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Links from PubMed

Items: 4

1.

Fasting biases brain reward systems towards high-calorie foods.

Goldstone AP, Prechtl de Hernandez CG, Beaver JD, Muhammed K, Croese C, Bell G, Durighel G, Hughes E, Waldman AD, Frost G, Bell JD.

Eur J Neurosci. 2009 Oct;30(8):1625-35. doi: 10.1111/j.1460-9568.2009.06949.x. Epub 2009 Oct 7.

PMID:
19811532
2.

Advantageous Object Recognition for High-Fat Food Images.

Toepel U, Knebel JF, Hudry J, le Coutre J, Murray MM.

In: Montmayeur JP, le Coutre J, editors. Fat Detection: Taste, Texture, and Post Ingestive Effects. Boca Raton (FL): CRC Press/Taylor & Francis; 2010. Chapter 9.

3.

Changes in Reward after Gastric Bypass: the Advantages and Disadvantages.

Scholtz S, Goldstone AP, le Roux CW.

Curr Atheroscler Rep. 2015 Oct;17(10):61. doi: 10.1007/s11883-015-0534-5. Review.

PMID:
26358733
4.

Brain regions involved in ingestive behavior and related psychological constructs in people undergoing calorie restriction.

Kahathuduwa CN, Boyd LA, Davis T, O'Boyle M, Binks M.

Appetite. 2016 Dec 1;107:348-361. doi: 10.1016/j.appet.2016.08.112. Epub 2016 Aug 24. Review.

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