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Items: 14

1.

[Comparison of the nutritional value between brown rice and white rice].

Callegaro Mda D, Tirapegui J.

Arq Gastroenterol. 1996 Oct-Dec;33(4):225-31. Review. Portuguese.

PMID:
9302338
2.

Germinated brown rice and its role in human health.

Wu F, Yang N, Touré A, Jin Z, Xu X.

Crit Rev Food Sci Nutr. 2013;53(5):451-63. doi: 10.1080/10408398.2010.542259. Review.

PMID:
23391013
3.

Biofortification of essential nutritional compounds and trace elements in rice and cassava.

Sautter C, Poletti S, Zhang P, Gruissem W.

Proc Nutr Soc. 2006 May;65(2):153-9. Review.

PMID:
16672076
4.

Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.

EFSA GMO Panel Working Group on Animal Feeding Trials..

Food Chem Toxicol. 2008 Mar;46 Suppl 1:S2-70. doi: 10.1016/j.fct.2008.02.008. Review.

PMID:
18328408
5.

An update on the processing of high-protein rice products.

Shih FF.

Nahrung. 2003 Dec;47(6):420-4. Review.

PMID:
14727771
6.

Rice bran: a novel functional ingredient.

Sharif MK, Butt MS, Anjum FM, Khan SH.

Crit Rev Food Sci Nutr. 2014;54(6):807-16. doi: 10.1080/10408398.2011.608586. Review.

PMID:
24345050
7.

Nutritional value of edible seaweeds.

MacArtain P, Gill CI, Brooks M, Campbell R, Rowland IR.

Nutr Rev. 2007 Dec;65(12 Pt 1):535-43. Review.

PMID:
18236692
8.

Wild rice: the Indian's staple and the white man's delicacy.

Lorenz K.

Crit Rev Food Sci Nutr. 1981;15(3):281-319. Review.

PMID:
7030624
9.

Cereal grains and coronary heart disease.

Truswell AS.

Eur J Clin Nutr. 2002 Jan;56(1):1-14. Review.

11.

Improving rice nutrition: challenges and practical approaches for iron fortification.

Yoshihara T, Takaiwa F, Goto F.

Food Nutr Bull. 2005 Dec;26(4):416-8. Review. No abstract available.

PMID:
16465988
12.

Organic food: nutritious food or food for thought? A review of the evidence.

Magkos F, Arvaniti F, Zampelas A.

Int J Food Sci Nutr. 2003 Sep;54(5):357-71. Review.

PMID:
12907407
13.

Nutritional constituents and health benefits of wild rice (Zizania spp.).

Surendiran G, Alsaif M, Kapourchali FR, Moghadasian MH.

Nutr Rev. 2014 Apr;72(4):227-36. doi: 10.1111/nure.12101. Review.

PMID:
24684371
14.

[Effect of dietary fiber on the nutritional utilization of proteins and minerals].

Ruiz-Roso B, Pérez-Olleros L, García-Cuevas M.

Nutr Hosp. 1999 Jan-Feb;14(1):7-13. Review. Spanish.

PMID:
10361812
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