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Items: 1 to 20 of 46

1.

Epidemiologic evidence for beta-carotene and cancer prevention.

van Poppel G, Goldbohm RA.

Am J Clin Nutr. 1995 Dec;62(6 Suppl):1393S-1402S. Review.

PMID:
7495237
2.

Epidemiological evidence for beta-carotene in prevention of cancer and cardiovascular disease.

van Poppel G.

Eur J Clin Nutr. 1996 Jul;50 Suppl 3:S57-61. Review.

PMID:
8841775
3.

A review of epidemiologic evidence that carotenoids reduce the risk of cancer.

Ziegler RG.

J Nutr. 1989 Jan;119(1):116-22. Review.

PMID:
2643694
4.

Vegetables, fruits, and carotenoids and the risk of cancer.

Ziegler RG.

Am J Clin Nutr. 1991 Jan;53(1 Suppl):251S-259S. Review.

PMID:
1985395
5.

Contributions of observational evidence and clinical trials in cancer prevention.

Hennekens CH, Buring JE.

Cancer. 1994 Nov 1;74(9 Suppl):2625-9. Review.

6.

Beta-carotene and other carotenoids as antioxidants.

Paiva SA, Russell RM.

J Am Coll Nutr. 1999 Oct;18(5):426-33. Review.

PMID:
10511324
7.

Beta-carotene and lung cancer: a case study.

Albanes D.

Am J Clin Nutr. 1999 Jun;69(6):1345S-1350S. Review.

8.

Effectiveness of beta-carotene in cancer chemoprevention.

Toma S, Losardo PL, Vincent M, Palumbo R.

Eur J Cancer Prev. 1995 Jun;4(3):213-24. Review.

PMID:
7647689
9.

Carotenoids and cancer: an update with emphasis on human intervention studies.

van Poppel G.

Eur J Cancer. 1993;29A(9):1335-44. Review.

PMID:
8343282
10.

Antioxidants in oral cancer prevention.

Garewal H.

Am J Clin Nutr. 1995 Dec;62(6 Suppl):1410S-1416S. Review.

PMID:
7495239
11.

Carotenoids and the risk of developing lung cancer: a systematic review.

Gallicchio L, Boyd K, Matanoski G, Tao XG, Chen L, Lam TK, Shiels M, Hammond E, Robinson KA, Caulfield LE, Herman JG, Guallar E, Alberg AJ.

Am J Clin Nutr. 2008 Aug;88(2):372-83. Review.

12.

Beta-carotene and cancer prevention: what is the evidence?

Mayne ST.

Conn Med. 1990 Oct;54(10):547-51. Review.

PMID:
2265541
13.

Emerging role of beta-carotene and antioxidant nutrients in prevention of oral cancer.

Garewal HS, Schantz S.

Arch Otolaryngol Head Neck Surg. 1995 Feb;121(2):141-4. Review.

PMID:
7840919
14.

Carotenoids and cancer: prevention and potential therapy.

Smith TA.

Br J Biomed Sci. 1998 Dec;55(4):268-75. Review.

PMID:
10436544
15.

beta-carotene and cancer chemoprevention.

Buring JE, Hennekens CH.

J Cell Biochem Suppl. 1995;22:226-30. Review.

PMID:
8538202
16.

Epidemiologic evidence of a role of carotenoids in cardiovascular disease prevention.

Kohlmeier L, Hastings SB.

Am J Clin Nutr. 1995 Dec;62(6 Suppl):1370S-1376S. Review.

PMID:
7495233
17.

Diet and obstructive lung diseases.

Romieu I, Trenga C.

Epidemiol Rev. 2001;23(2):268-87. Review.

PMID:
12192737
18.

Retinol, beta-carotene and cancer.

Wald N.

Cancer Surv. 1987;6(4):635-51. Review.

PMID:
3330683
19.

Epidemiologic studies of antioxidants and cancer in humans.

Flagg EW, Coates RJ, Greenberg RS.

J Am Coll Nutr. 1995 Oct;14(5):419-27. Review.

PMID:
8522720
20.

Dietary carotenoids and risk of lung cancer in a pooled analysis of seven cohort studies.

Männistö S, Smith-Warner SA, Spiegelman D, Albanes D, Anderson K, van den Brandt PA, Cerhan JR, Colditz G, Feskanich D, Freudenheim JL, Giovannucci E, Goldbohm RA, Graham S, Miller AB, Rohan TE, Virtamo J, Willett WC, Hunter DJ.

Cancer Epidemiol Biomarkers Prev. 2004 Jan;13(1):40-8. Review.

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