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Items: 18

1.

Effect of cholesterol-lowering diet on mortality from coronary heart-disease and other causes. A twelve-year clinical trial in men and women.

Miettinen M, Turpeinen O, Karvonen MJ, Elosuo R, Paavilainen E.

Lancet. 1972 Oct 21;2(7782):835-8. No abstract available.

PMID:
4116551
2.

Fat-controlled diet and mortality from coronary heart disease.

[No authors listed]

Nutr Rev. 1973 Mar;31(3):79-80. Review. No abstract available.

PMID:
4574831
3.

Modification of the diet in primary prevention trials.

Karvonen MJ.

Proc Nutr Soc. 1972 Dec;31(3):355-62. Review. No abstract available.

PMID:
4579355
4.

Dietary fat and cardiovascular disease: possible modes of action of linoleic acid.

Vergroesen AJ.

Proc Nutr Soc. 1972 Dec;31(3):323-9. Review. No abstract available.

PMID:
4579353
5.

Epidemiological evidence for the fat theory.

Fidanza F.

Proc Nutr Soc. 1972 Dec;31(3):317-21. Review. No abstract available.

PMID:
4582122
6.

Diet and coronary heart disease. The National Heart Foundation of Australia.

Shrapnel WS, Calvert GD, Nestel PJ, Truswell AS.

Med J Aust. 1992 May 4;156 Suppl:S9-16. Review.

PMID:
1630369
7.

Diet and atherosclerosis.

Grande F.

S Afr Med J. 1974 Aug 14;48(39):1660-8. Review. No abstract available.

PMID:
4604321
8.
9.

Dietary fat and coronary heart disease: a review. 3. A community programme.

[No authors listed]

Med J Aust. 1974 Apr 27;1(17):663-8. Review. No abstract available.

PMID:
4600584
10.

Low cholesterol and increased risk.

[No authors listed]

Lancet. 1989 Jun 24;1(8652):1423-5. Review. No abstract available.

PMID:
2567432
11.

Low cholesterol and risk of non-coronary mortality.

Simes RJ.

Aust N Z J Med. 1994 Feb;24(1):113-9. Review.

PMID:
8002849
12.

Epidemiology of cardiovascular diseases in Europe.

Kromhout D.

Public Health Nutr. 2001 Apr;4(2B):441-57. Review.

PMID:
11683540
13.

The role of polyunsaturated fatty acids in determining vitamin E requirement.

Witting LA.

Ann N Y Acad Sci. 1972 Dec 18;203:192-8. Review. No abstract available.

PMID:
4572178
14.

Coronary heart disease and linoleic acid content of adipose tissue.

[No authors listed]

Nutr Rev. 1987 Nov;45(11):335-6. Review. No abstract available.

PMID:
3332709
15.

The effects of diet and other factors on the lipid composition of ruminant tissues and milk.

Christie WW.

Prog Lipid Res. 1979;17(3):245-77. Review. No abstract available.

PMID:
370841
16.
17.

[Nutrition and coronary diseases].

Buchwalsky R.

Med Welt. 1971 Apr 3;14:535-8. Review. German. No abstract available.

PMID:
4928113
18.

Lowering serum cholesterol: who benefits?

Allred JB.

J Nutr. 1993 Aug;123(8):1453-9. Review. No abstract available.

PMID:
8336217

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