Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 72

1.

Health benefits of nut consumption.

Ros E.

Nutrients. 2010 Jul;2(7):652-82. doi: 10.3390/nu2070683. Epub 2010 Jun 24. Review.

2.

Nuts and berries for heart health.

Ros E, Tapsell LC, Sabaté J.

Curr Atheroscler Rep. 2010 Nov;12(6):397-406. doi: 10.1007/s11883-010-0132-5. Review.

PMID:
20820955
3.

Nuts and CVD.

Ros E.

Br J Nutr. 2015 Apr;113 Suppl 2:S111-20. doi: 10.1017/S0007114514003924. Review.

PMID:
26148914
4.

Nuts and novel biomarkers of cardiovascular disease.

Ros E.

Am J Clin Nutr. 2009 May;89(5):1649S-56S. doi: 10.3945/ajcn.2009.26736R. Epub 2009 Mar 25. Review.

5.

The role of tree nuts and peanuts in the prevention of coronary heart disease: multiple potential mechanisms.

Kris-Etherton PM, Hu FB, Ros E, Sabaté J.

J Nutr. 2008 Sep;138(9):1746S-1751S. Review.

6.

Edible nuts and metabolic health.

Coates AM, Howe PR.

Curr Opin Lipidol. 2007 Feb;18(1):25-30. Review.

PMID:
17218828
7.

Nuts and health outcomes: new epidemiologic evidence.

Sabaté J, Ang Y.

Am J Clin Nutr. 2009 May;89(5):1643S-1648S. doi: 10.3945/ajcn.2009.26736Q. Epub 2009 Mar 25. Review.

8.

Health benefits of nut consumption with special reference to body weight control.

Vadivel V, Kunyanga CN, Biesalski HK.

Nutrition. 2012 Nov-Dec;28(11-12):1089-97. doi: 10.1016/j.nut.2012.01.004. Review.

PMID:
23044160
9.

Phytochemical composition of nuts.

Chen CY, Blumberg JB.

Asia Pac J Clin Nutr. 2008;17 Suppl 1:329-32. Review.

10.

Nuts, metabolic syndrome and diabetes.

Kendall CW, Josse AR, Esfahani A, Jenkins DJ.

Br J Nutr. 2010 Aug;104(4):465-73. doi: 10.1017/S0007114510001546. Epub 2010 May 5. Review.

PMID:
20441672
11.

Nut consumption and age-related disease.

Grosso G, Estruch R.

Maturitas. 2016 Feb;84:11-6. doi: 10.1016/j.maturitas.2015.10.014. Epub 2015 Nov 2. Review.

PMID:
26586104
12.

A review of the evidence: nuts and body weight.

Natoli S, McCoy P.

Asia Pac J Clin Nutr. 2007;16(4):588-97. Review.

13.

Nuts, inflammation and insulin resistance.

Casas-Agustench P, Bulló M, Salas-Salvadó J.

Asia Pac J Clin Nutr. 2010;19(1):124-30. Review.

14.

Health benefits of nuts in prevention and management of diabetes.

Kendall CW, Esfahani A, Truan J, Srichaikul K, Jenkins DJ.

Asia Pac J Clin Nutr. 2010;19(1):110-6. Review.

15.

Long-term associations of nut consumption with body weight and obesity.

Jackson CL, Hu FB.

Am J Clin Nutr. 2014 Jul;100 Suppl 1:408S-11S. doi: 10.3945/ajcn.113.071332. Epub 2014 Jun 4. Review.

16.

The effect of tree nut, peanut, and soy nut consumption on blood pressure: a systematic review and meta-analysis of randomized controlled clinical trials.

Mohammadifard N, Salehi-Abargouei A, Salas-Salvadó J, Guasch-Ferré M, Humphries K, Sarrafzadegan N.

Am J Clin Nutr. 2015 May;101(5):966-82. doi: 10.3945/ajcn.114.091595. Epub 2015 Mar 25. Review.

17.

The effects of nuts on coronary heart disease risk.

Kris-Etherton PM, Zhao G, Binkoski AE, Coval SM, Etherton TD.

Nutr Rev. 2001 Apr;59(4):103-11. Review.

PMID:
11368503
18.

Tree nuts and the lipid profile: a review of clinical studies.

Griel AE, Kris-Etherton PM.

Br J Nutr. 2006 Nov;96 Suppl 2:S68-78. Review. Erratum in: Br J Nutr. 2008 Feb;99(2):447-8.

PMID:
17125536
19.

Nutrition attributes and health effects of pistachio nuts.

Bulló M, Juanola-Falgarona M, Hernández-Alonso P, Salas-Salvadó J.

Br J Nutr. 2015 Apr;113 Suppl 2:S79-93. doi: 10.1017/S0007114514003250. Review.

PMID:
26148925
20.

The traditional and emerging role of nuts in healthful diets.

Dreher ML, Maher CV, Kearney P.

Nutr Rev. 1996 Aug;54(8):241-5. Review.

PMID:
8961751

Supplemental Content

Support Center