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Regulation of resveratrol biosynthesis in grapevine: new approaches for disease resistance?
Jeandet P, Clément C, Cordelier S.
J Exp Bot. 2019 Jan 7;70(2):375-378. doi: 10.1093/jxb/ery446. No abstract available.
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Structure, Chemical Analysis, Biosynthesis, Metabolism, Molecular Engineering, and Biological Functions of Phytoalexins.
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Molecular Engineering of Phytoalexins in Plants: Benefits and Limitations for Food and Agriculture.
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Enhanced Stilbene Production and Excretion in Vitis vinifera cv Pinot Noir Hairy Root Cultures.
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13C NMR and LC-MS Profiling of Stilbenes from Elicited Grapevine Hairy Root Cultures.
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Vacuum Infiltration-Centrifugation Method for Apoplastic Protein Extraction in Grapevine.
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Chemical messages in 170-year-old champagne bottles from the Baltic Sea: Revealing tastes from the past.
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Deciphering the role of phytoalexins in plant-microorganism interactions and human health.
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Uncovering plant-pathogen crosstalk through apoplastic proteomic studies.
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Modulation of phytoalexin biosynthesis in engineered plants for disease resistance.
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Elicitors as alternative strategy to pesticides in grapevine? Current knowledge on their mode of action from controlled conditions to vineyard.
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Engineering microbial cells for the biosynthesis of natural compounds of pharmaceutical significance.
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Large-scale proteomic analysis of the grapevine leaf apoplastic fluid reveals mainly stress-related proteins and cell wall modifying enzymes.
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Metabolomics reveals simultaneous influences of plant defence system and fungal growth in Botrytis cinerea-infected Vitis vinifera cv. Chardonnay berries.
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Metabolic engineering of yeast and plants for the production of the biologically active hydroxystilbene, resveratrol.
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