Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 17

1.

Exploring changes in middle-school student lunch consumption after local school food service policy modifications.

Cullen KW, Watson K, Zakeri I, Ralston K.

Public Health Nutr. 2006 Sep;9(6):814-20.

PMID:
16925889
2.

Effect of school wellness policies and the Healthy, Hunger-Free Kids Act on food-consumption behaviors of students, 2006-2016: a systematic review.

Mansfield JL, Savaiano DA.

Nutr Rev. 2017 Jul 1;75(7):533-552. doi: 10.1093/nutrit/nux020. Review.

PMID:
28838082
3.

Influence of school competitive food and beverage policies on obesity, consumption, and availability: a systematic review.

Chriqui JF, Pickel M, Story M.

JAMA Pediatr. 2014 Mar;168(3):279-86. doi: 10.1001/jamapediatrics.2013.4457. Review.

PMID:
24473632
4.

School food and nutrition policy, monitoring and evaluation in the USA.

Hirschman J, Chriqui JF.

Public Health Nutr. 2013 Jun;16(6):982-8. doi: 10.1017/S1368980012004144. Epub 2012 Sep 25. Review.

PMID:
23006629
5.

Encouraging healthy beverage intake in child care and school settings.

Patel AI, Cabana MD.

Curr Opin Pediatr. 2010 Dec;22(6):779-84. doi: 10.1097/MOP.0b013e32833f2fe2. Review.

PMID:
20814303
6.

Snacks, sweetened beverages, added sugars, and schools.

Council on School Health; Committee on Nutrition.

Pediatrics. 2015 Mar;135(3):575-83. doi: 10.1542/peds.2014-3902. Review.

7.

USDA snack food and beverage standards: how big of a stretch for the states?

Chriqui JF, Piekarz E, Chaloupka FJ.

Child Obes. 2014 Jun;10(3):234-40. doi: 10.1089/chi.2014.0008. Epub 2014 May 21. Review.

PMID:
24872010
8.

The School Food Environment and Obesity Prevention: Progress Over the Last Decade.

Welker E, Lott M, Story M.

Curr Obes Rep. 2016 Jun;5(2):145-55. doi: 10.1007/s13679-016-0204-0. Review.

PMID:
27066793
9.

Policy options to support healthy eating in schools.

McKenna ML.

Can J Public Health. 2010 Jul-Aug;101 Suppl 2:S14-7. Review. English, French.

PMID:
21133196
10.

Food Waste in the National School Lunch Program 1978-2015: A Systematic Review.

Byker Shanks C, Banna J, Serrano EL.

J Acad Nutr Diet. 2017 Nov;117(11):1792-1807. doi: 10.1016/j.jand.2017.06.008. Epub 2017 Aug 12. Review.

11.

A systematic literature review of nutrition interventions in vending machines that encourage consumers to make healthier choices.

Grech A, Allman-Farinelli M.

Obes Rev. 2015 Dec;16(12):1030-41. doi: 10.1111/obr.12311. Epub 2015 Sep 10. Review.

PMID:
26593221
12.

Limiting the consumption of sugar sweetened beverages in Mexico's obesogenic environment: a qualitative policy review and stakeholder analysis.

Moise N, Cifuentes E, Orozco E, Willett W.

J Public Health Policy. 2011 Nov;32(4):458-75. doi: 10.1057/jphp.2011.39. Epub 2011 Jun 9. Review.

PMID:
21654826
13.

Elementary school lunch categorisation and correlations with dietitian recommendations.

Latimer LA, Pasch KE, Bartholomew JB.

Perspect Public Health. 2016 Jan;136(1):43-9. doi: 10.1177/1757913915581184. Epub 2015 Apr 17. Review.

14.

Policy on Vending Machines in Schools.

[No authors listed]

Pediatr Dent. 2016 Oct;38(6):60-61. Review. No abstract available.

PMID:
27931423
15.

Breakfast and performance.

Cueto S.

Public Health Nutr. 2001 Dec;4(6A):1429-31. Review.

PMID:
11918495
16.

Pricing effects on food choices.

French SA.

J Nutr. 2003 Mar;133(3):841S-843S. Review.

PMID:
12612165
17.

Comparison of nutrition standards and other recommended procurement practices for improving institutional food offerings in Los Angeles County, 2010-2012.

Robles B, Wood M, Kimmons J, Kuo T.

Adv Nutr. 2013 Mar 1;4(2):191-202. doi: 10.3945/an.112.003285. Review. Erratum in: Adv Nutr. 2013 Jul;4(4):479.

Supplemental Content

Support Center