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Items: 11

1.

Fast food prices, obesity, and the minimum wage.

Cotti C, Tefft N.

Econ Hum Biol. 2013 Mar;11(2):134-47. doi: 10.1016/j.ehb.2012.04.002. Epub 2012 Apr 15.

PMID:
22554473
2.

Food prices and obesity: evidence and policy implications for taxes and subsidies.

Powell LM, Chaloupka FJ.

Milbank Q. 2009 Mar;87(1):229-57. doi: 10.1111/j.1468-0009.2009.00554.x. Review.

3.

Assessing the potential effectiveness of food and beverage taxes and subsidies for improving public health: a systematic review of prices, demand and body weight outcomes.

Powell LM, Chriqui JF, Khan T, Wada R, Chaloupka FJ.

Obes Rev. 2013 Feb;14(2):110-28. doi: 10.1111/obr.12002. Epub 2012 Nov 23. Review.

4.

An economy of scales: A selective review of obesity's economic causes, consequences, and solutions.

Cawley J.

J Health Econ. 2015 Sep;43:244-68. doi: 10.1016/j.jhealeco.2015.03.001. Epub 2015 Aug 14. Review.

PMID:
26279519
5.

Economic contextual factors, food consumption, and obesity among U.S. adolescents.

Powell LM, Han E, Chaloupka FJ.

J Nutr. 2010 Jun;140(6):1175-80. doi: 10.3945/jn.109.111526. Epub 2010 Apr 14. Review.

PMID:
20392882
6.

Food prices and obesity: a review.

Finkelstein EA, Strombotne KL, Zhen C, Epstein LH.

Adv Nutr. 2014 Nov 14;5(6):818-21. doi: 10.3945/an.114.007088. Print 2014 Nov. Review.

7.

A systematic review of fast food access studies.

Fleischhacker SE, Evenson KR, Rodriguez DA, Ammerman AS.

Obes Rev. 2011 May;12(5):e460-71. doi: 10.1111/j.1467-789X.2010.00715.x. Review.

PMID:
20149118
8.

The impact of food prices on consumption: a systematic review of research on the price elasticity of demand for food.

Andreyeva T, Long MW, Brownell KD.

Am J Public Health. 2010 Feb;100(2):216-22. doi: 10.2105/AJPH.2008.151415. Epub 2009 Dec 17. Review.

9.

Food taxation and pricing strategies to "thin out" the obesity epidemic.

Kim D, Kawachi I.

Am J Prev Med. 2006 May;30(5):430-7. Review.

PMID:
16627131
10.

Effectiveness of tax and price policies in tobacco control.

Chaloupka FJ, Straif K, Leon ME; Working Group, International Agency for Research on Cancer.

Tob Control. 2011 May;20(3):235-8. doi: 10.1136/tc.2010.039982. Epub 2010 Nov 29.

PMID:
21115556
11.

Toward the reduction of population obesity: macrolevel environmental approaches to the problems of food, eating, and obesity.

Faith MS, Fontaine KR, Baskin ML, Allison DB.

Psychol Bull. 2007 Mar;133(2):205-26. Review.

PMID:
17338597

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