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Items: 1 to 20 of 78

1.

Relationship of omega-3 and omega-6 fatty acids with semen characteristics, and anti-oxidant status of seminal plasma: a comparison between fertile and infertile men.

Safarinejad MR, Hosseini SY, Dadkhah F, Asgari MA.

Clin Nutr. 2010 Feb;29(1):100-5. doi: 10.1016/j.clnu.2009.07.008. Epub 2009 Aug 8.

PMID:
19666200
2.

alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans.

Brenna JT, Salem N Jr, Sinclair AJ, Cunnane SC; International Society for the Study of Fatty Acids and Lipids, ISSFAL.

Prostaglandins Leukot Essent Fatty Acids. 2009 Feb-Mar;80(2-3):85-91. doi: 10.1016/j.plefa.2009.01.004. Epub 2009 Mar 9. Review.

PMID:
19269799
3.

Tissue omega-6/omega-3 fatty acid ratio and risk for coronary artery disease.

Harris WS, Assaad B, Poston WC.

Am J Cardiol. 2006 Aug 21;98(4A):19i-26i. Epub 2006 May 30. Review.

PMID:
16919513
4.

Plasma free fatty acid and lipoproteins as sources of polyunsaturated fatty acid for the brain.

Spector AA.

J Mol Neurosci. 2001 Apr-Jun;16(2-3):159-65; discussion 215-21. Review.

PMID:
11478370
5.

Distribution, interconversion, and dose response of n-3 fatty acids in humans.

Arterburn LM, Hall EB, Oken H.

Am J Clin Nutr. 2006 Jun;83(6 Suppl):1467S-1476S. Review.

6.

Cytochrome P450-dependent metabolism of omega-6 and omega-3 long-chain polyunsaturated fatty acids.

Arnold C, Konkel A, Fischer R, Schunck WH.

Pharmacol Rep. 2010 May-Jun;62(3):536-47. Review.

7.

Dietary fatty acids affect semen quality: a review.

Esmaeili V, Shahverdi AH, Moghadasian MH, Alizadeh AR.

Andrology. 2015 May;3(3):450-61. doi: 10.1111/andr.12024. Epub 2015 May 7. Review.

8.

Omega-3 fatty acid biochemistry: perspectives from human nutrition.

Innis SM.

Mil Med. 2014 Nov;179(11 Suppl):82-7. doi: 10.7205/MILMED-D-14-00147. Review.

PMID:
25373090
9.
10.

Genetic variants in the metabolism of omega-6 and omega-3 fatty acids: their role in the determination of nutritional requirements and chronic disease risk.

Simopoulos AP.

Exp Biol Med (Maywood). 2010 Jul;235(7):785-95. doi: 10.1258/ebm.2010.009298. Review.

PMID:
20558833
11.

Gender differences in the long-chain polyunsaturated fatty acid status: systematic review of 51 publications.

Lohner S, Fekete K, Marosvölgyi T, Decsi T.

Ann Nutr Metab. 2013;62(2):98-112. doi: 10.1159/000345599. Epub 2013 Jan 11. Review.

12.

Metabolism and functional effects of plant-derived omega-3 fatty acids in humans.

Baker EJ, Miles EA, Burdge GC, Yaqoob P, Calder PC.

Prog Lipid Res. 2016 Oct;64:30-56. doi: 10.1016/j.plipres.2016.07.002. Epub 2016 Aug 3. Review.

PMID:
27496755
13.

Omega-3 fatty acids and metabolic syndrome: effects and emerging mechanisms of action.

Poudyal H, Panchal SK, Diwan V, Brown L.

Prog Lipid Res. 2011 Oct;50(4):372-87. doi: 10.1016/j.plipres.2011.06.003. Epub 2011 Jul 3. Review.

PMID:
21762726
14.

Sex-specific differences in essential fatty acid metabolism.

Decsi T, Kennedy K.

Am J Clin Nutr. 2011 Dec;94(6 Suppl):1914S-1919S. doi: 10.3945/ajcn.110.000893. Epub 2011 Nov 16. Review.

15.

The role of dietary n-6 and n-3 fatty acids in the developing brain.

Innis SM.

Dev Neurosci. 2000 Sep-Dec;22(5-6):474-80. Review.

PMID:
11111165
16.

A meta-analytic review of polyunsaturated fatty acid compositions in dementia.

Lin PY, Chiu CC, Huang SY, Su KP.

J Clin Psychiatry. 2012 Sep;73(9):1245-54. doi: 10.4088/JCP.11r07546. Epub 2012 Aug 7. Review.

PMID:
22938939
17.

Lower n-3 long-chain polyunsaturated fatty acid values in patients with phenylketonuria: a systematic review and meta-analysis.

Lohner S, Fekete K, Decsi T.

Nutr Res. 2013 Jul;33(7):513-20. doi: 10.1016/j.nutres.2013.05.003. Epub 2013 Jun 10. Review.

PMID:
23827125
18.

Dietary n-6 and n-3 fatty acid balance and cardiovascular health.

Wijendran V, Hayes KC.

Annu Rev Nutr. 2004;24:597-615. Review.

PMID:
15189133
19.

The omega-3 index: clinical utility for therapeutic intervention.

Harris WS.

Curr Cardiol Rep. 2010 Nov;12(6):503-8. doi: 10.1007/s11886-010-0141-6. Review.

PMID:
20809235
20.

Dietary methods and biomarkers of omega 3 fatty acids: a systematic review.

Serra-Majem L, Nissensohn M, Øverby NC, Fekete K.

Br J Nutr. 2012 Jun;107 Suppl 2:S64-76. doi: 10.1017/S000711451200147X. Review.

PMID:
22591904

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