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Items: 19

1.

Sales effects of product health information at points of purchase: a systematic review.

van 't Riet J.

Public Health Nutr. 2013 Mar;16(3):418-29. doi: 10.1017/S1368980012001103. Epub 2012 May 8. Review.

PMID:
22564392
2.

The Influence of Nutrition Labeling and Point-of-Purchase Information on Food Behaviours.

Volkova E, Ni Mhurchu C.

Curr Obes Rep. 2015 Mar;4(1):19-29. doi: 10.1007/s13679-014-0135-6. Review.

PMID:
26627087
3.

European consumers and health claims: attitudes, understanding and purchasing behaviour.

Wills JM, Storcksdieck genannt Bonsmann S, Kolka M, Grunert KG.

Proc Nutr Soc. 2012 May;71(2):229-36. doi: 10.1017/S0029665112000043. Epub 2012 Mar 5. Review.

PMID:
22385589
4.

Nutrition interventions at point-of-sale to encourage healthier food purchasing: a systematic review.

Liberato SC, Bailie R, Brimblecombe J.

BMC Public Health. 2014 Sep 5;14:919. doi: 10.1186/1471-2458-14-919. Review.

5.

Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.

EFSA GMO Panel Working Group on Animal Feeding Trials.

Food Chem Toxicol. 2008 Mar;46 Suppl 1:S2-70. doi: 10.1016/j.fct.2008.02.008. Epub 2008 Feb 13. Review.

PMID:
18328408
6.

Supermarket and grocery store-based interventions to promote healthful food choices and eating practices: a systematic review.

Escaron AL, Meinen AM, Nitzke SA, Martinez-Donate AP.

Prev Chronic Dis. 2013 Apr 11;10:E50. doi: 10.5888/pcd10.120156. Review.

7.

Choice architecture as a means to change eating behaviour in self-service settings: a systematic review.

Skov LR, Lourenço S, Hansen GL, Mikkelsen BE, Schofield C.

Obes Rev. 2013 Mar;14(3):187-96. doi: 10.1111/j.1467-789X.2012.01054.x. Epub 2012 Nov 20. Review.

PMID:
23164089
8.

The science on front-of-package food labels.

Hawley KL, Roberto CA, Bragg MA, Liu PJ, Schwartz MB, Brownell KD.

Public Health Nutr. 2013 Mar;16(3):430-9. doi: 10.1017/S1368980012000754. Epub 2012 Mar 22. Review.

PMID:
22440538
9.

Capturing the spectrum of household food and beverage purchasing behavior: a review.

French SA, Shimotsu ST, Wall M, Gerlach AF.

J Am Diet Assoc. 2008 Dec;108(12):2051-8. doi: 10.1016/j.jada.2008.09.001. Review.

PMID:
19027408
10.

Mobile phone messaging for preventive health care.

Vodopivec-Jamsek V, de Jongh T, Gurol-Urganci I, Atun R, Car J.

Cochrane Database Syst Rev. 2012 Dec 12;12:CD007457. doi: 10.1002/14651858.CD007457.pub2. Review.

PMID:
23235643
11.

Periodic prompts and reminders in health promotion and health behavior interventions: systematic review.

Fry JP, Neff RA.

J Med Internet Res. 2009 May 14;11(2):e16. doi: 10.2196/jmir.1138. Review.

12.

Consumer understanding and use of nutrition labelling: a systematic review.

Cowburn G, Stockley L.

Public Health Nutr. 2005 Feb;8(1):21-8. Review.

PMID:
15705241
13.

Home treatment for mental health problems: a systematic review.

Burns T, Knapp M, Catty J, Healey A, Henderson J, Watt H, Wright C.

Health Technol Assess. 2001;5(15):1-139. Review.

14.

Economic incentives and nutritional behavior of children in the school setting: a systematic review.

Jensen JD, Hartmann H, de Mul A, Schuit A, Brug J; ENERGY Consortium.

Nutr Rev. 2011 Nov;69(11):660-74. doi: 10.1111/j.1753-4887.2011.00422.x. Review.

PMID:
22029832
15.

Examining extrinsic factors that influence product acceptance: a review.

Li XE, Jervis SM, Drake MA.

J Food Sci. 2015 May;80(5):R901-9. doi: 10.1111/1750-3841.12852. Review.

PMID:
25959688
16.

Parent-training programmes for improving maternal psychosocial health.

Barlow J, Coren E.

Cochrane Database Syst Rev. 2004;(1):CD002020. Review. Update in: Cochrane Database Syst Rev. 2012;6:CD002020.

PMID:
14973981
17.

Interventions for preventing tobacco sales to minors.

Stead LF, Lancaster T.

Cochrane Database Syst Rev. 2005 Jan 25;(1):CD001497. Review.

PMID:
15674880
18.

Nudging consumers towards healthier choices: a systematic review of positional influences on food choice.

Bucher T, Collins C, Rollo ME, McCaffrey TA, De Vlieger N, Van der Bend D, Truby H, Perez-Cueto FJ.

Br J Nutr. 2016 Jun;115(12):2252-63. doi: 10.1017/S0007114516001653. Review.

PMID:
27185414
19.

The effect of packaging, branding and labeling on the experience of unhealthy food and drink: A review.

Skaczkowski G, Durkin S, Kashima Y, Wakefield M.

Appetite. 2016 Apr 1;99:219-234. doi: 10.1016/j.appet.2016.01.022. Epub 2016 Jan 16. Review.

PMID:
26785316

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