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Items: 1 to 20 of 42

1.
2.

Glycaemic response to foods: impact on satiety and long-term weight regulation.

Bornet FR, Jardy-Gennetier AE, Jacquet N, Stowell J.

Appetite. 2007 Nov;49(3):535-53. Epub 2007 May 3. Review.

PMID:
17610996
3.

Low-glycaemic diets and health: implications for obesity.

Livesey G.

Proc Nutr Soc. 2005 Feb;64(1):105-13. Review.

PMID:
15877929
4.

Should obese patients be counselled to follow a low-glycaemic index diet? No.

Raben A.

Obes Rev. 2002 Nov;3(4):245-56. Review.

PMID:
12458971
5.

Low glycaemic index or low glycaemic load diets for overweight and obesity.

Thomas DE, Elliott EJ, Baur L.

Cochrane Database Syst Rev. 2007 Jul 18;(3):CD005105. Review.

PMID:
17636786
6.

[Effects of glycemic index on energy balance].

Guttierres AP, Alfenas Rde C.

Arq Bras Endocrinol Metabol. 2007 Apr;51(3):382-8. Review. Portuguese.

7.

Role of low-glycemic index diet in management of childhood obesity.

Kong AP, Chan RS, Nelson EA, Chan JC.

Obes Rev. 2011 Jul;12(7):492-8. doi: 10.1111/j.1467-789X.2010.00768.x. Epub 2010 Jul 21. Review.

PMID:
20663066
8.

Appetite and energy balancing.

Rogers PJ, Brunstrom JM.

Physiol Behav. 2016 Oct 1;164(Pt B):465-71. doi: 10.1016/j.physbeh.2016.03.038. Epub 2016 Apr 6. Review.

9.

White vegetables: glycemia and satiety.

Anderson GH, Soeandy CD, Smith CE.

Adv Nutr. 2013 May 1;4(3):356S-67S. doi: 10.3945/an.112.003509. Review.

10.

Glycaemic index and metabolic disease risk.

Aston LM.

Proc Nutr Soc. 2006 Feb;65(1):125-34. Review.

PMID:
16441952
11.

Effect of Glycemic Index of Breakfast on Energy Intake at Subsequent Meal among Healthy People: A Meta-Analysis.

Sun FH, Li C, Zhang YJ, Wong SH, Wang L.

Nutrients. 2016 Jan 4;8(1). pii: E37. doi: 10.3390/nu8010037. Review.

13.

Intake of fat and carbohydrate: role of energy density.

Rolls BJ, Bell EA.

Eur J Clin Nutr. 1999 Apr;53 Suppl 1:S166-73. Review.

PMID:
10365994
14.

Effect of macronutrient composition on short-term food intake and weight loss.

Bellissimo N, Akhavan T.

Adv Nutr. 2015 May 15;6(3):302S-8S. doi: 10.3945/an.114.006957. Print 2015 May. Review.

15.

Nutrients, satiety, and control of energy intake.

Tremblay A, Bellisle F.

Appl Physiol Nutr Metab. 2015 Oct;40(10):971-9. doi: 10.1139/apnm-2014-0549. Epub 2015 May 13. Review.

16.

Dietary approaches to the treatment of obesity.

Rolls BJ, Bell EA.

Med Clin North Am. 2000 Mar;84(2):401-18, vi. Review.

PMID:
10793649
17.
18.

Personalized weight loss strategies-the role of macronutrient distribution.

Martinez JA, Navas-Carretero S, Saris WH, Astrup A.

Nat Rev Endocrinol. 2014 Dec;10(12):749-60. doi: 10.1038/nrendo.2014.175. Epub 2014 Oct 14. Review.

PMID:
25311395
19.

Do intermittent diets provide physiological benefits over continuous diets for weight loss? A systematic review of clinical trials.

Seimon RV, Roekenes JA, Zibellini J, Zhu B, Gibson AA, Hills AP, Wood RE, King NA, Byrne NM, Sainsbury A.

Mol Cell Endocrinol. 2015 Dec 15;418 Pt 2:153-72. doi: 10.1016/j.mce.2015.09.014. Epub 2015 Sep 16. Review.

PMID:
26384657
20.

Competing dietary claims for weight loss: finding the forest through truculent trees.

Katz DL.

Annu Rev Public Health. 2005;26:61-88. Review.

PMID:
15760281

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