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Items: 14

1.

Bats at risk? Bat activity and insecticide residue analysis of food items in an apple orchard.

Stahlschmidt P, Brühl CA.

Environ Toxicol Chem. 2012 Jul;31(7):1556-63. doi: 10.1002/etc.1834. Epub 2012 May 9.

PMID:
22505289
2.

Swedish pesticide risk reduction 1981-1995: food residues, health hazard, and reported poisonings.

Ekström G, Hemming H, Palmborg M.

Rev Environ Contam Toxicol. 1996;147:119-47. Review.

PMID:
8776987
3.

[Consumer risk assessment in case of maximum residue levels (MRLs) violations in food].

Struciński P, Góralczyk K, Czaja K, Hernik A, Korcz W, Ludwicki JK.

Rocz Panstw Zakl Hig. 2007;58(2):377-88. Review. Polish.

4.

Cumulative risk assessment of pesticide residues in food.

Boobis AR, Ossendorp BC, Banasiak U, Hamey PY, Sebestyen I, Moretto A.

Toxicol Lett. 2008 Aug 15;180(2):137-50. doi: 10.1016/j.toxlet.2008.06.004. Epub 2008 Jun 8. Review.

PMID:
18585444
5.

Dietary pesticide risk assessment.

Winter CK.

Rev Environ Contam Toxicol. 1992;127:23-67. Review.

PMID:
1631351
6.

Pesticide residues in food--acute dietary exposure.

Hamilton D, Ambrus A, Dieterle R, Felsot A, Harris C, Petersen B, Racke K, Wong SS, Gonzalez R, Tanaka K, Earl M, Roberts G, Bhula R; Advisory Committee on Crop Protection Chemistry, Division of Chemistry and the Environment; of the International Union of Pure and Applied Chemistry.

Pest Manag Sci. 2004 Apr;60(4):311-39. Review.

PMID:
15119595
7.

[Cumulative exposure to pesticide residues in food].

Kostka G, Urbanek-Olejnik K, Liszewska M.

Rocz Panstw Zakl Hig. 2011;62(2):127-36. Review. Polish.

8.

Organochlorine pesticides and polychlorinated biphenyls in foodstuffs from Asian and oceanic countries.

Kannan K, Tanabe S, Giesy JP, Tatsukawa R.

Rev Environ Contam Toxicol. 1997;152:1-55. Review.

PMID:
9297984
10.

The variation of pesticide residues in fruits and vegetables and the associated assessment of risk.

Hamey PY, Harris CA.

Regul Toxicol Pharmacol. 1999 Oct;30(2 Pt 2):S34-41. Review.

PMID:
10597612
11.

Bioconcentration, bioaccumulation, and metabolism of pesticides in aquatic organisms.

Katagi T.

Rev Environ Contam Toxicol. 2010;204:1-132. doi: 10.1007/978-1-4419-1440-8_1. Review.

PMID:
19957234
12.

Organic contaminants in bats: trends and new issues.

Bayat S, Geiser F, Kristiansen P, Wilson SC.

Environ Int. 2014 Feb;63:40-52. doi: 10.1016/j.envint.2013.10.009. Epub 2013 Nov 19. Review.

PMID:
24263138
13.

Food contamination by metals and pesticides in the European Union. Should we worry?

Nasreddine L, Parent-Massin D.

Toxicol Lett. 2002 Feb 28;127(1-3):29-41. Review.

PMID:
12052638
14.

Pesticide-Induced Stress in Arthropod Pests for Optimized Integrated Pest Management Programs.

Guedes RN, Smagghe G, Stark JD, Desneux N.

Annu Rev Entomol. 2016;61:43-62. doi: 10.1146/annurev-ento-010715-023646. Epub 2015 Oct 16. Review.

PMID:
26473315

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