Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 7

1.

Salt taste preferences and perceptions of elderly and young adults.

Zallen EM, Hooks LB, O'Brien K.

J Am Diet Assoc. 1990 Jul;90(7):947-50.

PMID:
2195092
2.

Salt taste and disease.

Contreras RJ.

Am J Clin Nutr. 1978 Jun;31(6):1088-97. Review.

PMID:
352128
3.

Salt taste and hypertension: a critical review of the literature.

Mattes RD.

J Chronic Dis. 1984;37(3):195-208. Review.

PMID:
6365942
4.

Sodium regulation: Sensory aspects.

Beauchamp GK, Bertino M, Moran M.

J Am Diet Assoc. 1982 Jan;80(1):40-5. Review.

PMID:
7035528
5.

Do chemosensory changes influence food intake in the elderly?

Rolls BJ.

Physiol Behav. 1999 Apr;66(2):193-7. Review.

PMID:
10336143
6.

Nutrition and chemosensory perception in the elderly.

Murphy C.

Crit Rev Food Sci Nutr. 1993;33(1):3-15. Review.

PMID:
8424852
7.

Taste and nutrition.

Kimura S.

Nutr Rev. 1992 Dec;50(12):427-33. Review. No abstract available.

PMID:
1488184

Supplemental Content

Support Center