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Items: 1 to 20 of 30

1.

Protect your brain from stroke. Reducing your salt intake may help.

[No authors listed]

Harv Health Lett. 2012 Sep;37(11):3. No abstract available.

PMID:
23074722
2.

[Salt consumption and cerebrovascular diseases].

Demarin V, Morović S.

Acta Med Croatica. 2010 May;64(2):123-8. Review. Croatian.

PMID:
20649078
3.

[Salt--an analysis of the connection between intake and health].

Pedersen OB, Ibsen H, Overvad OK, Ovesen LF, Skøtt P.

Ugeskr Laeger. 1996 Nov 4;158(45):6415-20. Review. Danish.

PMID:
8992674
4.

Links between dietary salt intake, renal salt handling, blood pressure, and cardiovascular diseases.

Meneton P, Jeunemaitre X, de Wardener HE, MacGregor GA.

Physiol Rev. 2005 Apr;85(2):679-715. Review.

5.

[The restriction of salt intake for the prevention and treatment of high blood pressure].

Skrabal F.

Dtsch Med Wochenschr. 1999 Nov 12;124(45):1342-50. Review. German. No abstract available.

PMID:
10592778
6.

Reducing population salt intake worldwide: from evidence to implementation.

He FJ, MacGregor GA.

Prog Cardiovasc Dis. 2010 Mar-Apr;52(5):363-82. doi: 10.1016/j.pcad.2009.12.006. Review.

PMID:
20226955
7.

Salt restrictions.

[No authors listed]

Med Lett Drugs Ther. 2012 Feb 20;54(1384):13. Review. No abstract available.

PMID:
22354279
8.

The science of salt: a systematic review of clinical salt studies 2013 to 2014.

Johnson C, Raj TS, Trudeau L, Bacon SL, Padwal R, Webster J, Campbell N.

J Clin Hypertens (Greenwich). 2015 May;17(5):401-11. doi: 10.1111/jch.12529. Epub 2015 Mar 19. Review.

9.

Dietary sodium and blood pressure: interactions with other nutrients.

Kotchen TA, Kotchen JM.

Am J Clin Nutr. 1997 Feb;65(2 Suppl):708S-711S. Review.

PMID:
9022570
10.

Blood pressure response to sodium in children and adolescents.

Falkner B, Michel S.

Am J Clin Nutr. 1997 Feb;65(2 Suppl):618S-621S. Review.

PMID:
9022557
11.

Increasing evidence for the role of salt and salt-sensitivity in hypertension.

Siani A, Guglielmucci F, Farinaro E, Strazzullo P.

Nutr Metab Cardiovasc Dis. 2000 Apr;10(2):93-100. Review.

PMID:
10919174
12.

Nutritional pathogenesis and prevention of stroke.

Yamori Y, Ikeda K, Tagami M, Yamagata K, Nara Y.

Nestle Nutr Workshop Ser Clin Perform Programme. 2001;5:231-44; discussion 244-6. Review. No abstract available.

PMID:
11510442
13.

Does salt intake in the first two years of life affect the development of cardiovascular disorders in adulthood?

Strazzullo P, Campanozzi A, Avallone S.

Nutr Metab Cardiovasc Dis. 2012 Oct;22(10):787-92. doi: 10.1016/j.numecd.2012.04.003. Epub 2012 Jun 30. Review.

PMID:
22749679
14.

Nutrition in the primary and secondary prevention of stroke.

Apostolopoulou M, Michalakis K, Miras A, Hatzitolios A, Savopoulos C.

Maturitas. 2012 May;72(1):29-34. doi: 10.1016/j.maturitas.2012.02.006. Epub 2012 Mar 9. Review.

PMID:
22406461
15.

The salt conundrum: a hypothesis.

Frohlich ED.

Hypertension. 2007 Jul;50(1):161-6. Epub 2007 Apr 30. Review. No abstract available.

16.

Altered dietary salt intake for people with chronic kidney disease.

McMahon EJ, Campbell KL, Bauer JD, Mudge DW.

Cochrane Database Syst Rev. 2015 Feb 18;(2):CD010070. doi: 10.1002/14651858.CD010070.pub2. Review.

PMID:
25691262
17.

[Sodium intake, blood pressure and cardiovascular events].

Ströhle A.

Med Monatsschr Pharm. 2014 Dec;37(12):434-40. Review. German.

PMID:
25643449
18.
19.

Is salt sensitivity of blood pressure linked to the cardiometabolic syndrome?

Weinberger MH.

J Cardiometab Syndr. 2006 Summer;1(3):217-9. Review. No abstract available.

20.

[Salt and blood pressure--centenarian bone of contention].

Folkow B.

Lakartidningen. 2003 Oct 2;100(40):3142-7. Review. Swedish.

PMID:
14579666

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