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Links from PubMed

Items: 6

1.

Body mass index in celiac disease: beneficial effect of a gluten-free diet.

Cheng J, Brar PS, Lee AR, Green PH.

J Clin Gastroenterol. 2010 Apr;44(4):267-71. doi: 10.1097/MCG.0b013e3181b7ed58.

PMID:
19779362
2.

Body mass index and risk of pneumonia: a systematic review and meta-analysis.

Phung DT, Wang Z, Rutherford S, Huang C, Chu C.

Obes Rev. 2013 Oct;14(10):839-57. doi: 10.1111/obr.12055. Epub 2013 Jun 25. Review.

PMID:
23800284
3.

Gluten-free diet in nonceliac disease.

El-Chammas K, Danner E.

Nutr Clin Pract. 2011 Jun;26(3):294-9. doi: 10.1177/0884533611405538. Review.

PMID:
21586414
4.

Celiac disease and overweight in children: an update.

Diamanti A, Capriati T, Basso MS, Panetta F, Di Ciommo Laurora VM, Bellucci F, Cristofori F, Francavilla R.

Nutrients. 2014 Jan 2;6(1):207-20. doi: 10.3390/nu6010207. Review.

5.

Functional and metabolic disorders in celiac disease: new implications for nutritional treatment.

Farnetti S, Zocco MA, Garcovich M, Gasbarrini A, Capristo E.

J Med Food. 2014 Nov;17(11):1159-64. doi: 10.1089/jmf.2014.0025. Epub 2014 Jul 29. Review.

PMID:
25072743
6.

Long term follow up of celiac disease-is atherosclerosis a problem?

Rybak A, Cukrowska B, Socha J, Socha P.

Nutrients. 2014 Jul 21;6(7):2718-29. doi: 10.3390/nu6072718. Review.

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