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Items: 5

1.

A diet rich in olive oil phenolics reduces oxidative stress in the heart of SAMP8 mice by induction of Nrf2-dependent gene expression.

Bayram B, Ozcelik B, Grimm S, Roeder T, Schrader C, Ernst IM, Wagner AE, Grune T, Frank J, Rimbach G.

Rejuvenation Res. 2012 Feb;15(1):71-81. doi: 10.1089/rej.2011.1245. Epub 2012 Jan 11.

2.

Bioavailability and antioxidant effects of olive oil phenols in humans: a review.

Vissers MN, Zock PL, Katan MB.

Eur J Clin Nutr. 2004 Jun;58(6):955-65. Review.

PMID:
15164117
3.

Chemistry and health of olive oil phenolics.

Cicerale S, Conlan XA, Sinclair AJ, Keast RS.

Crit Rev Food Sci Nutr. 2009 Mar;49(3):218-36. doi: 10.1080/10408390701856223. Review.

PMID:
19093267
4.

Nrf2 and antioxidant defense against CYP2E1 toxicity.

Cederbaum A.

Expert Opin Drug Metab Toxicol. 2009 Oct;5(10):1223-44. doi: 10.1517/17425250903143769. Review.

PMID:
19671018
5.

Transcriptomics and the Mediterranean Diet: A Systematic Review.

Herrera-Marcos LV, Lou-Bonafonte JM, Arnal C, Navarro MA, Osada J.

Nutrients. 2017 May 9;9(5). pii: E472. doi: 10.3390/nu9050472. Review.

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