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Items: 1 to 20 of 25

1.

The influence of single nucleotide polymorphisms on the association between dietary acrylamide intake and endometrial cancer risk.

Hogervorst JG, van den Brandt PA, Godschalk RW, van Schooten FJ, Schouten LJ.

Sci Rep. 2016 Oct 7;6:34902. doi: 10.1038/srep34902.

2.

Potential role of gene-environment interactions in ion transport mechanisms in the etiology of renal cell cancer.

Deckers IA, van den Brandt PA, van Engeland M, van Schooten FJ, Godschalk RW, Keszei AP, Hogervorst JG, Schouten LJ.

Sci Rep. 2016 Sep 30;6:34262. doi: 10.1038/srep34262.

3.

A prospective cohort study on dietary acrylamide intake and the risk for cutaneous malignant melanoma.

Lipunova N, Schouten LJ, van den Brandt PA, Hogervorst JG.

Eur J Cancer Prev. 2016 Apr 28. [Epub ahead of print]

PMID:
27128581
4.

DNA from nails for genetic analyses in large-scale epidemiologic studies.

Hogervorst JG, Godschalk RW, van den Brandt PA, Weijenberg MP, Verhage BA, Jonkers L, Goessens J, Simons CC, Vermeesch JR, van Schooten FJ, Schouten LJ.

Cancer Epidemiol Biomarkers Prev. 2014 Dec;23(12):2703-12. doi: 10.1158/1055-9965.EPI-14-0552.

5.

Dietary acrylamide intake and the risk of colorectal cancer with specific mutations in KRAS and APC.

Hogervorst JG, de Bruijn-Geraets D, Schouten LJ, van Engeland M, de Kok TM, Goldbohm RA, van den Brandt PA, Weijenberg MP.

Carcinogenesis. 2014 May;35(5):1032-8. doi: 10.1093/carcin/bgu002.

6.

Associations between dietary acrylamide intake and plasma sex hormone levels.

Hogervorst JG, Fortner RT, Mucci LA, Tworoger SS, Eliassen AH, Hankinson SE, Wilson KM.

Cancer Epidemiol Biomarkers Prev. 2013 Nov;22(11):2024-36. doi: 10.1158/1055-9965.EPI-13-0509.

7.

Dietary acrylamide intake and the risk of lymphatic malignancies: the Netherlands Cohort Study on diet and cancer.

Bongers ML, Hogervorst JG, Schouten LJ, Goldbohm RA, Schouten HC, van den Brandt PA.

PLoS One. 2012;7(6):e38016. doi: 10.1371/journal.pone.0038016.

8.

Atopic manifestations during childhood and fetal exposure to arachidonic acid.

Dirix CE, Hogervorst JG, Rump P, Hendriks JJ, Bruins M, Hornstra G.

Clin Exp Allergy. 2011 Oct;41(10):1493-4. doi: 10.1111/j.1365-2222.2011.03828.x. No abstract available.

PMID:
22061485
9.

Validation of a database on acrylamide for use in epidemiological studies.

Konings EJ, Hogervorst JG, van Rooij L, Schouten LJ, Sizoo EA, van Egmond HP, Goldbohm RA, van den Brandt PA.

Eur J Clin Nutr. 2010 May;64(5):534-40. doi: 10.1038/ejcn.2010.17.

PMID:
20234383
10.

The carcinogenicity of dietary acrylamide intake: a comparative discussion of epidemiological and experimental animal research.

Hogervorst JG, Baars BJ, Schouten LJ, Konings EJ, Goldbohm RA, van den Brandt PA.

Crit Rev Toxicol. 2010 Jul;40(6):485-512. doi: 10.3109/10408440903524254. Review.

PMID:
20170357
11.

Dietary acrylamide intake and estrogen and progesterone receptor-defined postmenopausal breast cancer risk.

Pedersen GS, Hogervorst JG, Schouten LJ, Konings EJ, Goldbohm RA, van den Brandt PA.

Breast Cancer Res Treat. 2010 Jul;122(1):199-210. doi: 10.1007/s10549-009-0642-4.

PMID:
19949857
12.

Dietary acrylamide intake and the risk of head-neck and thyroid cancers: results from the Netherlands Cohort Study.

Schouten LJ, Hogervorst JG, Konings EJ, Goldbohm RA, van den Brandt PA.

Am J Epidemiol. 2009 Oct 1;170(7):873-84. doi: 10.1093/aje/kwp213.

PMID:
19720866
13.

Lung cancer risk in relation to dietary acrylamide intake.

Hogervorst JG, Schouten LJ, Konings EJ, Goldbohm RA, van den Brandt PA.

J Natl Cancer Inst. 2009 May 6;101(9):651-62. doi: 10.1093/jnci/djp077.

14.

Dietary acrylamide intake and brain cancer risk.

Hogervorst JG, Schouten LJ, Konings EJ, Goldbohm RA, van den Brandt PA.

Cancer Epidemiol Biomarkers Prev. 2009 May;18(5):1663-6. doi: 10.1158/1055-9965.EPI-08-1133.

15.

Prenatal arachidonic acid exposure and selected immune-related variables in childhood.

Dirix CE, Hogervorst JG, Rump P, Hendriks JJ, Bruins M, Hornstra G.

Br J Nutr. 2009 Aug;102(3):387-97. doi: 10.1017/S0007114508199457.

PMID:
19173768
16.

Dietary acrylamide intake is not associated with gastrointestinal cancer risk.

Hogervorst JG, Schouten LJ, Konings EJ, Goldbohm RA, van den Brandt PA.

J Nutr. 2008 Nov;138(11):2229-36. doi: 10.3945/jn.108.092957.

17.

Dietary acrylamide intake and the risk of renal cell, bladder, and prostate cancer.

Hogervorst JG, Schouten LJ, Konings EJ, Goldbohm RA, van den Brandt PA.

Am J Clin Nutr. 2008 May;87(5):1428-38.

18.

A prospective study of dietary acrylamide intake and the risk of endometrial, ovarian, and breast cancer.

Hogervorst JG, Schouten LJ, Konings EJ, Goldbohm RA, van den Brandt PA.

Cancer Epidemiol Biomarkers Prev. 2007 Nov;16(11):2304-13.

19.

Toenails: an easily accessible and long-term stable source of DNA for genetic analyses in large-scale epidemiological studies.

van Breda SG, Hogervorst JG, Schouten LJ, Knaapen AM, van Delft JH, Goldbohm RA, van Schooten FJ, van den Brandt PA.

Clin Chem. 2007 Jun;53(6):1168-70. No abstract available.

20.

Toxicological assessment of ambient and traffic-related particulate matter: a review of recent studies.

de Kok TM, Driece HA, Hogervorst JG, Briedé JJ.

Mutat Res. 2006 Nov-Dec;613(2-3):103-22. Review.

PMID:
16949858
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