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Links from PubMed

Items: 5

1.

Prices of healthy and unhealthy beverages in high and low per capita income areas.

Watters CA, Corrado RS, Chaloupka FJ.

Hawaii J Med Public Health. 2013 Mar;72(3):76-9.

2.

Food, fizzy, and football: promoting unhealthy food and beverages through sport - a New Zealand case study.

Carter MA, Signal L, Edwards R, Hoek J, Maher A.

BMC Public Health. 2013 Feb 11;13:126. doi: 10.1186/1471-2458-13-126. Review.

3.

The effect of rising food prices on food consumption: systematic review with meta-regression.

Green R, Cornelsen L, Dangour AD, Turner R, Shankar B, Mazzocchi M, Smith RD.

BMJ. 2013 Jun 17;346:f3703. doi: 10.1136/bmj.f3703. Review.

4.

The impact of food prices on consumption: a systematic review of research on the price elasticity of demand for food.

Andreyeva T, Long MW, Brownell KD.

Am J Public Health. 2010 Feb;100(2):216-22. doi: 10.2105/AJPH.2008.151415. Epub 2009 Dec 17. Review.

5.

What Happens to Patterns of Food Consumption when Food Prices Change? Evidence from A Systematic Review and Meta-Analysis of Food Price Elasticities Globally.

Cornelsen L, Green R, Turner R, Dangour AD, Shankar B, Mazzocchi M, Smith RD.

Health Econ. 2015 Dec;24(12):1548-59. doi: 10.1002/hec.3107. Epub 2014 Sep 18. Review.

PMID:
25236930

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