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Items: 5

1.

A Mediterranean-style low-glycemic-load diet improves variables of metabolic syndrome in women, and addition of a phytochemical-rich medical food enhances benefits on lipoprotein metabolism.

Jones JL, Fernandez ML, McIntosh MS, Najm W, Calle MC, Kalynych C, Vukich C, Barona J, Ackermann D, Kim JE, Kumar V, Lott M, Volek JS, Lerman RH.

J Clin Lipidol. 2011 May-Jun;5(3):188-96. doi: 10.1016/j.jacl.2011.03.002. Epub 2011 Mar 11.

PMID:
21600524
2.

Dietary management of the metabolic syndrome beyond macronutrients.

Minich DM, Bland JS.

Nutr Rev. 2008 Aug;66(8):429-44. doi: 10.1111/j.1753-4887.2008.00075.x. Review.

PMID:
18667004
3.

Health benefits of low glycaemic index foods, such as pulses, in diabetic patients and healthy individuals.

Rizkalla SW, Bellisle F, Slama G.

Br J Nutr. 2002 Dec;88 Suppl 3:S255-62. Review.

PMID:
12498625
4.

Glycemic index of local foods and diets: the Mediterranean experience.

Riccardi G, Clemente G, Giacco R.

Nutr Rev. 2003 May;61(5 Pt 2):S56-60. Review.

PMID:
12828193
5.

Dietary Strategies Implicated in the Prevention and Treatment of Metabolic Syndrome.

de la Iglesia R, Loria-Kohen V, Zulet MA, Martinez JA, Reglero G, Ramirez de Molina A.

Int J Mol Sci. 2016 Nov 10;17(11). pii: E1877. Review.

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