Format
Sort by

Send to

Choose Destination

Links from PubMed

Items: 5

1.

Predictors of nutrition label viewing during food purchase decision making: an eye tracking investigation.

Graham DJ, Jeffery RW.

Public Health Nutr. 2012 Feb;15(2):189-97. doi: 10.1017/S1368980011001303. Epub 2011 Jul 7.

2.

The effects of nutrition knowledge on food label use. A review of the literature.

Miller LM, Cassady DL.

Appetite. 2015 Sep;92:207-16. doi: 10.1016/j.appet.2015.05.029. Epub 2015 May 27. Review.

3.

Improving the design of nutrition labels to promote healthier food choices and reasonable portion sizes.

Roberto CA, Khandpur N.

Int J Obes (Lond). 2014 Jul;38 Suppl 1:S25-33. doi: 10.1038/ijo.2014.86. Review.

4.

Nutrition labels on pre-packaged foods: a systematic review.

Campos S, Doxey J, Hammond D.

Public Health Nutr. 2011 Aug;14(8):1496-506. doi: 10.1017/S1368980010003290. Epub 2011 Jan 18. Review.

PMID:
21241532
5.

Exploring global consumer attitudes toward nutrition information on food labels.

Wills JM, Schmidt DB, Pillo-Blocka F, Cairns G.

Nutr Rev. 2009 May;67 Suppl 1:S102-6. doi: 10.1111/j.1753-4887.2009.00170.x. Review.

PMID:
19453661

Supplemental Content

Support Center