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Items: 1 to 20 of 404

2.

Low-carbohydrate diets: nutritional and physiological aspects.

Adam-Perrot A, Clifton P, Brouns F.

Obes Rev. 2006 Feb;7(1):49-58. Review.

PMID:
16436102
3.

Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials.

Nordmann AJ, Nordmann A, Briel M, Keller U, Yancy WS Jr, Brehm BJ, Bucher HC.

Arch Intern Med. 2006 Feb 13;166(3):285-93. Review. Erratum in: Arch Intern Med. 2006 Apr 24;166(8):932.

PMID:
16476868
4.

Restricted-carbohydrate diets in patients with type 2 diabetes: a meta-analysis.

Kirk JK, Graves DE, Craven TE, Lipkin EW, Austin M, Margolis KL.

J Am Diet Assoc. 2008 Jan;108(1):91-100. Review.

PMID:
18155993
5.

Protein in optimal health: heart disease and type 2 diabetes.

Layman DK, Clifton P, Gannon MC, Krauss RM, Nuttall FQ.

Am J Clin Nutr. 2008 May;87(5):1571S-1575S. Review.

6.

Effects of low carbohydrate diets on weight and glycemic control among type 2 diabetes individuals: a systemic review of RCT greater than 12 weeks.

Castañeda-González LM, Bacardí Gascón M, Jiménez Cruz A.

Nutr Hosp. 2011 Nov-Dec;26(6):1270-6. doi: 10.1590/S0212-16112011000600013. Review.

7.

High-fat and high-carbohydrate diets and energy balance.

Shah M, Garg A.

Diabetes Care. 1996 Oct;19(10):1142-52. Review.

PMID:
8886565
8.

Carbohydrate for weight and metabolic control: where do we stand?

Acheson KJ.

Nutrition. 2010 Feb;26(2):141-5. doi: 10.1016/j.nut.2009.07.002. Review.

PMID:
20122538
9.
10.

Glycemic index and obesity.

Brand-Miller JC, Holt SH, Pawlak DB, McMillan J.

Am J Clin Nutr. 2002 Jul;76(1):281S-5S. Review.

11.

Low-fat diets and energy balance: how does the evidence stand in 2002?

Astrup A, Astrup A, Buemann B, Flint A, Raben A.

Proc Nutr Soc. 2002 May;61(2):299-309. Review.

PMID:
12133213
12.

Type II diabetes mellitus.

Edelman SV.

Adv Intern Med. 1998;43:449-500. Review.

PMID:
9506190
13.

Exercise training in obese diabetic patients. Special considerations.

Zierath JR, Wallberg-Henriksson H.

Sports Med. 1992 Sep;14(3):171-89. Review.

PMID:
1439393
15.

Systematic review and meta-analysis of different dietary approaches to the management of type 2 diabetes.

Ajala O, English P, Pinkney J.

Am J Clin Nutr. 2013 Mar;97(3):505-16. doi: 10.3945/ajcn.112.042457. Review.

16.

Carbohydrate and fiber recommendations for individuals with diabetes: a quantitative assessment and meta-analysis of the evidence.

Anderson JW, Randles KM, Kendall CW, Jenkins DJ.

J Am Coll Nutr. 2004 Feb;23(1):5-17. Review.

PMID:
14963049
17.

Effects of dietary fiber and carbohydrate on glucose and lipoprotein metabolism in diabetic patients.

Riccardi G, Rivellese AA.

Diabetes Care. 1991 Dec;14(12):1115-25. Review.

PMID:
1663443
18.

Effects of high-protein diets on body weight, glycaemic control, blood lipids and blood pressure in type 2 diabetes: meta-analysis of randomised controlled trials.

Dong JY, Zhang ZL, Wang PY, Qin LQ.

Br J Nutr. 2013 Sep 14;110(5):781-9. doi: 10.1017/S0007114513002055. Review.

PMID:
23829939
19.

Hypocaloric diets and ketogenesis in the management of obese gestational diabetic women.

Knopp RH, Magee MS, Raisys V, Benedetti T, Bonet B.

J Am Coll Nutr. 1991 Dec;10(6):649-67. Review.

PMID:
1770194
20.

Fat versus carbohydrate in insulin resistance, obesity, diabetes and cardiovascular disease.

Hung T, Sievenpiper JL, Marchie A, Kendall CW, Jenkins DJ.

Curr Opin Clin Nutr Metab Care. 2003 Mar;6(2):165-76. Review.

PMID:
12589186

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