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Items: 1 to 20 of 24

1.

Antifungal and physicochemical properties of inclusion complexes based on β-cyclodextrin and essential oil derivatives.

Herrera A, Rodríguez FJ, Bruna JE, Abarca RL, Galotto MJ, Guarda A, Mascayano C, Sandoval-Yáñez C, Padula M, Felipe FRS.

Food Res Int. 2019 Jul;121:127-135. doi: 10.1016/j.foodres.2019.03.026. Epub 2019 Mar 14.

PMID:
31108733
2.

Dental treatment under general anesthesia in adults with special needs at the University Hospital of Dental Prosthetics and Restorative Dentistry of Innsbruck, Austria: a retrospective study of 12 years.

Schnabl D, Guarda A, Guarda M, von Spreckelsen LMI, Riedmann M, Steiner R, Dumfahrt H.

Clin Oral Investig. 2019 Mar 4. doi: 10.1007/s00784-019-02854-8. [Epub ahead of print]

PMID:
30830265
3.

Supercritical impregnation for food applications: a review of the effect of the operational variables on the active compound loading.

Rojas A, Torres A, José Galotto M, Guarda A, Julio R.

Crit Rev Food Sci Nutr. 2019 Feb 7:1-12. doi: 10.1080/10408398.2019.1567459. [Epub ahead of print]

PMID:
30729794
4.

Modeling the release of antimicrobial agents (thymol and carvacrol) from two different encapsulation materials.

Ulloa PA, Guarda A, Valenzuela X, Rubilar JF, Galotto MJ.

Food Sci Biotechnol. 2017 Nov 30;26(6):1763-1772. doi: 10.1007/s10068-017-0226-8. eCollection 2017.

5.

Supercritical impregnation of cinnamaldehyde into polylactic acid as a route to develop antibacterial food packaging materials.

Villegas C, Torres A, Rios M, Rojas A, Romero J, de Dicastillo CL, Valenzuela X, Galotto MJ, Guarda A.

Food Res Int. 2017 Sep;99(Pt 1):650-659. doi: 10.1016/j.foodres.2017.06.031. Epub 2017 Jun 20.

PMID:
28784528
6.

Determination of chlorine via the CaCl molecule by high-resolution continuum source graphite furnace molecular absorption spectrometry and direct solid sample analysis.

Guarda A, Aramendía M, Andrés I, García-Ruiz E, do Nascimento PC, Resano M.

Talanta. 2017 Jan 1;162:354-361. doi: 10.1016/j.talanta.2016.10.039. Epub 2016 Oct 10.

PMID:
27837840
7.

Development of Biocomposites with Antioxidant Activity Based on Red Onion Extract and Acetate Cellulose.

de Dicastillo CL, Navarro R, Guarda A, Galotto MJ.

Antioxidants (Basel). 2015 Aug 3;4(3):533-47. doi: 10.3390/antiox4030533.

8.

Comparison of standardized versus individualized caloric prescriptions in the nutritional rehabilitation of inpatients with anorexia nervosa.

Haynos AF, Snipes C, Guarda A, Mayer LE, Attia E.

Int J Eat Disord. 2016 Jan;49(1):50-8. doi: 10.1002/eat.22469. Epub 2015 Sep 29.

9.

Automatic cardiac arrhythmia detection and classification using vectorcardiograms and complex networks.

Queiroz V, Luz E, Moreira G, Guarda Á, Menotti D.

Conf Proc IEEE Eng Med Biol Soc. 2015;2015:5203-6. doi: 10.1109/EMBC.2015.7319564.

PMID:
26737464
10.

Characterization of beta-cyclodextrin inclusion complexes containing an essential oil component.

Abarca RL, Rodríguez FJ, Guarda A, Galotto MJ, Bruna JE.

Food Chem. 2016 Apr 1;196:968-75. doi: 10.1016/j.foodchem.2015.10.023. Epub 2015 Oct 8.

PMID:
26593579
11.

Simultaneous determination of cobalt and nickel in vitamin B12 samples using high-resolution continuum source atomic absorption spectrometry.

Adolfo FR, do Nascimento PC, Bohrer D, de Carvalho LM, Viana C, Guarda A, Nunes Colim A, Mattiazzi P.

Talanta. 2016 Jan 15;147:241-5. doi: 10.1016/j.talanta.2015.09.073. Epub 2015 Oct 1.

PMID:
26592602
12.

Antioxidant films based on cross-linked methyl cellulose and native Chilean berry for food packaging applications.

López de Dicastillo C, Rodríguez F, Guarda A, Galotto MJ.

Carbohydr Polym. 2016 Jan 20;136:1052-60. doi: 10.1016/j.carbpol.2015.10.013. Epub 2015 Oct 23. Review.

PMID:
26572446
13.

A novel polymer based on MtCu2+/cellulose acetate with antimicrobial activity.

Bruna JE, Galotto MJ, Guarda A, Rodríguez F.

Carbohydr Polym. 2014 Feb 15;102:317-23. doi: 10.1016/j.carbpol.2013.11.038. Epub 2013 Dec 4.

PMID:
24507287
14.

Development of an antimicrobial material based on a nanocomposite cellulose acetate film for active food packaging.

Rodríguez FJ, Torres A, Peñaloza Á, Sepúlveda H, Galotto MJ, Guarda A, Bruna J.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(3):342-53. doi: 10.1080/19440049.2013.876105. Epub 2014 Feb 24.

PMID:
24345085
15.

Impact of home blood pressure telemonitoring and blood pressure control: a meta-analysis of randomized controlled studies.

Omboni S, Guarda A.

Am J Hypertens. 2011 Sep;24(9):989-98. doi: 10.1038/ajh.2011.100. Epub 2011 Jun 9.

PMID:
21654858
16.

The antimicrobial activity of microencapsulated thymol and carvacrol.

Guarda A, Rubilar JF, Miltz J, Galotto MJ.

Int J Food Microbiol. 2011 Mar 30;146(2):144-50. doi: 10.1016/j.ijfoodmicro.2011.02.011. Epub 2011 Feb 18.

PMID:
21411168
17.

Effect of high-pressure food processing on the physical properties of synthetic and biopolymer films.

Galotto MJ, Ulloa PA, Guarda A, Gavara R, Miltz J.

J Food Sci. 2009 Aug;74(6):E304-11. doi: 10.1111/j.1750-3841.2009.01212.x.

PMID:
19723193
18.

Interaction between the inner nuclear membrane lamin B receptor and the heterochromatic methyl binding protein, MeCP2.

Guarda A, Bolognese F, Bonapace IM, Badaracco G.

Exp Cell Res. 2009 Jul 1;315(11):1895-903. doi: 10.1016/j.yexcr.2009.01.019. Epub 2009 Feb 2.

PMID:
19331822
19.

Spatio-temporal dynamics and localization of MeCP2 and pathological mutants in living cells.

Marchi M, Guarda A, Bergo A, Landsberger N, Kilstrup-Nielsen C, Ratto GM, Costa M.

Epigenetics. 2007 Sep;2(3):187-97. Epub 2007 Sep 18.

PMID:
17965612
20.

[Effect of thermal treatments on the chemical characteristics of mora crab meat (Homalaspis plana)].

Quitral Robles V, Abugoch L, Vinagre J, Guarda A, Larraín MA, Santana G.

Arch Latinoam Nutr. 2003 Mar;53(1):90-5. Spanish.

PMID:
12942878

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