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Items: 11

1.

Optimizing the fluorometric β-glucuronidase assay in ruminant milk for a more precise determination of mastitis.

Larsen T, Aulrich K.

J Dairy Res. 2012 Feb;79(1):7-15. doi: 10.1017/S0022029911000720. Epub 2011 Sep 23.

PMID:
21939577
2.

Long term feeding of Bt-corn--a ten-generation study with quails.

Flachowsky G, Halle I, Aulrich K.

Arch Anim Nutr. 2005 Dec;59(6):449-51.

PMID:
16429830
3.

Animal nutrition with feeds from genetically modified plants.

Flachowsky G, Chesson A, Aulrich K.

Arch Anim Nutr. 2005 Feb;59(1):1-40. Review.

PMID:
15889650
4.

Assessment of novel foods in animal nutrition.

Flachowsky G, Aulrich K.

Forum Nutr. 2003;56:335-7. Review.

PMID:
15806924
5.
6.

Investigations on genetically modified maize (Bt-maize) in pig nutrition: chemical composition and nutritional evaluation.

Reuter T, Aulrich K, Berk A, Flachowsky G.

Arch Tierernahr. 2002 Feb;56(1):23-31.

PMID:
12389219
7.
8.

Genetically modified feeds in animal nutrition. 1st communication: Bacillus thuringiensis (Bt) corn in poultry, pig and ruminant nutrition.

Aulrich K, Böhme H, Daenicke R, Halle I, Flachowsky G.

Arch Tierernahr. 2001;54(3):183-95.

PMID:
11865766
10.

Research note: effect of duodenal--infused unsaturated fatty acids on dairy milk composition.

Wagner K, Aulrich K, Lebzien P, Flachowsky F.

Arch Tierernahr. 1998;51(4):349-54.

PMID:
9850802

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