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Items: 1 to 20 of 226

1.

Availability and consumption of competitive foods in US public schools.

Fox MK, Gordon A, Nogales R, Wilson A.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S57-66. doi: 10.1016/j.jada.2008.10.063.

PMID:
19166673
2.

Soft drink "pouring rights": marketing empty calories to children.

Nestle M.

Public Health Rep. 2000 Jul-Aug;115(4):308-19. Review.

3.

Nutritional standards for energy-dense low-nutrient density foods for children in Korea.

Lee SK, Park HK, Choi YJ.

Asia Pac J Clin Nutr. 2014;23(1):27-33. doi: 10.6133/apjcn.2014.23.1.03. Review.

4.

School food and nutrition policy, monitoring and evaluation in the USA.

Hirschman J, Chriqui JF.

Public Health Nutr. 2013 Jun;16(6):982-8. doi: 10.1017/S1368980012004144. Review.

PMID:
23006629
5.

Food intake regulation in children. Fat and sugar substitutes and intake.

Birch LL, Fisher JO.

Ann N Y Acad Sci. 1997 May 23;819:194-220. Review.

PMID:
9186769
6.

Influence of school competitive food and beverage policies on obesity, consumption, and availability: a systematic review.

Chriqui JF, Pickel M, Story M.

JAMA Pediatr. 2014 Mar;168(3):279-86. doi: 10.1001/jamapediatrics.2013.4457. Review.

PMID:
24473632
7.

Are soft drinks getting a bum rap? We don't think so.

White AA, Nitzke S, Peterson KE.

J Nutr Educ Behav. 2004 Sep-Oct;36(5):266-71. Review.

PMID:
15707550
8.

Soft drinks, childhood overweight, and the role of nutrition educators: let's base our solutions on reality and sound science.

Marr L.

J Nutr Educ Behav. 2004 Sep-Oct;36(5):258-65. Review. Erratum in: J Nutr Educ Behav. 2005 Nov-Dec;37(6):338.

PMID:
15707549
9.

Diet, nutrition and the prevention of excess weight gain and obesity.

Swinburn BA, Caterson I, Seidell JC, James WP.

Public Health Nutr. 2004 Feb;7(1A):123-46. Review.

PMID:
14972057
10.

Competitive food initiatives in schools and overweight in children: a review of the evidence.

Fox S, Meinen A, Pesik M, Landis M, Remington PL.

WMJ. 2005 Jul;104(5):38-43. Review.

11.

Dietary risk factors for development of childhood obesity.

Moreno LA, Rodríguez G.

Curr Opin Clin Nutr Metab Care. 2007 May;10(3):336-41. Review.

PMID:
17414504
12.

Enhancing the nutrition of America's youth.

McBean LD, Miller GD.

J Am Coll Nutr. 1999 Dec;18(6):563-71. Review.

PMID:
10613407
13.

[School meals: state of the art and recommendations].

Aranceta Bartrina J, Pérez Rodrigo C, Dalmau Serra J, Gil Hernández A, Lama More R, Martín Mateos MA, Martínez Suárez V, Pavón Belinchón P, Suárez Cortina L.

An Pediatr (Barc). 2008 Jul;69(1):72-88. Review. Spanish.

14.

Do school based food and nutrition policies improve diet and reduce obesity?

Jaime PC, Lock K.

Prev Med. 2009 Jan;48(1):45-53. doi: 10.1016/j.ypmed.2008.10.018. Review.

PMID:
19026676
15.

Monitoring foods and beverages provided and sold in public sector settings.

L'Abbé M, Schermel A, Minaker L, Kelly B, Lee A, Vandevijvere S, Twohig P, Barquera S, Friel S, Hawkes C, Kumanyika S, Lobstein T, Ma J, Macmullan J, Mohan S, Monteiro C, Neal B, Rayner M, Sacks G, Sanders D, Snowdon W, Swinburn B, Walker C; INFORMAS..

Obes Rev. 2013 Oct;14 Suppl 1:96-107. doi: 10.1111/obr.12079. Review.

PMID:
24074214
16.

Childhood obesity: trends and potential causes.

Anderson PM, Butcher KE.

Future Child. 2006 Spring;16(1):19-45. Review.

PMID:
16532657
17.

Survey of antiobesity legislation: are these laws working?

Downey M, Still C.

Curr Opin Endocrinol Diabetes Obes. 2012 Oct;19(5):375-80. doi: 10.1097/MED.0b013e328357a71f. Review.

PMID:
22895357
18.

Encouraging healthy beverage intake in child care and school settings.

Patel AI, Cabana MD.

Curr Opin Pediatr. 2010 Dec;22(6):779-84. doi: 10.1097/MOP.0b013e32833f2fe2. Review.

PMID:
20814303
19.

The practices and needs of dietitian in school lunch program in Taiwan.

Wong Y, Chang YJ.

Asia Pac J Clin Nutr. 2012;21(1):134-8. Review.

20.
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