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Items: 20

1.

Glycemic index in early type 2 diabetes.

Pi-Sunyer X.

Am J Clin Nutr. 2008 Jan;87(1):3-4. No abstract available.

2.

Nutritional strategies in type 2 diabetes mellitus.

Davis N, Forbes B, Wylie-Rosett J.

Mt Sinai J Med. 2009 Jun;76(3):257-68. doi: 10.1002/msj.20118. Review.

PMID:
19421969
3.

Vegetarian and vegan diets in type 2 diabetes management.

Barnard ND, Katcher HI, Jenkins DJ, Cohen J, Turner-McGrievy G.

Nutr Rev. 2009 May;67(5):255-63. doi: 10.1111/j.1753-4887.2009.00198.x. Review.

PMID:
19386029
4.

Carbohydrate-restricted versus low-glycemic-index diets for the treatment of insulin resistance and metabolic syndrome.

Wood RJ, Fernandez ML.

Nutr Rev. 2009 Mar;67(3):179-83. doi: 10.1111/j.1753-4887.2009.00186.x. Review.

PMID:
19239633
5.

[Glycemic index of foods and its clinical significance].

Tanaka T.

Nihon Rinsho. 2002 Sep;60 Suppl 9:238-43. Review. Japanese. No abstract available.

PMID:
12386999
6.

Should glycemic index and glycemic load be considered in dietary recommendations?

Hare-Bruun H, Nielsen BM, Grau K, Oxlund AL, Heitmann BL.

Nutr Rev. 2008 Oct;66(10):569-90. doi: 10.1111/j.1753-4887.2008.00108.x. Review.

PMID:
18826453
7.

Evidence-based nutrition recommendations for the treatment and prevention of type 2 diabetes and the metabolic syndrome.

Mann JI.

Food Nutr Bull. 2006 Jun;27(2):161-6. Review. No abstract available.

PMID:
16786982
8.

Examining the benefit of glycemic control and diet.

Posthauer ME.

Adv Skin Wound Care. 2008 Feb;21(2):67-9. doi: 10.1097/01.ASW.0000305416.88844.16. Review. No abstract available.

PMID:
18349731
9.

Role of glycemic index and glycemic load in the healthy state, in prediabetes, and in diabetes.

Riccardi G, Rivellese AA, Giacco R.

Am J Clin Nutr. 2008 Jan;87(1):269S-274S. Review.

10.

Functional foods for health: focus on diabetes.

Rudkowska I.

Maturitas. 2009 Mar 20;62(3):263-9. doi: 10.1016/j.maturitas.2009.01.011. Epub 2009 Feb 23. Review.

PMID:
19233576
11.

Carbohydrate issues: type and amount.

Wheeler ML, Pi-Sunyer FX.

J Am Diet Assoc. 2008 Apr;108(4 Suppl 1):S34-9. doi: 10.1016/j.jada.2008.01.024. Review.

PMID:
18358253
12.

Glycemic response and health--a systematic review and meta-analysis: the database, study characteristics, and macronutrient intakes.

Livesey G, Taylor R, Hulshof T, Howlett J.

Am J Clin Nutr. 2008 Jan;87(1):223S-236S. Review.

13.

Defining the importance of daily glycemic control and implications for type 2 diabetes management.

Bode BW.

Postgrad Med. 2009 Sep;121(5):82-93. doi: 10.3810/pgm.2009.09.2055. Review.

PMID:
19820277
14.

[Modern strategy of nutrition management in type 2 diabetes].

Sharafetdinov KhKh, Plotnikova OA, Zykina VV, Alekseeva RI.

Vopr Pitan. 2008;77(2):23-31. Review. Russian.

PMID:
18505095
15.

[Nutrition in patients with type 2 diabetes].

Verg├Ęs B.

Rev Prat. 2009 Jan 20;59(1):54-8. Review. French.

PMID:
19253881
16.
17.

Glycemic response and health: summary of a workshop.

Howlett J, Ashwell M.

Am J Clin Nutr. 2008 Jan;87(1):212S-216S. Review.

18.

Low glycemic index treatment: implementation and new insights into efficacy.

Pfeifer HH, Lyczkowski DA, Thiele EA.

Epilepsia. 2008 Nov;49 Suppl 8:42-5. doi: 10.1111/j.1528-1167.2008.01832.x. Review.

19.

Glycemic index, glycemic load, and chronic disease risk--a meta-analysis of observational studies.

Barclay AW, Petocz P, McMillan-Price J, Flood VM, Prvan T, Mitchell P, Brand-Miller JC.

Am J Clin Nutr. 2008 Mar;87(3):627-37. Review.

20.

Diet and diabetes.

Bloomgarden ZT.

Diabetes Care. 2004 Nov;27(11):2755-60. Review. No abstract available.

PMID:
15505019

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