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Items: 14

1.

A universal approach to eliminate antigenic properties of alpha-gliadin peptides in celiac disease.

Mitea C, Salentijn EM, van Veelen P, Goryunova SV, van der Meer IM, van den Broeck HC, Mujico JR, Montserrat V, Gilissen LJ, Drijfhout JW, Dekking L, Koning F, Smulders MJ.

PLoS One. 2010 Dec 16;5(12):e15637. doi: 10.1371/journal.pone.0015637. Erratum in: PLoS One. 2012;7(9). doi:10.1371/annotation/cdf9d655-07e8-4081-ad86-a00c89fa001a. Monserrat, Veronica [corrected to Montserrat, Veronica].

2.

Celiac disease: quantity matters.

Koning F.

Semin Immunopathol. 2012 Jul;34(4):541-9. doi: 10.1007/s00281-012-0321-0. Epub 2012 Jun 26. Review.

3.

Celiac disease: risk assessment, diagnosis, and monitoring.

Setty M, Hormaza L, Guandalini S.

Mol Diagn Ther. 2008;12(5):289-98. Review.

PMID:
18803427
4.

Mass spectrometry analysis of gliadins in celiac disease.

Ferranti P, Mamone G, Picariello G, Addeo F.

J Mass Spectrom. 2007 Dec;42(12):1531-48. Review.

PMID:
18085572
5.

Relation between gliadin structure and coeliac toxicity.

Wieser H.

Acta Paediatr Suppl. 1996 May;412:3-9. Review.

PMID:
8783747
6.

The precipitating factor in coeliac disease.

Wieser H.

Baillieres Clin Gastroenterol. 1995 Jun;9(2):191-207. Review.

PMID:
7549024
7.

The gluten-host interaction.

Tighe MR, Ciclitira PJ.

Baillieres Clin Gastroenterol. 1995 Jun;9(2):211-30. Review.

PMID:
7549025
8.

Pathomechanisms in celiac disease.

Dieterich W, Esslinger B, Schuppan D.

Int Arch Allergy Immunol. 2003 Oct;132(2):98-108. Review.

PMID:
14600421
9.

[The identification of the immunodominant gliadin epitope].

Sela B.

Harefuah. 2003 Jul;142(7):554-7, 564. Review. Hebrew.

PMID:
12908394
10.
11.

Biochemical and functional properties of wheat gliadins: a review.

Barak S, Mudgil D, Khatkar BS.

Crit Rev Food Sci Nutr. 2015;55(3):357-68. doi: 10.1080/10408398.2012.654863. Review.

PMID:
24915383
12.

In vivo gluten challenge in celiac disease.

Ellis HJ, Ciclitira PJ.

Can J Gastroenterol. 2001 Apr;15(4):243-7. Review.

PMID:
11331926
13.

Targeted modification of wheat grain protein to reduce the content of celiac causing epitopes.

Osorio C, Wen N, Gemini R, Zemetra R, von Wettstein D, Rustgi S.

Funct Integr Genomics. 2012 Aug;12(3):417-38. doi: 10.1007/s10142-012-0287-y. Epub 2012 Jun 26. Review.

PMID:
22732824
14.

Wheat amylase trypsin inhibitors as nutritional activators of innate immunity.

Schuppan D, Zevallos V.

Dig Dis. 2015;33(2):260-3. doi: 10.1159/000371476. Epub 2015 Apr 22. Review.

PMID:
25925932

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