Nutritional assessment of genetically modified rapeseed synthesizing high amounts of mid-chain fatty acids including production responses of growing-finishing pigs.

Böhme H, Rudloff E, Schöne F, Schumann W, Hüther L, Flachowsky G.

Arch Anim Nutr. 2007 Aug;61(4):308-16.

PMID:
17760308
13.

Effects of essential oils from fennel (Foeniculi aetheroleum) and caraway (Carvi aetheroleum) in pigs.

Schöne F, Vetter A, Hartung H, Bergmann H, Biertümpfel A, Richter G, Müller S, Breitschuh G.

J Anim Physiol Anim Nutr (Berl). 2006 Dec;90(11-12):500-10.

PMID:
17083431
14.

A high dietary iodine increases thyroid iodine stores and iodine concentration in blood serum but has little effect on muscle iodine content in pigs.

Schöne F, Zimmermann C, Quanz G, Richter G, Leiterer M.

Meat Sci. 2006 Feb;72(2):365-72. doi: 10.1016/j.meatsci.2005.08.017. Epub 2005 Oct 24.

PMID:
22061566
15.

Konzentration an Deoxynivalenol (DON) in Thüringer Brot und Feinen Backwaren.

Hartung H, Kinast C, Kirchheim U, Eckert G, Meixner B, Schöne F.

Mycotoxin Res. 2005 Jun;21(2):89-91. doi: 10.1007/BF02954425. German.

PMID:
23605263
16.

Effect of dietary conjugated linoleic acids on the distribution of fatty acids in serum lipoprotein fractions and different tissues of growing pigs.

Tischendorf F, Möckel P, Schöne F, Plonné M, Jahreis G.

J Anim Physiol Anim Nutr (Berl). 2002 Oct;86(9-10):313-25.

PMID:
12452973
17.

Effects of rapeseed-press cake glucosinolates and iodine on the performance, the thyroid gland and the liver vitamin A status of pigs.

Schöne F, Tischendorf F, Leiterer M, Hartung H, Bargholz J.

Arch Tierernahr. 2001;55(4):333-50.

PMID:
12357593
18.

Influence of a conjugated linoleic acid mixture on growth, organ weights, carcass traits and meat quality in growing pigs.

Tischendorf F, Schone F, Kirchheim U, Jahreis G.

J Anim Physiol Anim Nutr (Berl). 2002 Apr;86(3-4):117-28.

PMID:
11972681
19.

Rapeseed glucosinolates and iodine in sows affect the milk iodine concentration and the iodine status of piglets.

Schöne F, Leiterer M, Hartung H, Jahreis G, Tischendorf F.

Br J Nutr. 2001 Jun;85(6):659-70.

PMID:
11430770
20.

[Iodine deficiency, iodine requirement and iodine excess of farm animals--experiments on growing pigs].

Schöne F.

Berl Munch Tierarztl Wochenschr. 1999 Feb;112(2):64-70. Review. German.

PMID:
10189724

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