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Items: 1 to 20 of 63

1.

Tissue bioavailability of anthocyanins from whole tart cherry in healthy rats.

Kirakosyan A, Seymour EM, Wolforth J, McNish R, Kaufman PB, Bolling SF.

Food Chem. 2015 Mar 15;171:26-31. doi: 10.1016/j.foodchem.2014.08.114. Epub 2014 Sep 6.

PMID:
25308638
2.

Blueberry intake alters skeletal muscle and adipose tissue peroxisome proliferator-activated receptor activity and reduces insulin resistance in obese rats.

Seymour EM, Tanone II, Urcuyo-Llanes DE, Lewis SK, Kirakosyan A, Kondoleon MG, Kaufman PB, Bolling SF.

J Med Food. 2011 Dec;14(12):1511-8. doi: 10.1089/jmf.2010.0292. Epub 2011 Aug 23.

3.

Regular tart cherry intake alters abdominal adiposity, adipose gene transcription, and inflammation in obesity-prone rats fed a high fat diet.

Seymour EM, Lewis SK, Urcuyo-Llanes DE, Tanone II, Kirakosyan A, Kaufman PB, Bolling SF.

J Med Food. 2009 Oct;12(5):935-42. doi: 10.1089/jmf.2008.0270.

4.

Chronic intake of a phytochemical-enriched diet reduces cardiac fibrosis and diastolic dysfunction caused by prolonged salt-sensitive hypertension.

Seymour EM, Singer AA, Bennink MR, Parikh RV, Kirakosyan A, Kaufman PB, Bolling SF.

J Gerontol A Biol Sci Med Sci. 2008 Oct;63(10):1034-42.

5.

Altered hyperlipidemia, hepatic steatosis, and hepatic peroxisome proliferator-activated receptors in rats with intake of tart cherry.

Seymour EM, Singer AA, Kirakosyan A, Urcuyo-Llanes DE, Kaufman PB, Bolling SF.

J Med Food. 2008 Jun;11(2):252-9. doi: 10.1089/jmf.2007.658.

6.

Elongation and gravitropic responses of Arabidopsis roots are regulated by brassinolide and IAA.

Kim TW, Lee SM, Joo SH, Yun HS, Lee Y, Kaufman PB, Kirakosyan A, Kim SH, Nam KH, Lee JS, Chang SC, Kim SK.

Plant Cell Environ. 2007 Jun;30(6):679-89.

7.

The production of hypericins in two selected Hypericum perforatum shoot cultures is related to differences in black gland structure.

Kornfeld A, Kaufman PB, Lu CR, Gibson DM, Bolling SF, Warber SL, Chang SC, Kirakosyan A.

Plant Physiol Biochem. 2007 Jan;45(1):24-32. Epub 2006 Dec 28.

PMID:
17300946
8.

Changes in starch and inositol 1,4,5-trisphosphate levels and auxin transport are interrelated in graviresponding oat (Avena sativa) shoots.

Yun HS, Joo SH, Kaufman PB, Kim TW, Kirakosyan A, Philosoph-Hadas S, Kim SK, Chang SC.

Plant Cell Environ. 2006 Nov;29(11):2100-11.

9.

Regulation of isoflavone production in hydroponically grown Pueraria montana (kudzu) by cork pieces, XAD-4, and methyl jasmonate.

Kirakosyan A, Kaufman PB, Chang SC, Warber S, Bolling S, Vardapetyan H.

Plant Cell Rep. 2006 Dec;25(12):1387-91. Epub 2006 Jul 14.

PMID:
16841218
10.

Identification and characterization of an auxin-inducible protein kinase, VrCRK1, from mungbean.

Kwon C, Yun HS, Kaufman PB, Kim SK, Kim TW, Kang BG, Chang SC.

Mol Cells. 2004 Dec 31;18(3):346-52.

11.

The production of hypericins and hyperforin by in vitro cultures of St. John's wort (Hypericum perforatum).

Kirakosyan A, Sirvent TM, Gibson DM, Kaufman PB.

Biotechnol Appl Biochem. 2004 Feb;39(Pt 1):71-81. Review.

PMID:
14521510
12.

Antioxidant capacity of polyphenolic extracts from leaves of Crataegus laevigata and Crataegus monogyna (Hawthorn) subjected to drought and cold stress.

Kirakosyan A, Seymour E, Kaufman PB, Warber S, Bolling S, Chang SC.

J Agric Food Chem. 2003 Jul 2;51(14):3973-6.

PMID:
12822932
13.

Upregulation of isoflavonoids and soluble proteins in edible legumes by light and fungal elicitor treatments.

Lal A, Warber S, Kirakosyan A, Kaufman PB, Duke JA.

J Altern Complement Med. 2003 Jun;9(3):371-8. Erratum in: J Altern Complement Med. 2003 Aug;9(4):597.

14.

Environmental ethics: finding a moral compass for human-plant interaction.

Warber SL, Fetters MD, Kaufman PB.

Altern Ther Health Med. 2003 Mar-Apr;9(2):100-5. Review. No abstract available.

PMID:
12652890
15.

Changes in phosphorylation of 50 and 53 kDa soluble proteins in graviresponding oat (Avena sativa) shoots.

Chang SC, Cho MH, Kim SK, Lee JS, Kirakosyan A, Kaufman PB.

J Exp Bot. 2003 Mar;54(384):1013-22.

PMID:
12598571
16.

Gravitropism in cut flower stalks of snapdragon.

Philosoph-Hadas S, Friedman H, Meir S, Berkovitz-SimanTov R, Rosenberger I, Halevy AH, Kaufman PB, Balk P, Woltering EJ.

Adv Space Res. 2001;27(5):921-32.

PMID:
11596635
17.
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19.

Changes in starch content in oat (Avena sativa) shoot pulvini during the gravitropic response.

Chang SC, Cho MH, Kang BG, Kaufman PB.

J Exp Bot. 2001 May;52(358):1029-40.

PMID:
11432919
20.

Permeabilization of metabolites from biologically viable soybeans (Glycine max).

Wang HY, Komolpis K, Kaufman PB, Malakul P, Shotipruk A.

Biotechnol Prog. 2001 May-Jun;17(3):424-30.

PMID:
11386861

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